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Suburb January 2019

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The biggest challenge

to practically and

totally implement the

waste management

policy in the city is

lack of waste

“segregation at

source.”

Photo Courtesy: Dinesh Sharma, Business Standard

Monica. “The fresh kitchen waste (Greens)

would be crushed and horticultural waste

(Browns) shredded before being added to

the Continuous Drum Composters together

to maintain the optimum balance. Microbe

powder is added to further speed up this

process. We have installed composting bins

which breakdown and convert organic

kitchen waste to generate close to two tons

of compost every month,” informs Monica.

“Our composting infrastructure now

comprises five 2000-litre composters, one

2.5 HP horticulture shredder, 10 metal bins

and one food crusher. We also have a

reverse vending machine that has

processed close to one Kg of empty plastic

bottles in the last three months,'' she

continues with a lot of pride.

A squad of young children took charge of

the auditing of households to check if they

were segregating waste or not. “We have

to enlighten the next generation to

sensitise them to the environment and not

brutalise it like us,’’ quips Monica.

Across the city, many apartment complexes

are taking waste management segregation

and disposal very seriously.

The IVY, a premium apartment complex in

Sushant Lok 1 with 156 apartments

generates 150-200 Kgs of waste every day.

"It is a mandatory practice that we have

recently introduced in our apartment

complex and each and every household

here gives out segregated waste to the

housekeeping staff who comes to collect

the waste every morning,” says Arpana

Dawane, a member of the very proactive

Waste Management group in the society.

The house owners have taken keen interest

to learn the waste segregation methods

and maids have been trained to do the

same. The bifurcation of waste is in three

categories-Dry, Wet & Hazardous.'' The

segregated waste is then handed over to

Eco Green to recycle.

Recycling – Need of the Hour

Gurgaon One, Sector 22 is a shining

example of adopting changes and habits

that lead to a clean and pollution free

environment. Sometimes just the idea and

conviction of one individual can drive

others to follow and start a great cause.

Colonel Sanjay Sehgal, a resident of

Gurgaon One and founder of Smart Pro

We have also installed

a machine to compost

sanitary napkins which can

take up to 100 napkins and

reduce them to just about a

small handful of ash. Initially

while we were met with a little

hesitation, even the low wage

women earners are now

appreciating this hygienic

system to dispose napkins.’’

Sanjay Sehgal, Gurgaon One.

January 2019 | suburb life 11

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