Apothecary 2020
Journal of the Worshipful Society of Apothecaries for Master's Year 2019-20
Journal of the Worshipful Society of Apothecaries for Master's Year 2019-20
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Goddess), could lead the souls of dead women to the<br />
Elysian Fields – Elysium. The wild iris was an ingredient<br />
of theriac (or theriaca), a medicinal concoction first made<br />
in the1st Century AD by the ancient Greeks. It was an<br />
“alexipharmic” or antidote and considered a panacea for<br />
almost any ailment.<br />
Donated by the Livery Committee. The<br />
earliest recorded use of lavender dates<br />
back to ancient Egypt. The flower and<br />
the oil of lavender are used to make<br />
medicine. Lavender is commonly used<br />
for anxiety, stress, and insomnia. It is<br />
also used for depression, dementia,<br />
pain after surgery, and many other<br />
conditions. Lavender oil is believed to<br />
have antiseptic and anti-inflammatory<br />
properties, which can help to heal<br />
minor burns and insect bites.<br />
Lime<br />
Donated by Roy Palmer. It has been<br />
known for centuries to prevent scurvy<br />
as it is high in vitamin C (and other<br />
vitamins). It rejuvenates skin, improves<br />
digestion, boosts immunity and fights<br />
infection, helps with weight loss,<br />
lowers blood sugar, reduces heart<br />
disease, helps in the prevention of<br />
some cancers and reduces<br />
inflammation. It is high in antioxidants,<br />
potassium and magnesium.<br />
Donated by Jane Carey-Harris. The<br />
plant's medicinal value lies primarily<br />
in its anti-inflammatory properties. The<br />
dried flowers are used to make<br />
medicine. People take cornflower tea to<br />
treat fever, constipation, water<br />
retention, and chest congestion. They<br />
also take it as a tonic, bitter, and liver<br />
and gallbladder stimulant. Women<br />
take it for menstrual disorders and<br />
vaginal yeast infections.<br />
Lavender<br />
Cornflower<br />
26<br />
Leek<br />
Donated by Jonathan Holliday. Leeks<br />
boast a variety of nutrients and<br />
beneficial compounds that may<br />
improve your digestion, promote<br />
weight loss, reduce inflammation, fight<br />
heart disease, and combat cancer. In<br />
addition, they may lower blood sugar<br />
levels, protect your brain, and fight<br />
infections.<br />
Donated by the travellers to Venice in<br />
Celia Palmer’s group of 2019. Saffron is<br />
a powerful anti-oxidant and may<br />
improve mood and depressive<br />
symptoms, may have cancer fighting<br />
properties, it can reduce the symptoms<br />
of PMS, is used as an aphrodisiac,<br />
reduces appetite and is therefore an aid<br />
to weight loss and is easy, (if<br />
expensive), to add to one’s diet.<br />
Donated by Robert Bethel. Shamrock is<br />
recognized for its benefits as a blood<br />
thinner, hindering atherosclerosis, thus<br />
helping to prevent heart attacks and<br />
stroke. Its anti-inflammatory properties<br />
help reduce arthritic pain. As an<br />
antioxidant, the isoflavons are a potent<br />
chemical compound that neutralises<br />
free radicals in the body, aiding in<br />
prevention of premature ageing, relief<br />
Shamrock of menopausal symptoms and lowering<br />
cholesterol. As a gargle, shamrock<br />
can help calm sore throats<br />
and mouth ulcers.<br />
Donated by Peadar O’Mórdha. The oak<br />
tree has a long history of medicinal use.<br />
It is anti-inflammatory, antiseptic,<br />
astringent, decongestant, haemostatic<br />
and tonic. A decoction of the bark is<br />
useful in the treatment of chronic<br />
diarrhoea, dysentery, intermittent<br />
fevers and haemorrhages. Externally it<br />
Saffron<br />
Sessile Oak