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<strong>Bordeaux</strong><strong>2018</strong> | Pomerol<br />
extraprima<br />
60<br />
91 – 92 LA COMMANDERIE Pomerol Suckling 91 – 92 |<br />
The La Commanderie consists of 90 % Merlot and 10 % Cabernet<br />
Franc, and it is aged in 60 % new barrels. Offensive, superficial, with<br />
fine, rich, fruity sweetness and little depth in the smell. Densely<br />
structured and closely-meshed, with fine-grained tannins and hard,<br />
crystalline acidity. Less aromatic, the La Commanderie still has to<br />
grow in itself, the potential is there.<br />
91 – 92 LA CRÉATION Pomerol<br />
La Création consists of 54 % Merlot and 46 % Cabernet Franc and<br />
matures in 50 % new barrels. Deep, fine Cabernet Franc nose with<br />
good spice and beautiful racy fruit. Close to the palate, with a lot of<br />
race also on the tongue, firm tannins with good freshness, dull finish.<br />
91 – 92 L’ÉCUYER Pomerol<br />
The l’Écuyer consists of 90 % Merlot and 10 % Cabernet<br />
Franc and matures in 30 % new barrels. Massive<br />
color. Sweetly raisiny in the nose, and superficially<br />
balsamic. Dense and deep in the mouth, round and<br />
well developed, dull tannins, hard acidity, and little<br />
connection between the components.<br />
91 – 92 GOUPRIE Pomerol WeinWisser 17/20 |<br />
The Gouprie consists of 75 % Merlot and 25 % Cabernet Franc and<br />
is aged in 50 % new barrels. It is smooth and round, very juicy, and<br />
with racy acidity, little depth, and a little creaminess. Light and<br />
delicate.<br />
91 – 92 HAUT FERRAND Pomerol<br />
Haut Ferrand consists of 90 % Merlot and 10 % Cabernet Franc and<br />
is aged in 30 % new barrels. Dense and robust, with a lot of juice<br />
and race, very fresh and clearly structured, with good depth and<br />
balanced tannins.<br />
91 – 92 LAFLEUR DU ROY Pomerol<br />
The Lafleur du Roy consists of 85 % Merlot, 10 % Cabernet Franc and<br />
5 % Cabernet Sauvignon and is aged in 30 % new barrels. Black<br />
color. Dense, dull, and concentrated, with an interplay of acidity<br />
and tannins reminiscent of 2010, plenty of substance and intensity,<br />
little melting.<br />
91 – 92 LAFLEUR-GAZIN Pomerol Parker 91 – 93 | Decanter 93 |<br />
The Lafleur-Gazin is a pure Merlot. With a lot of<br />
juice and race, the Lafleur-Gazin is dense and intense,<br />
somewhat smooth on the palate, with<br />
beautiful creaminess and solid body.<br />
91 – 92 MAILLET Pomerol Suckling 93 – 94 |<br />
The Maillet consists of 95 % Merlot and 5 % Cabernet Franc and is<br />
aged in 100 % new barrels. Dark berries, dense and full-bodied, the<br />
Maillet has a lot of fruit, with good, racy structure and substantial<br />
sweetness. The fine play of lively acidity and sweet aromas is kept<br />
very cool-toned and tight and ends in a long finish with a woody<br />
character. It could also reach 93.<br />
91 – 92 LA POINTE Pomerol Parker 89 – 91 | Suckling 93 – 94 |<br />
Dull tannins with rough texture, unexpressive fruit component,<br />
straight and clearly structured, of medium density and depth. Unfortunately,<br />
only tried once, probably it was not a perfect sample.<br />
91 – 92 LA ROSE FIGÉAC Pomerol Suckling 93 – 94 |<br />
La Rose Figeac consists of 90 % Merlot and 10 % Cabernet Franc and<br />
is aged in 50 % new barrels. Dense, intense, and full-bodied, with<br />
molten tannins, plenty of juice and good length, slightly hot.<br />
91 – 92 SÉRAPHINE Pomerol Parker 92 – 94 |<br />
The Séraphine consists of 90 % Merlot and 10 % Cabernet Franc and<br />
is aged in 50 % new barrels. Massive color. Dense, dull and little<br />
aromatic, empty core, good firm structure, dry, yet creamy texture.<br />
Wait and see.<br />
91 – 92 DE VALOIS Pomerol Parker 87 – 89 | Suckling 89 – 90 |<br />
The de Valois consists of 75 % Merlot and 25 % Cabernet Franc and<br />
is aged in 55 % new barrels. Fruity and round, with a beautiful, clear<br />
structure and fine tannins, light sharpness in the finish, dry, and<br />
spicy.<br />
90 – 91 BEL-AIR Pomerol Suckling 89 – 90 |<br />
The Bel-Air is a pure Merlot that is aged in 33 % new barrels. Rich,<br />
beautiful round, somewhat dull and straightforward, dry tannins<br />
and better length.<br />
90 – 91 BONALGUE Pomerol Parker 91 – 93 | Suckling 93 – 94 |<br />
The Bonalgue consists of 95 % Merlot and 5 % Cabernet Franc and is<br />
aged in 50 % new barrels. Sweet, dull, with good, strong structure,<br />
little aromatic, monumental tannins, full and firm, empty aftertaste.<br />
90 – 91 CANTELAUZE Pomerol Parker 87 – 89 |<br />
The Cantelauze consists of 90 % Merlot and 10 % Cabernet Franc and<br />
is aged in 100 % new barrels. Dark berry, fleshy, full-bodied, with<br />
rich fruit and good length. The new oak dries out the Cantelauze<br />
and makes it dull. What a pity, less new barrels would be more.<br />
Vieux Château Certan<br />
Ratings in red and all descriptions by Thomas Boxberger © 2019. Other ratings: Suckling = James Suckling | Parker = Robert Parker’s Wine Advocate<br />
Translation of the wine descriptions: Thomas Boxberger and Leo Constantin von Schaabner