Surrey Homes | SH79 | August 2021 | Adding value to your property supplement inside
The lifestyle magazine for Surrey - Inspirational Interiors, Fabulous Fashion, Delicious Dishes
The lifestyle magazine for Surrey - Inspirational Interiors, Fabulous Fashion, Delicious Dishes
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FARM<br />
FRESH<br />
Shop with these local farms for truly<br />
tasty ingredients and produce<br />
Eggs <strong>to</strong> Apples<br />
Q: What will cus<strong>to</strong>mers visit<br />
you for this summer?<br />
A: We will be brimming with essentials<br />
for BBQs, picnics, and al fresco dining.<br />
Inside the shop will be a bounty of fresh<br />
fruit and veg. Outside, our garden café<br />
will be serving an ever-changing menu<br />
of seasonal and local produce, and our<br />
amazing coffee. We also have a perfectly<br />
curated selection of pots and plants.<br />
Q: What products do you offer?<br />
A: We have a well-s<strong>to</strong>cked pantry of whole<br />
foods, baking goods, condiments and more.<br />
There’s also a deli and cheese counter, a<br />
huge selection of wines and beers, and all<br />
the best products from the rest of the world<br />
alongside harder-<strong>to</strong>-find ingredients.<br />
Q: How local is <strong>your</strong> produce?<br />
A: We use over 50 local suppliers, growers,<br />
producers and makers. Our deli counter<br />
represents five local cheese makers. We<br />
also have meat from an ethical butchery<br />
in West Sussex, daily deliveries of artisan<br />
bread from a Sussex bakery, milk and<br />
cream from a local dairy and our delicious<br />
strawberries are picked and delivered<br />
daily from only a mile up the road.<br />
Q: What are you really passionate about?<br />
A: As well as quality and cus<strong>to</strong>mer service,<br />
we pride ourselves on being able <strong>to</strong> provide<br />
for every shopper. From our local regulars<br />
popping in for a pint of milk or a big<br />
shop for the week ahead, <strong>to</strong> those visiting<br />
the area – we have all they will need <strong>to</strong><br />
make their stay a happy foodie one!<br />
eggs<strong>to</strong>apples.co.uk<br />
Paley Farm<br />
Q: What will<br />
cus<strong>to</strong>mers visit you<br />
for this summer?<br />
A: Meat with exceptional<br />
flavour that will<br />
impress even the most<br />
discerning food lovers.<br />
This summer we have lots<br />
of BBQ treats including incredible sharing steaks,<br />
flavourful racks of pork ribs, and our speciality<br />
cheddar and herb-infused cheesy burgers.<br />
Q: How local is <strong>your</strong> produce?<br />
A: Nestled away on a Cranbrook farm, we breed and<br />
rear all our own lives<strong>to</strong>ck <strong>to</strong> the highest welfare<br />
standards, paying special attention <strong>to</strong> their diets. All<br />
our grass-fed beef is from our herd of native Sussex<br />
cattle. Our flock of sheep are grass-fed Romneys, Paley<br />
free range pork comes from our Saddleback sows<br />
crossed with a Tamworth boar, and finally, our venison<br />
is provided by the wild herds of fallow and roe deer<br />
that travel around the farm – it couldn’t be more local!<br />
Q: What are you really passionate about?<br />
A: Providing outstanding meat with exceptionally high<br />
welfare and the best quality assurance. We combine<br />
traditional <strong>value</strong>s with farming ethical, grass-fed<br />
native lives<strong>to</strong>ck. We have our own butchery, so we<br />
know exactly where our meat is from and every<br />
step it has taken. Our pigs are fully free range, bred<br />
and reared, and the cattle and sheep are certified<br />
Pasture for Life, guaranteeing they have enjoyed<br />
the highest welfare and the best natural diet.<br />
paleyfarm.co.uk<br />
Perry Court Farm<br />
Q: What will cus<strong>to</strong>mers visit<br />
you for this summer?<br />
A: Our veg boxes, packed with<br />
summer berries, freshly cut lettuce,<br />
summer squash, beans and lots<br />
of Kentish new pota<strong>to</strong>es! Later in<br />
the season plums, sweetcorn, firs<strong>to</strong>f-the-season<br />
apples and Kentish<br />
cob nuts will also be added.<br />
Q: How local is <strong>your</strong> produce?<br />
A: Our veg boxes are 80-100%<br />
home grown in the summer time, straight from our<br />
fields in the previous 24 hours. Our dairy, bakery<br />
and meat staples are all sourced from within Kent.<br />
Q: What are you really passionate about?<br />
A: We are aiming for completely plastic-free products<br />
and so far have returnable milk bottles from<br />
Hinxden Dairy, Ecover refills, and a refill station<br />
for oats, pulses and nuts. The veg boxes have no<br />
packaging and we reuse our boxes and punnets.<br />
perrycourt.farm<br />
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