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Style Magazine - September 2021

If you could only eat one food for the rest of your life, what would it be? For me, the answer is easy. Pizza. It’s acceptable for breakfast (I take mine fresh out of the fridge), lunch, dinner, and every meal in between. Plus, there’s enough variety (sauces, crusts, baking vessels, toppings) that I don’t think my taste buds would ever find a slice that wasn’t nice. Come to think of it, I’ve never met a pie that didn’t catch my eye; even frozen pizzas are my friend. With that said, some are certainly better than others and receive rave reviews for a reason. In-season ingredients, dough handling, a suitable sauce to cheese ratio…all this, and more, plays into the finished product. In this month’s feature, “Pie Oh My!” (page 61), we share 25+ out-of-the-pizza-box creations that’ll hopefully have you hungry to branch out of your (thin…or maybe thick) crust comfort zone and explore more of our region’s praiseworthy pizzerias. If you’re looking for one last hurrah before summer comes to a close, consider a staycation. In “Vacation by Design” (page 54), we share some hip home rentals that aren’t only aesthetically appealing but sited within walking distance to a trove of treasures, too—from Apple Hill to Historic Folsom to Old Town Auburn. It’s a good reminder that getting away doesn’t always mean going far away. What else comes with the changing seasons? A change in your wardrobe. For readers wondering what to wear when the temps dip down, we turned to the pros—personal stylists to be exact—and asked them how to look fresh this fall. Flip to “Dress Code” (page 48) for their top style tips, plus a list of local boutiques we love. One trend that never goes out of style? Supporting small businesses. So, whether you’re deciding where to pick up tonight’s pizza or what to do this weekend, I encourage you to choose the mom-and-mom places featured in this month’s magazine. Cheers! —Megan megan@stylemg.com @meggoeggowaffle

If you could only eat one food for the rest of your life, what would it be? For me, the answer is easy. Pizza. It’s acceptable for breakfast (I take mine fresh out of the fridge), lunch, dinner, and every meal in between. Plus, there’s enough variety (sauces, crusts, baking vessels, toppings) that I don’t think my taste buds would ever find a slice that wasn’t nice. Come to think of it, I’ve never met a pie that didn’t catch my eye; even frozen pizzas are my friend. With that said, some are certainly better than others and receive rave reviews for a reason. In-season ingredients, dough handling, a suitable sauce to cheese ratio…all this, and more, plays into the finished product. In this month’s feature, “Pie Oh My!” (page 61), we share 25+ out-of-the-pizza-box creations that’ll hopefully have you hungry to branch out of your (thin…or maybe thick) crust comfort zone and explore more of our region’s praiseworthy pizzerias.
If you’re looking for one last hurrah before summer comes to a close, consider a staycation. In “Vacation by Design” (page 54), we share some hip home rentals that aren’t only aesthetically appealing but sited within walking distance to a trove of treasures, too—from Apple Hill to Historic Folsom to Old Town Auburn. It’s a good reminder that getting away doesn’t always mean going far away.
What else comes with the changing seasons? A change in your wardrobe. For readers wondering what to wear when the temps dip down, we turned to the pros—personal stylists to be exact—and asked them how to look fresh this fall. Flip to “Dress Code” (page 48) for their top style tips, plus a list of local boutiques we love.
One trend that never goes out of style? Supporting small businesses. So, whether you’re deciding where to pick up tonight’s pizza or what to do this weekend, I encourage you to choose the mom-and-mom places featured in this month’s magazine. Cheers!
—Megan
megan@stylemg.com
@meggoeggowaffle

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| introducing |<br />

A Life Well-Lived<br />

Memorial Services<br />

REBECCA BURNWORTH<br />

429 Main Street, Suite 13, Placerville<br />

530-919-3113, alifememorial.com<br />

@life_well_lived_celebrant<br />

@alifewelllivedmemorialservices<br />

Services or products you offer: Funeral celebrant, pet<br />

memorial ceremony kit, and celebration of life planning<br />

and pre-planning.<br />

What you enjoy most about your profession:<br />

Collaborating to design personalized services that create<br />

feelings of love, hope, and support.<br />

Fun fact about your company: The way we celebrate a<br />

life can be joyous and, yes, even fun—the sky's the limit.<br />

There are no rules or restrictions!<br />

First job: Usher at a movie theater.<br />

Favorite food: My sister’s veggie lasagna.<br />

Last big purchase: A big family reunion to reconnect and<br />

hug loved ones.<br />

When not working, you can be found: With my husband<br />

and our grandson or with my pets out in nature.<br />

You love living here, because: We’re surrounded by<br />

nature and all the peace it provides.<br />

50 stylemg.com | SEPTEMBER <strong>2021</strong> | /stylemediagroup /stylemediagroup /stylemediagroup /stylemags<br />

Jacqueline Photography<br />

JACKIE WILLARD<br />

7311 Galilee Road, Suite 175, Roseville<br />

916-390-2228, jacquelinephotography.com<br />

@jacqueline.photo, @jacquelinephotography<br />

Services or products you offer: Baby and family<br />

photography.<br />

What you enjoy most about your profession: I love<br />

connecting with people and documenting their milestones<br />

as a family.<br />

Fun fact about your company: I’m a kid at heart, so I love<br />

being silly with clients. I’ll run along with kids during a<br />

session, and we tickle and laugh a lot!<br />

First job: Pizza maker at Round Table Pizza.<br />

Favorite food: Tacos.<br />

Last big purchase: Travel trailer.<br />

When not working, you can be found: Camping in nature<br />

and spending quality time with my family.<br />

You love living here, because: We’re close to the<br />

mountains and the beach.<br />

DO YOU KNOW THAT OUR EDITORIAL IS NOT PAID FOR, NOR CAN IT BE PURCHASED?<br />

In fact, our Introducing and Eat & Drink section reviews are not paid advertisements.<br />

If you’d like your business profiled, please email Megan Wiskus at megan@stylemg.<br />

com. Once we determine when your business will be featured, we will contact you to<br />

schedule a time to come out and take a photograph. Thank you!

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