Food & Beverage Asia June/July 2022
Food & Beverage Asia (FBA) is the leading source of food and beverage news in Asia since 2002. FBA delivers a comprehensive view of the food and beverage landscape, spanning across the latest health and nutrition trends and industry innovations in ingredients, recipe formulations, food science, sustainability, packaging, and automation, as well as advancements in agri and food-tech.
Food & Beverage Asia (FBA) is the leading source of food and beverage news in Asia since 2002. FBA delivers a comprehensive view of the food and beverage landscape, spanning across the latest health and nutrition trends and industry innovations in ingredients, recipe formulations, food science, sustainability, packaging, and automation, as well as advancements in agri and food-tech.
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Smarten up your sweets
TayaGel ® Gellan Gum and Xanthan Gum
Vegan hydrocolloids for optimal texture in
gelatine-free desserts
Uncompromising replacement for
carrageenan in gel desserts
ERYLITE ® Erythritol
Zero calories, clean taste, great digestive
tolerance: the right choice to formulate
sugar reduced sweets and desserts
Tooth-friendly ingredient for chewing gum
Special Salts
Mineral fortification for better-for-you desserts
CITROCOAT ® N
Enhanced stability in a variety of international
sweets
NON
GMO
Project
VERI F I E D
nongmoproject.org
www.jungbunzlauer.com
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