The Best Institutes in Hospitality Management, 2022

hospitality industry with perfection and
creativity, IIHMCA also aims to create
responsible global citizens. Since its
inception, hygiene and sanitation have
been the utmost priority of the
institute. Serving the culinary industry,
maintaining hygiene and cleanliness
has become an integral part of daily
chores. With the introduction of the
HACCP (Hazard Analysis Critical
Control Point) based program, the
institute gives special attention to
hygiene.
With hygiene and cleanliness are taken
care of by the institute, the institute
aims to be a leading culinary and hotel
management institute in the country
and serve the global requirements of
the Hospitality Industry. Being on the
right track to improvement, the
institute seeks to be the finest provider
of graduates catering to the Hospitality
Industry and excel in Culinary Arts.