Smart Eating Street Food Südkorea Englisch
In the fourth issue of Smart Eating, we focus on the topic of street food. Street food is often too greasy, too carbohydrate-heavy and has too little fibre. We have made it our mission to cook popular Korean street food in a healthy way.
In the fourth issue of Smart Eating, we focus on the topic of street food. Street food is often too greasy, too carbohydrate-heavy and has too little fibre. We have made it our mission to cook popular Korean street food in a healthy way.
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18 19<br />
South Korea is a country<br />
of contrasts. A place<br />
where massive metropolises<br />
are separated by<br />
rolling green hills, and<br />
where state-of-the-art<br />
technology meets a traditional,<br />
hierarchical<br />
culture.<br />
Seoul -– The Soul of Asia<br />
Seoul, the megacity with a population of<br />
just under ten million, is home to a cuisine<br />
that has been shaped by international<br />
influences. Primarily<br />
by Japan and the US. In addition<br />
to its culture and its many attractions,<br />
Seoul is also known for its hospitality.<br />
The city also has much to offer nature lovers:<br />
four large and several smaller mountains<br />
in and around the sprawling city, fantastic<br />
parks, and bicycle paths along the river are<br />
all excellent destinations for day trips and<br />
the perfect way to relax and get away from<br />
the hustle and bustle of everyday life. And,<br />
last but not least, it also promises a wonderful<br />
balance between delicious traditional<br />
and modern food.<br />
Seoul<br />
Gwangju<br />
Songnisan<br />
Nationalpark<br />
<strong>Südkorea</strong><br />
Busan<br />
POPULATION<br />
51.7 million<br />
SIZE<br />
2.4× Switzerland<br />
CAPITALSeoul<br />
HELLO/GOODBYEannyeong<br />
I'M HUNGRY.baegopayo<br />
THANK YOUgamsahaeyo<br />
I WILL EAT WELL.<br />
(TRADITIONAL SAYING INSTEAD OF<br />
"BON APPETIT")<br />
<br />
jal meokgetseumnida<br />
FUN FACTS<br />
• In Korea, on the day of your<br />
birth you're considered to be one<br />
year old.<br />
• Always address Koreans with the<br />
proper title and never with their<br />
first name.<br />
• Korean buildings never have a<br />
fourth storey. Four is an unlucky<br />
number.