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Hydroponic Lettuce & Herbs North America 2023

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<strong>Hydroponic</strong> <strong>Lettuce</strong> & <strong>Herbs</strong><br />

<strong>North</strong> <strong>America</strong> <strong>2023</strong><br />

enzazaden.com


Controlled Environmental Agriculture (CEA) is a<br />

collective term for indoor growing that leverages<br />

technology, engineering and plant science to optimize<br />

growing systems, plant quality and production<br />

efficiency.<br />

As early leaders in this area, Enza Zaden has a dedicated<br />

CEA team on the ground, with an established greenhouse<br />

vegetable portfolio, and a highly collaborative breeding<br />

approach that involves extensive trialing under the precise<br />

conditions of each grower’s system. Working together<br />

with growers is how we’re helping to move the compelling<br />

frontier of CEA forward.<br />

2 | Enza Zaden


Index<br />

Arugula<br />

Basil<br />

Butterhead<br />

Chives<br />

Cilantro<br />

Dill<br />

Green Crispy<br />

Green Incised<br />

Greenleaf<br />

Lolla<br />

Oakleaf<br />

Parsley<br />

Red Crispy<br />

Romaine<br />

Sage<br />

Spinach<br />

Thyme<br />

11<br />

13<br />

6<br />

15<br />

16<br />

16<br />

5<br />

7<br />

6<br />

8<br />

7<br />

14<br />

8<br />

9<br />

15<br />

11<br />

15<br />

Enza Zaden | 3


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Peter Conijn,<br />

Senior Breeder<br />

Leafy Vegetable Breeding<br />

4 | Enza Zaden


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Green Crispy<br />

Crismina<br />

Crismina is a high yielding Crispy variety with excellent speed and tipburn tolerance.<br />

It has a thick texture, good crunch and great shelf-life.<br />

Resistances: HR: Bl-EU:16-37/Bl-US:1-9/Nr:0 | IR: LMV:1<br />

Crispenza<br />

Crispenza is a spiky leafed crispy variety with excellent yield potential. It is a crispy<br />

variety with juicy leaves and full BI resistance. It is strong against tipburn and slow<br />

to bolt, which makes it very suitable for production in greenhouse and closed<br />

controlled environment systems.<br />

Resistances: HR: Bl-EU:16-36/Bl-US:1-9/Nr:0/TBSV<br />

Crismina<br />

Crispinet<br />

Crispinet is a lighter green crispy variety. It is strong against tipburn in hydroponic<br />

settings, which makes it very suitable for production in greenhouse and closed<br />

controlled environment systems.<br />

Resistances: HR: Bl-EU:16-29,32,34,36/Bl-US:1-8 | IR: LMV:1<br />

Crispyano<br />

Crispyano is a fast growing crispy variety with a compact shape. It is strong against<br />

tipburn and bolting with a good base. This variety has an excellent taste, dark<br />

green color, and a crisp, juicy texture. Works well for both high density and whole<br />

head production. Successfully grown in closed controlled environment as well as<br />

greenhouse systems.<br />

Resistances: HR: Bl-EU:16-27,29,31,32,34,36/Bl-US:1-8/TBSV | IR: LMV:1<br />

Crispyano<br />

Cristabel<br />

Cristabel is a crispy variety with thick, dark green leaves. It is optimized for high<br />

density production with fast growth and high yield potential. It has upright, 3D<br />

leaves and a short core that make it ideal for automatic harvesting. It's strong<br />

against tipburn and grows well in both greenhouse and closed controlled<br />

environment settings.<br />

Resistances: HR: Nr:0/TBSV | IR: LMV:1<br />

Cristabel<br />

Enza Zaden | 5


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Green Butterhead<br />

Finley<br />

Finley is a fast-growing Butterhead variety that is optimal for winter and transitional<br />

seasons. It has a big frame, open top, more tipburn resistance, and a nice cutting<br />

surface.<br />

Resistances: HR: Bl-EU:16-37/Bl-US:1-9/Nr:0<br />

Casey<br />

Casey<br />

Casey is a long day variety good for indoor hydroponic growing. It is a fresh<br />

medium-green colored Butterhead that is fast growing with excellent weight.<br />

It has a strong Bremia package. Its strong root system is associated with high<br />

performance under high light levels, both in greenhouses and indoor farms.<br />

Resistances: HR: Bl-EU:16-37/Bl-US:1-9/Nr:0/Pb<br />

Fairly<br />

Fairly is a medium-large green butterhead with a headsize 250-500 gram. It is<br />

reliable under different conditions, with a high resistance to internal tipburn, which<br />

makes it a good long day variety for hydroponics and indoor growing.<br />

Resistances: HR: Bl-EU:16-34,36/Bl-US:1-8/Nr:0/TBSV<br />

Greenleaf<br />

Fairly<br />

Veery<br />

Veery is a fast-growing green Eazyleaf variety with wide, crispy leaves that are<br />

recommended for burger leaf production. It has a great taste and a spiked leaf<br />

margin that gives it additional texture. It performs well year-round in whole head<br />

and high-density systems.<br />

Resistances: HR: BI-EU:16-33/BI-US:1-9/Nr:0/TBSV<br />

Caipira<br />

Caipira has excellent performance year-round, offering an attractive, fresh green<br />

color and a sweet taste. Plant habit is compact with good leaf size and high<br />

tolerance to internal tipburn.<br />

Resistances: HR: Bl-EU:16-26,28,32/Bl-US:1-9/Nr:0/TBSV | IR: LMV:1<br />

Veery<br />

6 | Enza Zaden


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Green Incised<br />

Green Reef<br />

Green Reef is a fast-growing variety, producing upright heads that are flexible<br />

and compact. The highly-serrated green leaves have a thick texture and a narrow<br />

attachment. It has excellent production, even in high density systems, and works<br />

year-round for whole head or one cut harvests.<br />

Resistances: HR: Bl-EU:16-37/Bl-US:1-9/Nr:0/Pb/TBSV<br />

Skilton<br />

Skilton is a fast growing, spiky green, coral EazyLeaf type with great size, yield, and<br />

leaf structure. It's great for higher densities and automatic harvest due to its upright<br />

growth and pliable leaves. It is very strong against tipburn and against bolting in<br />

summer conditions.<br />

Resistances: HR: Bl-EU:16-36/Bl-US:1-9/Nr:0 | IR: LMV:1<br />

Skilton<br />

Green Oakleaf<br />

Divisor<br />

Divisor is a very fast growing, green Oak variety that is also strong on Internal Tip<br />

Burn (ITB).It grows well in many environmental conditions and has a good taste.<br />

Resistances: HR: Bl-EU:16-36/BI-US:1-9/TBSV<br />

Red Oakleaf<br />

Divisor<br />

Rosalyn<br />

Rosalyn has a nice shape and an upright plant habit. It has a fresh red color with an<br />

excellent head fill, a strong and closed base, a high tolerance to tipburn, and a full<br />

disease package. Ideal in a trio with Litska and Jokary.<br />

Resistances:HR: Bl-EU:16-37/Bl-US:1-9/Nr:0/TBSV<br />

Rosalyn<br />

Enza Zaden | 7


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Red Crispy<br />

Azirka<br />

Azirka is a triple red crispy variety. It is very thick with crunchy and tasty leaves,<br />

and is a nice counterpart to green crispy lettuce. The medium large leaf is rounded<br />

with a nice three dimensional structure. Works well for both high density and whole<br />

head production.<br />

Resistances: HR: Bl-EU:16-36/Bl-US:1-9/Nr:0/TBSV | IR: LMV:1<br />

Azirka<br />

Lollo Rossa<br />

Akane<br />

Akane is a more vigorous Azirka type with a triple red color, slightly open head,<br />

rough curl, and good color penetration.<br />

Resistances: HR: BI-EU:16-37/BI-US:1-9/NR:0/TBSV<br />

Litska<br />

Litska is a beautiful, shiny, cherry-red colored Lollo Rossa. It has strong and flexible<br />

leaves for easy packing with a nice shape and exhibits a high tolerance for tipburn.<br />

Litska is fast growing for a red variety, and is a nice counterpart to green crispy<br />

lettuce. It's also ideal in a trio with Jokary and Rosalyn.<br />

Resistances: HR: Bl-EU:16-26,28,30-33/TBSV<br />

Litska<br />

Lollo Bionda<br />

Jokary<br />

Jokary is a quick growing variety with flexible leaves. The plant is compact and<br />

easy to pack with an excellent presentation. Ideal in a trio with Litska and Rosalyn.<br />

Resistances: HR: Bl-EU:16-36/Bl-US:1-9/Nr:0<br />

Jokary<br />

8 | Enza Zaden


<strong>Hydroponic</strong> <strong>Lettuce</strong><br />

Full Size Romaine<br />

Delcaso<br />

Delcaso is a dark green full size romaine variety with good flavor, twisting tolerance,<br />

and uniform growth.<br />

Resistances: HR:BI-EU:16-32,34,36/BI-US:1-8/Fol:4/Nr:0/TBSV | IR: Ss<br />

Midi Romaine<br />

Airton<br />

Airton is a flexible, year-round midi-romaine variety with a nice heart, and fine flat<br />

ribs when grown as a full head.<br />

Resistances: HR: BI-EU:16-36/BI-US:1-9/Nr:0/TBS<br />

Delcaso<br />

Cosberg<br />

Cospenza<br />

Cospenza is a dark green full size Cosberg type (a cross between a romaine<br />

and iceberg lettuce) with strong tipburn and twisting tolerance across many<br />

environmental conditions. It is a flexible variety with a closed base and an upright<br />

shape that make it easy to process. It also possesses a nice crunchy taste.<br />

Resistances: HR: BI-EU:16-37/BI-US:1-9/Nr:0/TBSV | IR: Ss<br />

Airton<br />

Green Little Gem<br />

Elizium<br />

Elizium is a little gem with nice texture, and a relatively open head. It grows well in<br />

fully enclosed environments as well as greenhouses.<br />

Resistances: HR: Bl-EU:16-36/BI-US:1-9/Fol:1/Nr:0/Pb/TBSV | IR: LMV:1<br />

Cospenza<br />

Enza Zaden | 9


10 | Enza Zaden<br />

Spinach & Arugula


Spinach and Arugula<br />

Spinach<br />

Yukon<br />

Yukon is a dark green spinach variety with smooth leaves. It is fast growing and<br />

ideal for babyleaf production.<br />

Resisitances: HR: Pfs:1-12,14-16 IR: Pfs:13<br />

Arugula<br />

Letizia<br />

Letizia has intermediate resistance to downy mildew and exceptionally thick<br />

medium-green leaves that are smooth and lobed. It is fast with a higher yield<br />

compared to other wild arugula varieties and has a good shelf life after processing.<br />

Resistances: IR: Hp<br />

Yukon<br />

Tricia<br />

Tricia is a very fast variety with good uniformity, medium serrated leaves, and<br />

upright growth for easy harvest. It is strong against Downy Mildew and has shown<br />

good tolerance against bolting.<br />

Letizia<br />

Tricia<br />

Enza Zaden | 11


12 | Enza Zaden<br />

<strong>Herbs</strong>


<strong>Herbs</strong><br />

Basil<br />

Evi<br />

Evi is our newest basil variety with excellent downy mildew resistance. Leaves are<br />

medium sized with good cupping and typical Genovese aroma. Evi works well in<br />

CEA applications.<br />

Resistances: IR: Pb<br />

Dolly<br />

Dolly is our largest-leaved Genovese type basil. It is fast-growing with uniform<br />

leaves and excellent flavor and aroma. Dolly demonstrates better tolerance against<br />

low temperatures compared to other basil varieties.<br />

Evi<br />

Rosie<br />

Rosie is a beautiful red variety with an intense, solid dark-red color. It is compact<br />

with upright growth and strong stems.<br />

Marian<br />

Marian is a pot variety of the Genovese type with a very dark green colour and<br />

small to medium sized leaves. It is strong against tip burn and leaf damage during<br />

packaging. The improved cold tolerance offers security during the transport phase<br />

under problematic conditions.<br />

Keira<br />

Keira is a compact, reliable Genovese type basil that is suitable for both living<br />

production and fresh market uses. It has excellent post-harvest cold tolerance and<br />

grows well in both greenhouses and vertical farms.<br />

Rosie<br />

Marian<br />

Enza Zaden | 13


<strong>Herbs</strong><br />

Flat Leaf Parsley<br />

Gigante D'Italia<br />

Gigante D'Italia is a plain-leaved dark green very aromatic variety with high yield.<br />

Can be used for multicut production.<br />

Gigante D'Italia<br />

Peione<br />

Peione is a flat leaf parsley with dark green leaves and thick, upright stems. This<br />

attractive variety is high yielding and adapted for both the fresh market and<br />

processing.<br />

Topit<br />

Topit is a true, round Gigante leaf with fast upgrowth and a high yield. This variety<br />

is very good quality in successive cuts, good regeneration and no decrease in leaf<br />

size.<br />

Curly Leaf Parsley<br />

Katinka<br />

Katinka is a double curled medium to dark green parsley taller and faster than<br />

Wega. For all markets especially for winter to spring with early curling.<br />

Peione<br />

Wega<br />

Wega is a moss curled novelty variety with dark green upright leaves and perfect<br />

uniformity with very good shelf-life. For outdoor and for pots, fresh market and<br />

processing.<br />

Wega<br />

14 | Enza Zaden


<strong>Herbs</strong><br />

Sage<br />

Fanni<br />

Fanni is a quality sage selection with large leaves, excellent yield and dependable<br />

germination.<br />

Chives<br />

Nelly<br />

Nelly is a fine to medium thick shafted chive variety with dark blue-green colour.<br />

Very vigorous and upright growing. Strong against diseases and thrips spots on<br />

leaves. For fresh market and industry purposes.<br />

Fanni<br />

Staro<br />

Staro is extra thick leaved and dark green, good for many growing purposes such<br />

as, forcing, pot growing, and fresh cut.<br />

Nelly<br />

Staro<br />

Enza Zaden | 15


<strong>Herbs</strong><br />

Cilantro<br />

Marino<br />

Marino is reliable and thickly feathered with fine stalked leaves and improved<br />

bolting tolerance, High yielding and very aromatic.<br />

Dill<br />

Marino<br />

Ella<br />

Ella is an attractive dark green dill variety bred for pot and babyleaf production.<br />

Short hypotocyls give it a sturdy upright and compact plant habit.<br />

Green Sleeves<br />

Green Sleeves is suited for year round growing in open field and greenhouse<br />

production. Excellent growth in extreme hot conditions.<br />

Teddy<br />

Teddy is a compact dill variety with short hypocotyls. Excellent for potted herb<br />

production and open field due to its short plant habit, leaf pattern rotating the stem<br />

and bright spring green color. Also fits well in a clamshell due to leaf length.<br />

Ella<br />

Teddy<br />

16 | Enza Zaden


Resistances<br />

Resistances in varieties of our crops will be coded (see for<br />

explanation our coding list at www.enzazaden.com.), unless<br />

indicated otherwise. In case a variety is resistant to more than one<br />

pathogen, the individual resistance codes will be separated by the<br />

symbol “/”.<br />

High resistance (HR) - plant varieties that highly restrict the growth<br />

and development of the specified pest or pathogen under normal<br />

pest or pathogen pressure when compared to susceptible varieties.<br />

These plant varieties may, however, exhibit some symptoms or<br />

damage under heavy pest or pathogen pressure.<br />

• If in a resistance code of a certain variety reference is made to<br />

certain strains for which the resistance is claimed this means that no<br />

resistance is claimed to other strains of the same pathogen.<br />

• If in a resistance code no reference is made to strains of the<br />

pathogen for which the resistance is claimed this means that<br />

resistance is claimed only to certain not further specified strains of<br />

the pathogen and herewith disclaiming any guarantee that the variety<br />

will not be infected by the said pathogen.<br />

Intermediate resistance (IR) - plant varieties that restrict the growth<br />

and development of the specified pest or pathogen, but may exhibit<br />

a greater range of symptoms or damage compared to highly resistant<br />

plant varieties. Intermediate resistant plant varieties will still show<br />

less severe symptoms or damage than susceptible plant varieties<br />

when grown under similar environmental conditions and/or pest or<br />

pathogen pressure.<br />

Tolerance (T) - the ability of a plant variety to endure abiotic stress<br />

without serious consequences for growth, appearance and yield.<br />

Explanation of used abbreviations<br />

<strong>Lettuce</strong> Code English name Scientific name pathogen ISF Races/Strains Level of resistance<br />

Viruses<br />

LMV <strong>Lettuce</strong> mosaic <strong>Lettuce</strong> mosaic virus 1 IR<br />

TBSV <strong>Lettuce</strong> die-back Tomato bushy stunt virus HR<br />

Bacteria Ss Corky root<br />

Sphingomonas suberifaciens (ex Rhizomonas<br />

suberifaciens)<br />

IR<br />

Fungi<br />

Bl Downy mildew Bremia lactucae 16-37EU HR<br />

Fol Fusarium wilt Fusarium oxysporum f.sp. lactucae 1-4 IR/HR<br />

Nr <strong>Lettuce</strong> leaf aphid Nasonovia ribisnigri 0 HR<br />

Insects<br />

Me Potato aphid Macrosiphum euphorbiae IR<br />

Pb <strong>Lettuce</strong> root aphid Pemphigus bursarius HR<br />

<strong>Herbs</strong> Code English name Scientific name pathogen ISF Races/Strains Level of resistance<br />

Fungi Rucola Hp Downy mildew Hyaloperonospora parasitica IR<br />

Fungi Basil Pb Downy mildew Peronospora belbahrii IR<br />

Enza Zaden | 17


Contact your Enza Zaden<br />

represenative for more information:<br />

Kees Rodenburg<br />

Area Sales Manager<br />

+1 520-686-1432<br />

k.rodenburg@enzazaden.com<br />

Adrienne Shelton<br />

Product Specialist<br />

+1 703-231-5377<br />

a.shelton@enzazaden.com<br />

John Gray<br />

Product Developer<br />

+1 319 775-3370<br />

j.gray@enzazaden.com<br />

enzazaden.com<br />

Enza Zaden USA, Inc.<br />

7 Harris Place<br />

Salinas, CA 93901 U.S.A.<br />

customer.service@enzazaden.com<br />

Contact Enza Zaden toll free at:<br />

+1 855-800-ENZA (3692)<br />

+31 (0)228 35 01 00<br />

info@enzazaden.com | www.enzazaden.com<br />

Descriptions, recommendations and illustrations in brochures and leaflets shall correspond as closely as possible to tests and practical experience and are subject<br />

to typographical and/or printing errors. This information shall be provided to assist professional growers and users, whereby variable local conditions must be taken<br />

into account. Under no circumstances shall Enza Zaden accept liability based on such information for deviating results in the cultivated product. Current information<br />

concerning the resistances is available on www.enzazaden.com. © Enza Zaden USA, Inc. | Salinas USA | May <strong>2023</strong>

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