Tropicana November-December 2023 #151 The Holiday Issue

SEPTEMBER/OCTOBER 2023 EDITOR'S NOTE
Editor ' s Note
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As we bid adieu to 2023, it has been a year filled with growth
opportunities and moments of joy, reflecting life’s diverse
tapestry. We’ve faced challenges and enjoyed moments of
happiness, always determined to learn from these experiences.
CEO of EMAX Beauté International Sdn Bhd, Wilson Lee, offers
valuable advice in our cover story. He encourages us not to shy
away from burnout entirely. While striving for a perfect work-life
balance is important, it's equally crucial to push our boundaries
to discover our limits. Only by understanding these limits can
we truly strike a balance between work and leisure. Once we've
achieved this equilibrium, we can continue to explore and aim for
a newer, healthier, and more sustainable work-life balance.
Additionally, we are delighted to announce that this marks our
151st issue! For over 30 years, Tropicana Magazine has been one
of the most comprehensive lifestyle publications produced by a
property developer that is catered for its residents and property
purchasers. This magazine covers all things Tropicana and has
been reporting Tropicana corporate & property news as well as
local and international lifestyle news.
To transform with the times and in our collective aim to go
green, go digital ESG initiative, the magazine will lower its print
production and expand its digital platform. As the media landscape
has changed, so has the magazine – branching out online, adding
more exciting digital content, podcasts and live events.
With the holiday season approaching, we've curated a list of
destinations that not only provide relaxation but also offer
insights into their rich historical backgrounds in the Sojourn
section. However, remember that while vacations bring joy
and relaxation, careful planning and reminders are essential to
ensure a smooth and trouble-free getaway, as detailed in our
Lifehacks page.
For those seeking a healthy twist to the holiday spirit, we’ve
included two delectable and nutritious Christmas mocktail
recipes. Plus, don't overlook the tantalising Christmas offerings
at Tropicana Golf & Country Resort, featuring succulent roasted
turkey, chicken, and lamb.
As the festive season draws near and the year comes to a
close, we send our warmest wishes for a joyful Christmas and a
prosperous new year. May health, wealth, and happiness be with
you always.
Tropicana Magazine Editorial Team