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Youth Agri Champions Demand Paper 2023

Over the summer of 2023, 17 young farmers, agripreneurs and representatives worked together to create a collaborative demand paper addressing the main 3 challenges they believe farmers face to have sustainable and profitable businesses. This paper details these demands.

Over the summer of 2023, 17 young farmers, agripreneurs and representatives worked together to create a collaborative demand paper addressing the main 3 challenges they believe farmers face to have sustainable and profitable businesses. This paper details these demands.

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Introduction<br />

Why Do Smallholder Farmers<br />

Need More Support?<br />

Smallholder farmers like us produce a third of the<br />

world’s food on their 500 million farms. In some<br />

African countries, we are responsible for over 90%<br />

of food production [1],<br />

and demand for our<br />

products is rising rapidly as populations grow.<br />

However, the impacts of climate change have<br />

become a severe threat to our crops and livestock,<br />

Solutions exist that would allow us to increase our<br />

and are forcing more and more smallholders to<br />

yields despite the changing climate. These include<br />

switching to resilient crop and livestock varieties,<br />

abandon their land, increasing food insecurity in<br />

already vulnerable populations.<br />

using modern technology for purposes such as<br />

better forecasting and efficient irrigation, and<br />

improving practices to prevent soil degradation and<br />

Resilient, productive smallholder farmers are crucial<br />

for the success of the United Nations 2030 Agenda<br />

reduce reliance on pesticides and fertilizers.<br />

<strong>Agri</strong>cultural extension services and capacity<br />

and its Sustainable Development Goals (SDGs), in<br />

building programs disseminate these solutions to<br />

particular SDG 2, Zero Hunger. <strong>2023</strong> marks the<br />

midway point of the implementation of the SDGs,<br />

smallholders. They also serve as a platform to gather<br />

but due to climate change, conflict, and the<br />

further input and feedback from smallholders,<br />

forming an important link between policy, science,<br />

aftermath of the COVID-19 pandemic, rates of food<br />

insecurity and malnutrition are on the rise [2].<br />

and practice. But they are not always effective, and<br />

they do not reach everyone. Below, we have<br />

Support for smallholder farmers is more important<br />

than ever to turn the tide and achieve zero hunger<br />

identified three specific challenges and formulated<br />

sustainably.<br />

three demands to address them.<br />

[1] https://docs.wfp.org/api/documents/WFP-0000133644/download/?_ga=2.98642845.2007065547.1695132276-478443392.1693819407<br />

[2] https://thedocs.worldbank.org/en/doc/40ebbf38f5a6b68bfc11e5273e1405d4-0090012022/related/Food-Security-Update-XC-July-27-<br />

<strong>2023</strong>.pdf<br />

<strong>Youth</strong> <strong>Agri</strong><strong>Champions</strong> <strong>Demand</strong> <strong>Paper</strong> 1

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