Southern View: January 11, 2024
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connecting you with your neighbourhood<br />
Locals<br />
Supporting<br />
Locals<br />
THURSDAY, JANUARY <strong>11</strong>, <strong>2024</strong><br />
Keeping<br />
cool this<br />
summer<br />
It is all about swimming, splashing and smiling. As<br />
the mercury rises this week, residents are taking to<br />
the city’s pools to keep cool, with Waltham Summer<br />
Pool a favourite on the southside. The nine-lane pool<br />
also has a hydroslide to keep the over-5s entertained.<br />
www.starnews.co.nz<br />
SPLISH SPLASH: Tolu, Viva, Sass, Addison and Zephaniah,<br />
cousins from Woolston and Somerfield, cooling off at the<br />
Waltham Summer Pool – and Viva making a splash.<br />
PHOTOS: SASHA WATSON <br />
Speedy<br />
lifesavers<br />
rescue<br />
paraglider<br />
from rocks<br />
• By Dylan Smits<br />
A SURF lifesaver has described<br />
the tricky rescue of a paraglider<br />
in heavy swells who crashed onto<br />
rocks at Taylors Mistake.<br />
Will Simmons<br />
and Callum Gard<br />
were on duty on<br />
Saturday when<br />
they saw a<br />
paraglider in trouble<br />
about 3.30pm.<br />
“We could see<br />
him dropping,<br />
dropping, dropping,<br />
so we<br />
Will<br />
Simmons<br />
launched the boat out and got<br />
there as fast as we could,” said<br />
Simmons.<br />
He said paragliders in the area<br />
aim for the wind updraft to help<br />
them hover above Whitewash<br />
Head in Scarborough.<br />
“This guy miscalculated pretty<br />
badly and missed the updraft.”<br />
The surf lifesavers were concerned<br />
if the paraglider landed in<br />
the water in a rocky area known<br />
as the Giant’s Eye, he could<br />
drown.<br />
“Knowing that they’ve got all<br />
the ropes and everything attached<br />
to their kite, it would be pretty<br />
horrible to land in the water and<br />
be able to keep afloat,” said Simmons.<br />
Simmons and Gard arrived at<br />
the site in an inflatable rescue<br />
boat within five minutes.<br />
• Turn to page 6<br />
If you’re considering selling your<br />
home in <strong>2024</strong> please give me a call…<br />
Grenadier Real Estate Ltd MREINZ Licensed Agent REAA 2008<br />
GRENADIER<br />
Debbie Pettigrew<br />
M 027 777 04<strong>11</strong><br />
Consultations<br />
Surgery & Diagnostics<br />
Locally Owned & Operated<br />
122 Opawa Road,<br />
Opawa, Christchurch.<br />
Ph: 03 337 5445<br />
Visit our website:<br />
www.kowhaivet.co.nz<br />
Kōwhai Vet<br />
- A Fresh<br />
Approach to<br />
Pet Care<br />
WE ARE OPEN: Monday - Friday, 8:00am - 6:30pm, Saturday, 9:00am - 12:00pm
2<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
DELIVERERS WANTED!<br />
Are you honest, reliable and over<br />
the age of <strong>11</strong>? Why not earn money<br />
and get fit doing it. Get in touch<br />
with your interest today:<br />
deliveries@alliedpress.co.nz<br />
022 016 9739<br />
Please include your name, address and contact details<br />
what’s on<br />
this week<br />
Your local community newspaper connects<br />
neighbours in the following suburbs<br />
Spreydon • Hoon Hay • Hillmorton • Cracroft<br />
Cashmere • St Martins • Somerfield<br />
Sydenham • Addington • Waltham • Opawa<br />
Beckenham • Huntsbury • Woolston<br />
22,300 readers every week<br />
REPORTER<br />
Sasha Watson<br />
Ph: 021 913 566<br />
sasha.watson@starmedia.kiwi<br />
ADVERTISING<br />
Annabel Judd<br />
Ph: 021 457 469<br />
annabel.judd@starmedia.kiwi<br />
GENERAL INQUIRIES Ph 379 7100<br />
CLASSIFIED ADVERTISING Ph 379 <strong>11</strong>00<br />
www.starmedia.kiwi<br />
Knit ‘n’ Yarn<br />
Thursday, 1.30-3.30pm<br />
South Library<br />
Go along with your knitting, crochet<br />
or any other portable crafts to enjoy<br />
time with other crafters. Share<br />
your skills in a friendly, relaxing<br />
environment. Free, no bookings<br />
required.<br />
Outdoor Paintings in<br />
Christchurch<br />
All week, 9am-7pm<br />
South Library<br />
The outdoor painting club WEA<br />
meets outdoors every Saturday morning.<br />
The artists are young and old,<br />
experienced and beginners. They<br />
connect through their love of the<br />
outdoors, painting and each other’s<br />
company. Enjoy their works at South<br />
Library.<br />
Summer Holidays Crafts<br />
Monday-Saturday, all day<br />
South and Spreydon Libraries<br />
Get creative at the library with some<br />
unsupervised crafts. Cut and paste<br />
a unique postcard or make a handcrafted<br />
paper boat.<br />
Zentangle Community Artwork, Wednesday-Saturday, 9am-5pm,<br />
Penney Room at Risingholme Community Centre. Go along and see how<br />
easy it is to add tangles to a free creative community art project. All<br />
materials are supplied. Ildica will be on-site to guide anyone through how<br />
to tangle. For those new to Zentangle, it is an easy-to-draw step-by-step<br />
process for simple pattern-making. When finished, this canvas will go on<br />
display on the Gallery Wall at South Library in early <strong>2024</strong>.<br />
Creative Essentials -<br />
Silhouette for Sticker & Vinyl<br />
projects - 13+ years<br />
Thursday, 10-<strong>11</strong>am<br />
South Library<br />
Explore, learn, and master creative<br />
essentials. Book a session to enhance<br />
skills and unlock new abilities. Learn<br />
how to use the free software Silhouette<br />
to plan your sticker-making and<br />
vinyl-cutting projects on the Cameo.<br />
Suited to ages 13+. Free. Bookings required<br />
online: https://events.humanitix.com/south-creative-essentials.<br />
Write a YA Reading<br />
Recommendation<br />
All week, all day<br />
South Library<br />
Head along to the young adult’s (12-<br />
18) section and fill in a reading recommendation<br />
to win prizes. Describe<br />
what you enjoyed about a book in<br />
about 140 words and then display the<br />
recommendation on the young adults<br />
pin board. The top prize is a Macpac<br />
two-person Apollo tent. Second place<br />
wins a Macpac Kahuna backpack<br />
and the third gets a Macpac insulated<br />
wide-mouth drink bottle. Competition<br />
closes on February 21.<br />
Fun Fans<br />
All week, all day<br />
South Library<br />
Fun Fans is a cool crafting workshop,<br />
making a fan to keep cool in the summer.<br />
This is an unsupervised activity.<br />
Suitable for ages 5-12.<br />
WANT YOUR COMMUNITY<br />
EVENT FEATURED HERE?<br />
Email all info to<br />
sasha.watson@starmedia.kiwi<br />
by 5pm each Monday
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong> 3<br />
Welcome to the world<br />
oN sAle Now!<br />
Now only<br />
$35.80<br />
Plus $5 P&H per copy<br />
AvAilAble from stAr mediA:<br />
Level One, 359 Lincoln Road<br />
Addington, Christchurch<br />
Phone 379 7100<br />
• By Sasha Watson<br />
European<br />
Car Owners<br />
NEW DIAGNOSTIC EQUIPMENT!<br />
We can identify ANY electrical<br />
fault & reduce repair work<br />
with our NEW European Car<br />
Specific Diagnostic Equipment<br />
MEET AZYAL Kaur.<br />
She was the first baby born in<br />
Christchurch in <strong>2024</strong> and came<br />
into the world three minutes after<br />
midnight on New Year’s Day.<br />
Sydenham residents Amrinder<br />
Singh and his wife Jaspreet Kaur<br />
welcomed their 3.9kg newborn at<br />
Christchurch Women’s Hospital.<br />
They said the pregnancy was<br />
unplanned as they’d had only<br />
been “trying for a few months”<br />
before their “prayers were<br />
answered”.<br />
“Jaspreet really enjoyed<br />
her pregnancy and it was an<br />
uncomplicated birth,” said Singh.<br />
Both he and Kaur were<br />
thankful for their care at the<br />
hospital and the support they<br />
received during their stay.<br />
Said Singh: “Our midwife<br />
Jennifer Ward was amazing,<br />
PROUD PARENTS:<br />
Amrinder Singh and<br />
Jaspreet Kaur, with baby<br />
Azyal, who was born<br />
at 12.03am on New<br />
Year’s Day – making her<br />
the first baby born in<br />
Christchurch in <strong>2024</strong>.<br />
guiding, and she motivated<br />
Jaspreet a lot.<br />
“We are both very proud and<br />
excited and I cannot put into<br />
words the feeling the moment<br />
Ayzal came into the world. A<br />
most joyous occasion.”<br />
Both parents said it was a<br />
struggle to find a unique and<br />
different name with so many<br />
other good names were out there.<br />
“Azyal means from God –<br />
which is a testament to what<br />
Jaspreet and I believe in. We’re<br />
both very religious and very<br />
spiritual, so when we chose this<br />
name, it was perfect,” said Singh,<br />
who works for SolarZero as a<br />
business development manager.<br />
Kaur and Singh met in India in<br />
2009 and said it was “instant love<br />
at first sight”.<br />
“We fit together well. It was<br />
only difficult when I immigrated<br />
to New Zealand in 2014, leaving<br />
Jaspreet behind. In 2017, we got<br />
married and held our wedding in<br />
India,” said Singh.<br />
“We were planning for Jaspreet<br />
to move to New Zealand a<br />
few years ago, but she had to<br />
stay in India due to Covid and<br />
immigration restrictions.”<br />
Kaur moved to Christchurch<br />
permanently in <strong>January</strong> last year.<br />
Singh said while having the<br />
city’s first baby in <strong>2024</strong> was<br />
unexpected, they were super<br />
happy.<br />
Paul and the team at Somerfield<br />
Upholstery wish to thank all their<br />
customers for their valued support<br />
throughout the past year<br />
A very Happy<br />
Christmas &<br />
Prosperous <strong>2024</strong><br />
Closing 22nd December 2023 &<br />
Reopen on 18th <strong>January</strong> <strong>2024</strong><br />
Let’s go<br />
kite flying<br />
IT’S TIME to fly with Kite Day.<br />
The community event will be<br />
held on Saturday from <strong>11</strong>am to<br />
3pm at New Brighton Beach,<br />
shifting from an early February<br />
slot.<br />
Said city council events and<br />
arts manager, Lucy Blackmore:<br />
“There’s a lot of exciting<br />
events happening in Ōtautahi<br />
Christchurch this summer and<br />
we’ve decided to bring Kite<br />
Day forward into the school<br />
holidays.<br />
“New Brighton Beach was<br />
going to be jam packed with<br />
the Coast to Coast happening<br />
the same weekend Kite Day was<br />
scheduled for, so we’ve decided<br />
to space our event out to help<br />
manage the crowds both on<br />
the beach and accessing New<br />
Brighton itself.”<br />
The event will include free<br />
entertainement, as well as<br />
Mr Whippy ice creams and<br />
Youth Alive Trust’s candyfloss<br />
available on site.<br />
Dogs aren’t permitted in kiteflying<br />
areas and if the weather<br />
is not good, the postponement<br />
date will be Sunday.<br />
ROSES Somerfield Upholstery Ltd<br />
AUTO ELECTRICAL<br />
FURNITURE RECOVERY SPECIALIST<br />
Enquiries welcome<br />
6/47 Sonter Road, Wigram | Ph 021 251 6200 | 349 0456<br />
CH 352 5090<br />
Cameron and his team recently assisted with the sale of our family<br />
home. They were super responsive in communicating progress<br />
throughout the campaign and extremely professional in all<br />
dealings.<br />
They offered great advice in preparing the property for<br />
sale and in negotiating and concluding a great outcome in<br />
completing the sale.<br />
Phone or text 027 555 7079<br />
REINZ Residential Salesperson of the Year* 2020 - 2023<br />
No.1 Harcourts Canterbury 2012-2023<br />
cameron.bailey@harcourts.co.nz No.1 Harcourts New Zealand 2017-2023<br />
No.1 Harcourts Internationally 2023<br />
www.cameronbailey.harcourts.co.nz Licensed Sales Consultant REAA 2008<br />
*Residential Salesperson of the Year across all brands in New Zealand.
4<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
Documentary maker finds solace<br />
• By Sasha Watson<br />
KIRSTY CAMERON is someone<br />
who doesn’t shy away from<br />
telling traumatic, hard-hitting<br />
stories.<br />
She has experienced many<br />
deaths of her loved ones from a<br />
young age.<br />
“The first funeral I attended<br />
was at 5-years-old. During my<br />
adolescent years, I attended a funeral<br />
every year, saying goodbye<br />
to over 10 beloved family members<br />
and friends,” she said.<br />
“It was a macabre joke in<br />
our family that we didn’t need<br />
to bother with reunions as we<br />
caught up at the funeral home<br />
every year. The same song playing,<br />
Bridge Over Troubled Waters<br />
(I hate that song), the same pastor,<br />
just fewer people getting up<br />
to speak.”<br />
Cameron said at intermediate<br />
school, a young girl had died in<br />
an accident on the playground<br />
and at 17, her best friend was<br />
killed in a car crash by a drunk<br />
driver, absolutely “shattering” her<br />
world.<br />
“I’ve watched four family<br />
members battle cancer. I know<br />
death well. I know what it is to<br />
fear the phone ringing, to fear<br />
that particular ‘hey’ on the other<br />
end, in a tone that you just know<br />
is bringing soul-crushing news,”<br />
she said.<br />
“So I guess I gravitate towards<br />
loss and those who feel it. It’s a<br />
familiar space somehow.”<br />
LET’S TALK: Kirsty Cameron, director and producer of soon-to-be-released documentary<br />
The Garden Room, wants to open the conversation around stillbirth.<br />
Cameron has found such<br />
familarity as the sole director<br />
and producer of two full-feature<br />
documentaries, both talking<br />
about some of the most isolating<br />
experiences one can live through.<br />
Her newest documentary,<br />
The Garden Room, will be<br />
handed over for post-production<br />
work in February before being<br />
aired on Shine TV New Zealand,<br />
GOOD Australia, and entered<br />
into festivals.<br />
The Casebrook resident is a<br />
full-time freelance videographer<br />
for business, mostly modelling<br />
and fashion.<br />
“But my heart is set on documentaries.<br />
“I love listening to people.<br />
Trauma can be so isolating and<br />
telling their hard stories gives me<br />
a purpose, because if it’s not me,<br />
who else?”<br />
The Garden Room is a true story<br />
about Cameron’s friends from<br />
Burnside, Kylie and Ben Collins,<br />
and their four children, Arlo, 4,<br />
Azalea, 9, Kaiden, 12, and Maia,<br />
14, who were all excited about<br />
meeting newborn Grayson.<br />
At 40 weeks, Kylie Collins met<br />
with her midwife at Rangiora<br />
Hospital for a stretch and sweep,<br />
and the midwife made a devastating<br />
discovery. The baby had no<br />
heartbeat.<br />
Collins was then rushed to<br />
Christchurch Women’s Hospital<br />
where, in the Garden Room – a<br />
dedicated delivery room for<br />
women experiencing fetal loss –<br />
‘Every parent wants to<br />
celebrate their child’s birth<br />
but when one loses them,<br />
it seems no one feels<br />
comfortable to even say<br />
the baby’s name’<br />
– Kirsty Cameron<br />
with Ben at her side, she delivered<br />
her baby boy. Grayson never took<br />
his first breath.<br />
Said Cameron: “When I met<br />
Kylie through church, she was<br />
30 weeks pregnant. We connected<br />
absolutely over her love<br />
for Disney and with loud kids<br />
everywhere.<br />
“I wanted to make Kylie a small<br />
keepsake film of her, Ben and<br />
the kids meeting Grayson. Then<br />
I saw a post pop-up on Kylie’s<br />
Facebook page.<br />
“Everything in me crashed as<br />
I read about what had happened.<br />
There was never any indication, it<br />
was not even a possibility that he<br />
would be stillborn.<br />
“It was the most awful feeling,<br />
knowing there was nothing I<br />
could do. But, with my skills,<br />
I could potentially give them a<br />
space to share their journey or an<br />
outlet.”<br />
After watching Collins talk<br />
openly and honestly at the<br />
funeral of her son, Cameron<br />
asked to follow the family<br />
and she spent about two years<br />
documenting and filming.<br />
Charitable Trust<br />
DRIVER EDUCATION<br />
West<br />
Coasters<br />
Are you living off the Coast and would like to<br />
keep up with the local news and events?<br />
We have new digital editions<br />
available for subscription.<br />
Scan here<br />
TO FIND OUT WAYS YOU CAN SUPPORT YOUR COMMUNITY GO TO<br />
www.proactivedrive.org.nz<br />
digital.greystar.co.nz
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong> 5<br />
in telling the tough stories<br />
“I’ve had a lot of response<br />
throughout, and I was surprised,<br />
gobsmacked really, at how many<br />
people want to talk about their<br />
stillbirths.<br />
“When you get pregnant, you<br />
spend a lot of time with the<br />
baby even before it is born. Nine<br />
months of waiting in anticipation<br />
and excitement.<br />
“Every parent wants to<br />
celebrate their child’s birth but<br />
when one loses them, it seems no<br />
one feels comfortable to even say<br />
the baby’s name.<br />
“I believe parents need this<br />
space to talk about this trauma<br />
and still celebrate their baby.<br />
People have thanked the family<br />
for being brave, and they feel like<br />
they’ve been given a voice.”<br />
Cameron said she underestimated<br />
how much this documentary<br />
would affect her.<br />
“As a friend, it was not a good<br />
feeling watching my friends<br />
through my camera, reliving<br />
their pain,” she said.<br />
“But at the end of the day,<br />
once the film is done, I get to<br />
walk away. That is it for me. The<br />
family though, has to live with it,<br />
and that’s difficult.”<br />
Cameron also said Ben Collins,<br />
in particular, has a special<br />
reach with father figures of those<br />
going through the same situation.<br />
“Ben is a typical tradie-rugbylike<br />
bloke, who was openly crying<br />
and very emotional during<br />
WONDEROUS WOMEN: Though I Walk (2020) was Cameron’s first documentary, which<br />
follows four Christian women who have experienced breast cancer.<br />
the interviews. I hope the film<br />
encourages other fathers to speak<br />
out and be vulnerable,” she said.<br />
“In Christchurch alone, about<br />
60-70 babies per year are stillborn.<br />
My eyes are open and I am<br />
determined to advocate and raise<br />
awareness for the families who<br />
go through this.<br />
“I hope The Garden Room<br />
creates conversations. Grayson<br />
has such a legacy now; because of<br />
him, this story was able to come<br />
to fruition.”<br />
Cameron finished raising more<br />
than $20,000 in December, on<br />
the Boosted crowdfunding platform,<br />
for post-production colour<br />
and sound design so the film can<br />
be released into cinemas.<br />
Award-winning colourist<br />
‘Trauma can be so isolating<br />
and telling their hard<br />
stories gives me a purpose,<br />
because if it’s not me, who<br />
else?’ – Kirsty Cameron<br />
Damian McDonnell from Wellington<br />
has worked on titles<br />
including Our Flag Means Death,<br />
Elvis, Mortal Engines, The Hobbit:<br />
The Battle of the Five Armies,<br />
and several Marvel films.<br />
He will be working on the film<br />
with Ben Edwards from Lyttleton,<br />
who was named producer of<br />
the year at the 2017 New Zealand<br />
music awards and will work on<br />
the sound.<br />
Said Cameron: “Damian approached<br />
me and offered his<br />
skills at over 50 per cent discount<br />
of his usual rate because he<br />
believes this is a story that needs<br />
to be told.<br />
“How incredible is it that he<br />
will be working on my little Kiwi<br />
film?”<br />
It is not the first time Cameron<br />
has wanted to tell a story about<br />
trauma.<br />
Her first documentary,<br />
Though I Walk (2020), follows<br />
four Christian women on their<br />
journeys through breast cancer<br />
and tackles the question: “Where<br />
is God when your world falls<br />
apart?”<br />
In her final year of studying<br />
for a motion design degree at<br />
Ara, Cameron directed and<br />
produced the film which was<br />
featured on New Zealand, Australian<br />
and American television.<br />
“Originally, Though I<br />
Walk was meant to be about five<br />
minutes long. I had a dear friend<br />
who went through breast cancer<br />
and needed to have a double<br />
mastectomy.<br />
“I wanted to tell the story of<br />
these women’s journey, and how<br />
they coped with a new sense of<br />
self-identity. The four women<br />
who were featured in the film<br />
made it the success it is.”<br />
Cameron said there is a<br />
premiere in the pipeline for next<br />
year, to celebrate The Garden<br />
Room regardless of whether it<br />
gets into festivals.<br />
• To find out more about<br />
The Garden Room, go to<br />
https://www.facebook.<br />
com/thegardenroommovie<br />
• To find out more about<br />
stillbirth, go to https://<br />
www.sands.org.nz<br />
Sorry we’re in your way<br />
Temporary traffic changes at the<br />
Ferry/Aldwins/Ensors intersection<br />
We’re fixing sections of damaged stormwater drains<br />
beneath Ferry Road and we’re replacing some<br />
traffic signals.<br />
Tuam St<br />
LINWOOD<br />
Linwood Ave<br />
To do this work safely there will be no right turns from<br />
Ferry Road into Aldwins Road (coming from the east) and into<br />
Ensors Road (coming from the west). Detours are in place.<br />
All through traffic lanes on Ferry, Aldwins and Ensors roads<br />
will be maintained at 30km/h.<br />
The temporary traffic changes will be from 8 <strong>January</strong> until<br />
early February.<br />
We know roads works are disruptive for you<br />
and we’ll do our best to keep traffic flowing.<br />
Ferry Rd<br />
to Woolston<br />
WALTHAM<br />
Ensors Rd<br />
Harrow St<br />
Te Aratai<br />
College<br />
Aldwins Rd<br />
Ferry Rd<br />
to city<br />
Find out more and keep up to date.<br />
ccc.govt.nz/FerryRd<br />
BroughamSt<br />
76<br />
No right turn
6<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
Paraglider caught off<br />
Introducing<br />
Annabel<br />
Judd<br />
Annabel lives and works locally, she<br />
is passionate about working with<br />
South Christchurch and Canterbury<br />
businesses offering print and digital<br />
media solutions to help promote their<br />
companies products and services in<br />
the local <strong>Southern</strong> <strong>View</strong> and Star Media<br />
publications. She has a longstanding<br />
association with the media industry and<br />
has been with Star Media, a division of<br />
Allied Press, for many years.<br />
The <strong>Southern</strong> <strong>View</strong> is delivered FREE<br />
each Thursday, covering the latest local<br />
news and information, and is delivered<br />
into residential households across South<br />
Christchurch. Digital editions are also<br />
available to view online at<br />
www.starnews.co.nz.<br />
CALL Annabel TODAY to discuss<br />
how she can help PROMOTE YOUR<br />
BUSINESS to local readers, or to the<br />
entire Canterbury district.<br />
Contact Annabel<br />
Mobile: 021 457 469<br />
Email: annabel. judd@starmedia.kiwi<br />
guard, grateful for help<br />
• From page 1<br />
“I said to my crew person<br />
(Gard), ‘he’s on the rocks, he’s<br />
on the rocks, time for a rock<br />
rescue’.”<br />
It was a relief the paraglider<br />
managed to land uninjured<br />
on the rocks instead of in the<br />
water.<br />
Simmons had to manoeuvre<br />
the IRB close to the rocky<br />
outcrop the paraglider was<br />
standing on, while Gard<br />
helped the paraglider step<br />
onto the vessel.<br />
“It was pretty sketchy to<br />
position the boat right up<br />
against the rocks.”<br />
When they arrived there<br />
were heavy swells which<br />
risked the boat and their<br />
safety.<br />
“It was pretty much a split<br />
second, quick step off into<br />
the boat, then getaway rather<br />
than being pushed into the<br />
rocks.”<br />
Simmons held the IRB in<br />
position just long enough for<br />
the paraglider, aged in his 30s,<br />
to get onboard before jetting<br />
off.<br />
“We had to get out of there<br />
before the next wave hit.<br />
“I don’t know how he would<br />
have managed to get from<br />
where he was back up the hill.<br />
He needed us to bring him<br />
back to shore.”<br />
The paraglider was grateful<br />
for the rescue.<br />
“He was kind of shaken up,<br />
but as soon as we touched<br />
down on the rocks, you could<br />
tell he kind of brightened up a<br />
wee bit.”<br />
Simmons said the man was<br />
an experienced paraglider but<br />
unfamiliar with the area.<br />
COURAGEOUS:<br />
Taylors Mistake<br />
surf lifesaver Will<br />
Simmons in an<br />
inflatable rescue<br />
boat. Simmons<br />
and Callum Gard<br />
(inset) saved<br />
the downed<br />
paraglider.<br />
“That’s what caught him off<br />
guard.”<br />
The two lifesavers<br />
administered a health check<br />
before taking the paraglider<br />
back to the clubhouse where<br />
they parted.<br />
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Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong> 7<br />
Addington boxing gym teaches Māori<br />
principles, tackles misconceptions<br />
• By Michael Cugley<br />
AN ADDINGTON boxing<br />
centre is putting Māori<br />
principles at the forefront of its<br />
training programmes.<br />
Papuni Boxing Ōtautahi offers<br />
youth classes for ages 7 to 18<br />
and runs an academy for junior<br />
boxers.<br />
Reece Papuni, a former professional<br />
boxer and New Zealand<br />
Commonwealth Games representative,<br />
started his business in<br />
2021.<br />
“When you come into our<br />
space, whether it’s for a long time<br />
or a short time, you are a part of<br />
our whānau,” he said.<br />
There has been increasing interest<br />
in the sport among Māori<br />
and he has now introduced<br />
classes for aspiring female boxers<br />
aged 12 to 18.<br />
“We wanted to create a space<br />
where female participants were<br />
empowered and so far, we’re<br />
delighted with the response.<br />
“Across the board, wāhine<br />
numbers are up 30 per cent<br />
and participation has increased<br />
20 per cent for tama as well,”<br />
Papuni said.<br />
The programmes are informed<br />
by the wellbeing model, Te<br />
Whare Tapa Whā, which incorporates<br />
the four pillars of health:<br />
tinana (physical), hinengaro<br />
(mental), wairua (spiritual), and<br />
whānau (family).<br />
“We prioritise a sense of belonging<br />
and community among<br />
not just our young people, but<br />
their wider whānau as well.”<br />
Papuni believed following<br />
traditional Māori values of kotahitanga<br />
(unity), manaakitanga<br />
(giving), and whanaungatanga<br />
(relationships) also removed barriers<br />
for young people – including<br />
misconceptions about the<br />
sport of boxing.<br />
“Boxing is a great vehicle for<br />
rangatahi as it teaches life skills<br />
such as discipline, respect and<br />
integrity,” Papuni said.<br />
Anne Cherie Manawatu-<br />
Pearcy has three children attending<br />
the club.<br />
“The kids are learning so<br />
much. They absolutely love it.”<br />
She says Papuni Boxing<br />
Ōtautahi also made it an affordable<br />
whānau sport.<br />
Rātā Foundation chief executive<br />
Leighton Evans said the<br />
South Island funder is proud to<br />
support the boxing centre.<br />
“We know rangatahi are<br />
disengaging from sport and<br />
active recreation, and this is particularly<br />
apparent among Māori<br />
and Pasifika communities and in<br />
high-deprivation areas.<br />
“The work Reece and his team<br />
are doing to create a community<br />
of support around young people<br />
and remove some of the barriers<br />
MIND AND<br />
BODY: Papuni<br />
Boxing Ōtautahi<br />
focuses on<br />
teaching Māori<br />
principles and<br />
boxing skills.<br />
Inset – Papuni<br />
during his<br />
fighting days.<br />
PHOTO: MĀORI<br />
TELEVISION<br />
that prevent them from participating<br />
in sport is inspiring.<br />
“They’re a proud kaupapa<br />
Māori organisation, and their<br />
impact extends well beyond<br />
tamariki and rangatahi to<br />
empower whānau and wider<br />
hapori (community) to thrive.”<br />
– Te Ao News<br />
• Papuni Boxing Ōtautahi is<br />
hosting a public open day on<br />
Saturday from 10am-noon at<br />
the 18B Clarence St centre.<br />
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Phone 982 0443 | sales@totalsite.co.nz | www.totalsitesupplies.co.nz<br />
OPEN<br />
7am - 4.30pm<br />
Weekdays
8<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
Walk,<br />
Run, Fun!<br />
6km and 12km<br />
17 th March<br />
<strong>2024</strong><br />
Supporting<br />
charity<br />
www.city2surf.co.nz
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong> 9<br />
The best things in life are cheesy<br />
“Cheese can be<br />
complicated but it<br />
doesn’t have to be,” say<br />
siblings Sam and Elle<br />
Studd, self-professed<br />
cheese experts.<br />
“It can be expensive,<br />
but there are ways<br />
to enjoy it without<br />
overly stretching the<br />
budget. It can also be<br />
an intimidating topic if<br />
you don’t know where to<br />
start, but all you have to<br />
do is take that first step.”<br />
In their new book they<br />
explore the best ways to<br />
enjoy cheese – where to<br />
buy it from, what to pair<br />
it with and how to cook<br />
with it.<br />
A twizzle of puffed pastry<br />
with cheese – a primo party<br />
starter circa 1985! Great for<br />
using the off-cuts of cheese<br />
lurking in the fridge.<br />
Sam and Elle recommend<br />
using camembert from<br />
Normandy for its barnyard<br />
funk. Industrial versions of<br />
camembert will taste bland<br />
and don’t melt as well, and<br />
they’ll often ooze a pool of<br />
oil, which isn’t the sultry<br />
look they’re going for here,<br />
especially for sharing with<br />
pals.<br />
Gooey Baked Camembert<br />
Serves 4 as a starter<br />
Ingredients<br />
2 garlic cloves, peeled<br />
250g Normandy Camembert, in<br />
Eighties Cheese Straws<br />
Makes 24<br />
Ingredients<br />
2 sheets of frozen puff pastry, just<br />
thawed<br />
1 egg, lightly beaten<br />
1 tsp smoked paprika<br />
100g Parmigiano Reggiano, finely<br />
grated<br />
60g halloumi, finely grated<br />
sea salt flakes<br />
Chilli butter<br />
50g unsalted butter, melted<br />
1 tsp chilli oil<br />
½ bunch of chives, finely sliced<br />
Method<br />
• Preheat the oven 200 deg C<br />
conventional. Line a large baking<br />
tray with baking paper.<br />
its box<br />
2 Tbsp cider<br />
4–5 sprigs of thyme, leaves<br />
picked<br />
freshly ground black pepper<br />
crusty bread, to serve<br />
Method<br />
• Preheat the oven to 200 deg C<br />
conventional.<br />
• In a small saucepan, blanch<br />
the garlic cloves in boiling water<br />
for 1–2 minutes, until softened.<br />
Drain and slice the garlic.<br />
• Remove the wax paper from<br />
the cheese and return it to the<br />
box, with the lid on the bottom.<br />
Pierce the cheese in six places<br />
• Brush the pastry sheets with<br />
some of the beaten egg and<br />
sprinkle over the paprika. Combine<br />
the cheeses and sprinkle<br />
over the top, then use a rolling<br />
pin to roll over the cheese and<br />
press it into the pastry.<br />
• Fold the pastry sheets in half<br />
and roll again with the rolling<br />
pin to firmly enclose the cheese<br />
layer. Cut the pastry sheets into<br />
2cm-wide strips, then twist each<br />
strip and place on the prepared<br />
tray. Brush with the remaining<br />
beaten egg, then sprinkle with<br />
salt and bake for 15–20 minutes,<br />
until golden brown.<br />
• Meanwhile, to make the chilli<br />
butter, combine the butter, chilli<br />
oil and chives in a bowl. Remove<br />
the cheese straws from the oven,<br />
brush with the chilli butter and<br />
serve.<br />
with a small, sharp knife and<br />
gently push the garlic into the<br />
cheese.<br />
• Spoon over the cider, making<br />
sure it seeps into the cheese, and<br />
scatter the thyme over the top.<br />
• Season with freshly ground<br />
pepper, to taste.<br />
• Wrap the base of the box<br />
tightly in foil or tie with string to<br />
keep the box together.<br />
• Place the cheese on a baking<br />
tray and bake for 10–15 minutes,<br />
until hot and bubbling and the<br />
cheese centre is liquid.<br />
• Serve immediately, dipping<br />
the crusty bread into the molten<br />
cheese.<br />
CHEESE BOARD TIPS<br />
• Store cheese in the<br />
vegetable drawer in the<br />
fridge<br />
• 14°C to 16°C is the<br />
optimum temperature<br />
for serving cheese<br />
• Remove cheese from<br />
its packaging and sit at<br />
room temperature at<br />
least one hour before<br />
serving, covered with a<br />
damp linen cloth or tea<br />
towel.<br />
• Blue cheese only needs<br />
30 minutes at room<br />
temperature, covered<br />
again.<br />
• Start compiling your<br />
cheese board one<br />
hour before serving<br />
adding charcuterie and<br />
condiments 15 minutes<br />
before.<br />
• Choose your surface –<br />
large plates or surfaces<br />
are best and dark<br />
surfaces make white<br />
cheeses pop.<br />
• Make cheese the star<br />
of the show by adding<br />
it first then adding the<br />
pairings one at at time<br />
followed by bread or<br />
crackers.<br />
Why choose total realty?<br />
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A FA<br />
I R E R<br />
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Paul Trainor 022 070 0759<br />
paul@totalrealty.co.nz<br />
Licensed Agent REAA 2008<br />
Total Realty Limited, MREINZ Licensed Agent REAA 2008
10<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
CROSSWORD<br />
1 2 3 4 5 6<br />
7 8 9<br />
10 <strong>11</strong><br />
12 13 14<br />
15 16 17<br />
18<br />
330<br />
SUDOKU<br />
Every row, column and box should<br />
contain the digits 1 to 9.<br />
WordBuilder<br />
WORDBUILDER<br />
230<br />
6<br />
K E N<br />
D Y I<br />
How many words of three or more letters,<br />
How including many plurals, words can you of make three from or the more six<br />
letters, using each letter only once? No foreign<br />
words or words beginning with a capital are<br />
allowed. There's at least one six-letter word.<br />
once?<br />
TODAY<br />
Good 14 Very Good 17 Excellent 21<br />
Solution 229: eft, ego, erg, ergo, ergot, fetor, foe,<br />
fog, for, fore, forge, FORGET, fort, forte, fret, fro,<br />
word.<br />
frog, get, goer, gofer, gore, got, grot, oft, ogre, ore,<br />
ref, reft, ret, roe, rot, rote, teg, toe, tog, tor, tore.<br />
letters, including plurals, can you make<br />
from the six letters, using each only<br />
No words beginning with a capital are<br />
allowed. There’s at least one six-letter<br />
Good 14 Very Good 17 Excellent 21<br />
19 20 21 22<br />
23 24<br />
25 26<br />
Across<br />
7. Starving (8)<br />
9. Slanted writing (6)<br />
10. Plunge (4)<br />
<strong>11</strong>. Raptor (4,2,4)<br />
12. Tax (6)<br />
14. Exhibit (8)<br />
15. Done with confidence (6)<br />
16. Prompt (6)<br />
19. Hourglass (3,5)<br />
21. Sufficient (6)<br />
23. Sports competition (10)<br />
24. Old (4)<br />
25. Sculpture (6)<br />
26. Parody (8)<br />
Down<br />
1. Spittle (6)<br />
2. Yield (4)<br />
3. Unlikely (8)<br />
4. Japanese robe (6)<br />
5. Type of coffee (10)<br />
6. Contaminated (8)<br />
8. Pressure (6)<br />
13. Unable to read or write (10)<br />
15. Braggart (8)<br />
17. Ultimate (8)<br />
18. Apprehend (6)<br />
20. Whiner (6)<br />
22. Slum (6)<br />
24. Know-all, smart __ (4)<br />
Crossword<br />
Across: 7. Ravenous, 9.<br />
Italic, 10. Dive, <strong>11</strong>. Bird<br />
of prey, 12. Tariff, 14.<br />
Showcase, 15. Boldly, 16.<br />
Remind, 19. Egg timer, 21.<br />
Enough, 23. Tournament,<br />
24. Aged, 25. Statue, 26.<br />
Travesty.<br />
Down: 1. Saliva, 2. Cede,<br />
3. Doubtful, 4. Kimono, 5.<br />
Cappuccino, 6. Diseased,<br />
8. Stress, 13. Illiterate, 15.<br />
Bigmouth, 17. Eventual,<br />
18. Arrest, 20. Moaner, 22.<br />
Ghetto, 24. Alec.<br />
WordBuilder<br />
den, deny, die, dike, din,<br />
dine, dink, dinky, dye, dyke,<br />
dyne, end, ink, inked, inky,<br />
ken, key, kid, KIDNEY, kin,<br />
kind, kine, yen, yin<br />
DECODER<br />
Each number represents a different letter of the alphabet. Write the<br />
given letters into all squares with matching numbers. Now work out<br />
which letters are represented by the other numbers.<br />
Decoder<br />
Sudoku<br />
All puzzles copyright<br />
T H E P U Z Z L E C O M P A N Y<br />
www.thepuzzlecompany.co.nz
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong> <strong>11</strong><br />
Classifieds Contact us today Phone our local team 03 379 <strong>11</strong>00<br />
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ph Steve 021 255 7968<br />
PAINTING<br />
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yrs exp, same day quotes,<br />
ph Steve 021 255 7968<br />
PLUMBER<br />
Do you need a reliable<br />
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• A suitable van, mobile phone and computer with internet access<br />
• Ability to handle deliveries of large quantities each week<br />
• Ability to manage your own team of deliverers<br />
Contact Mark Kelly<br />
OR SCAN<br />
Contact Cathy Payne Distribution Manager<br />
South Island Distribution Manager<br />
THE QR CODE<br />
P: 021 340 771 | E: cathy.payne@mainlanddistribution.co.nz<br />
P: 029 983 2293 | E: mark.kelly@mainlanddistribution.co.nz<br />
TO APPLY
12<br />
Thursday <strong>January</strong> <strong>11</strong> <strong>2024</strong><br />
$<br />
10 99<br />
KG<br />
$<br />
30 99<br />
KG<br />
$<br />
2 99<br />
ea<br />
Fresh Bone-In Chicken Thigh Cutlets<br />
(Product of NZ, Excludes Free Range)<br />
Fresh Beef Scotch Fillets<br />
(Product of NZ)<br />
Perlas Potatoes 700g<br />
(Product of NZ)<br />
$<br />
1 99<br />
EA<br />
$<br />
9 99<br />
pk<br />
2 for<br />
$<br />
4 20<br />
Freshly Cut Broccoli<br />
(Product of NZ)<br />
Nescafé Café Menu Coffee<br />
Sachets 26 Pack<br />
Bluebird Originals or Thinly Cut<br />
Potato Chips 140-150g<br />
(Excludes Thick Cut)<br />
$<br />
6 99<br />
ea<br />
$<br />
10 50<br />
ea<br />
2 for<br />
$<br />
3 89<br />
$<br />
10 00<br />
ea<br />
Tip Top Ice Cream 2L<br />
Everyday Cheddar<br />
Cheese 1kg Block<br />
Prime Hydration Drink 500ml<br />
2 for<br />
$<br />
6 00<br />
Coca-Cola,<br />
Sprite, Fanta, Lift<br />
or L&P Soft Drink<br />
2.25L Bottles<br />
$<br />
13 99<br />
ea<br />
Mud House<br />
750ml<br />
(Excludes<br />
Pinot Noir<br />
& Home Block)<br />
$<br />
22 00<br />
PK<br />
Heineken Lager<br />
12 x 330ml Cans<br />
Certain products may not be available in all stores. Savings are based on non-promotional prices. As each participating store’s usual<br />
price may differ from the recommended non-promotional price, the savings from a stores usual price may differ. The in-store price<br />
may be lower than advertised. Limits may apply, trade not supplied. Prices apply from Monday 8th to Sunday 14th <strong>January</strong> <strong>2024</strong>, or<br />
while stocks last. Promotions exclude FreshChoice City Market, UberEats or any other third party provider. Price Promise prices may<br />
change without notice.<br />
OWNED &<br />
OPERATED<br />
BY LOCALS