Expand Magazine - Volume 6 Issue 2
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EXPAND | DO MORE / 24<br />
Small Business spotlight<br />
C<br />
rumb. is a small-batched scratch bakery<br />
established in Sioux City, Iowa. Their bakery<br />
offers a wide variety of baked goods, from<br />
cookies and bars to cakes and cheesecakes.<br />
They even provide catering for small groups<br />
and events. They find joy in sharing homemade goods<br />
with their family and friends. This was the motivation<br />
for starting the business, to expand it to include more<br />
people. This is still a part-time operation, but they are<br />
driven each day by the reaction of their customers. It is<br />
about being part of a significant milestone, brightening<br />
someone’s day, or just creating a memory.<br />
Crumb. is unique regarding the products they offer,<br />
taking a traditional item and putting their spin on it.<br />
For example, they make a sauce for their cheesecakes<br />
based on a margarita recipe they tried during the<br />
pandemic. Likewise, their Toasted S’mores cookies<br />
were born out of an idea to capture fall nights around<br />
the campfire. They look for inspiration in the items they<br />
make from their experiences. Their biggest challenge<br />
has been figuring out what items will sell the best at<br />
events; predicting demand has been difficult because<br />
Crumb Cheesecakes.<br />
Lexa and Jake Hawkins.<br />
it changes from week to week or event to event. Their<br />
greatest reward has been the feedback they receive<br />
from their customers. When they share their stories<br />
about how their products have been a part of a<br />
celebration or caused a tiff over who got the last bite<br />
as part of a family evening, those are the stories that<br />
make it all worth it.<br />
The community has been a great support, from<br />
individuals to other businesses. Over the past few<br />
years, they have been fortunate enough to participate<br />
in the entrepreneurial ecosystem that is present in<br />
Sioux City. When they moved into their commercial<br />
kitchen space, help from entrepreneurs like Matt and<br />
Amy Thompson, owners of ArtSUX, and the Rent Relief<br />
Program from Downtown Partners made the move<br />
possible. Ongoing support on spreading the word<br />
about their business and educational programs offered<br />
by Iowa’s West Coast Initiative and the Siouxland<br />
Chamber of Commerce have been invaluable. Then<br />
there is the Sioux City Farmer’s Market, it has been a<br />
fantastic place for them to grow their business. Their<br />
experience with the farmer’s market is on the list as<br />
being the most influential experience. It is where, as<br />
a small business, they get to interact with the farmer’s<br />
market community, and have the chance to work on<br />
their business in real-time.