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Catalogue général (PDF 26 641 Ko) - Pillivuyt

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62<br />

Les Essentiels<br />

Plat à crème catalane<br />

Catalan dish /<br />

Crème Catalane Schälchen<br />

230513 BL <strong>26</strong>0 cl 140 mm<br />

2,75 qt 51/2 3<br />

inch<br />

7<br />

Planche à tartiner<br />

Cheese board /<br />

Frühstücksbrett<br />

633920 BL 200 x 120 mm<br />

7 3/4 x 4 3/4 inch<br />

1<br />

5<br />

6<br />

1<br />

3<br />

5<br />

6<br />

7<br />

Collection Générale<br />

Plat à crème brûlée<br />

Crème brûlée dish /<br />

Crème brûlée Schälchen<br />

230314 BS 250 cl 149 mm<br />

2,5 qt 53/4 inch<br />

Poêlon à escargots 6 trous<br />

Snail pan 6 holes / Schneckenpfanne 6 Loch<br />

250119 BL 177 x 115 mm<br />

7 x 41/2 inch<br />

Plat à escargots 6 places<br />

Snail plate 6 holes / Schneckenteller 6 Loch<br />

250117 BL 165 mm<br />

61/2 inch<br />

2<br />

Plat à asperges<br />

Asparagus dish with drainer /<br />

Spargelplatte mit Einsatz<br />

221130 BX 300 x 195 mm<br />

113/4 x 73/4 inch<br />

Plat à cake<br />

Oblong cake platter /<br />

Kuchenplatte rechteckig<br />

640937 BL 373 x 147 mm<br />

143/4 x 53/4 4 4<br />

inch<br />

2<br />

8<br />

8<br />

Plat à glacière<br />

Oblong tray /<br />

Fleischplatte rechteckig<br />

220530 BL 300 x 160 mm<br />

113/4 x 61/4 inch

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