World Dairy Expo Supplement (complete PDF) - Hoards Dairyman
World Dairy Expo Supplement (complete PDF) - Hoards Dairyman
World Dairy Expo Supplement (complete PDF) - Hoards Dairyman
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EXPO 40 September 10, 2011<br />
See us at<br />
<strong>World</strong> <strong>Dairy</strong> <strong>Expo</strong><br />
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• High strength tubing<br />
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9900 P.C. - Georgesville Rd.<br />
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1-800-848-0188 • 614-873-4814<br />
www.gingway.com<br />
Around the world of dairy<br />
REGARDLESS of whether you’re<br />
an <strong>Expo</strong> veteran or newbie, you<br />
likely still haven’t experienced all<br />
that it has to offer. To help you narrow<br />
down the list of things to see<br />
and do, we compiled a list of our Top<br />
10 must-do’s.<br />
1. Take a picture by the globe.<br />
You can’t come to Around the<br />
<strong>World</strong> of <strong>Dairy</strong> in Five Days without<br />
visiting <strong>Expo</strong>’s trademark spinning<br />
globe. It was unveiled in 1967<br />
at the first show, and you’d never<br />
guess what it is made of — two silo<br />
caps welded together at the equator.<br />
The spinning motion of the globe is<br />
controlled by a 1972 Grand Torino<br />
engine that only runs five days<br />
each year. According to <strong>World</strong> <strong>Dairy</strong><br />
<strong>Expo</strong> staff, for the first few years of<br />
the globe’s existence, it was actually<br />
spinning the wrong way on its<br />
axis. Luckily, a worker noticed the<br />
backward motion which prompt ed a<br />
repair. The globe now spins counterclockwise,<br />
just as it should.<br />
2. Eat a grilled cheese.<br />
Don’t let the long line scare you<br />
— these grilled cheese sandwiches<br />
are part of <strong>Expo</strong>’s nostalgia. Prepared<br />
by the fast hands of Badger<br />
<strong>Dairy</strong> Club members, these sandwiches<br />
are an affordable, easy-toeat<br />
lunch. They come in Cheddar or<br />
Swiss varieties. Other menu items<br />
are flexible with <strong>World</strong> <strong>Dairy</strong> <strong>Expo</strong>’s<br />
unpredictable weather: hot chocolate<br />
and milk shakes.<br />
The first record of grilled cheese<br />
sales was at the 1976 <strong>World</strong> <strong>Dairy</strong><br />
<strong>Expo</strong>. Badger <strong>Dairy</strong> Club members<br />
sold cheese sandwiches at the American<br />
<strong>Dairy</strong> Association stand in the<br />
Coliseum. This year will mark their<br />
36th year in business.<br />
3. Meet up.<br />
Attendance in recent years has<br />
averaged right around 65,000. That<br />
means, based on the size of the<br />
dairy industry, you’ll know a few<br />
people there. <strong>World</strong> <strong>Dairy</strong> <strong>Expo</strong> is a<br />
great opportunity to reconnect with<br />
old friends and maybe meet some<br />
new ones. Last year, nearly 3,000<br />
foreign visitors came to the event<br />
from countries around the globe.<br />
You’d be surprised how many of<br />
them know some English. Take the<br />
time to make a global connection.<br />
4. Reflect on our industry’s outstanding<br />
people.<br />
The champions of <strong>World</strong> <strong>Dairy</strong><br />
<strong>Expo</strong> are not only four-legged milk<br />
producers — they are people, too.<br />
Honorees recognized during the<br />
week include youth judging contest<br />
winners, Industry Person of the<br />
Year, Woman of the Year, the recipient<br />
of the Klussendorf trophy, and<br />
that’s just the beginning. Events<br />
like Dinner with the Stars and the<br />
National <strong>Dairy</strong> Shrine Banquet held<br />
on Tuesday and Wednesday nights,<br />
respectively, are geared towards<br />
recognizing the contributions of<br />
these notable industry people.<br />
5. Dine on local fare.<br />
Of course, the grilled cheese stand<br />
is close to the Coliseum, but the<br />
grounds has some great food vendors<br />
Top 10 <strong>Expo</strong> must-do’s<br />
1<br />
9<br />
by Hoard’s <strong>Dairy</strong>man staff<br />
TAKING A PHOTO by the<br />
<strong>Expo</strong> globe, which is only on<br />
the grounds for one week<br />
each year, is a must-do<br />
whether you’re 1 or 101.<br />
located on the far side of the outdoor<br />
trade mall. Don’t forget dessert<br />
either — we love the cream puffs and<br />
the ice cream stand inside the Exhibition<br />
Hall. The proceeds from each<br />
cup of ice cream sold go to benefit<br />
local FFA chapters.<br />
Off grounds, Madison, Wis., is a<br />
foodie’s paradise. Hundreds of restaurants<br />
fill the streets of this capitol<br />
city. The variety is remarkable,<br />
too. Popular stops for <strong>Expo</strong> diners<br />
include some of Madison’s top steak<br />
houses. We like Prime Quarter, Tornado<br />
Room, Smoky’s, Johnny Delmonico’s,<br />
or Capitol Chophouse if it’s<br />
red meat you’re craving.<br />
If you’re looking for something different,<br />
visit www.madisondining.<br />
com to find lists of some of the best<br />
places to get lunch or dinner.<br />
6. Find some nightlife.<br />
The Exhibition Hall may close at<br />
5, and the cow show may wrap up<br />
shortly after, but the day isn’t over.<br />
Early evening hours are a good time<br />
to walk the barns without the busy<br />
traffic of early morning chores or<br />
late night socializing. If it is networking<br />
you are after, social hours<br />
at area hotels are the place to be.<br />
Later into the evening, many of<br />
<strong>Expo</strong>’s visitors will even find themselves<br />
dancing the evening away at<br />
<strong>Expo</strong> social events or local hot spots.<br />
7. Find your favorite cow — before<br />
the show and in the barn.<br />
The final placing of the judge in<br />
the show ring is often what pays<br />
at the end of the day. But, why not<br />
10<br />
WITH ALMOST 800 tradeshow<br />
exhibitors, everyone<br />
is sure to find something to<br />
take home.<br />
LAST YEAR’S NAMING of<br />
Supreme Champion featured<br />
beautiful bovines, costumes,<br />
pageantry, and a horse.<br />
pick out who your favorite is? Walking<br />
barns gives you a glimpse of<br />
cows (many times) topline-free and<br />
relaxed in the straw. No paint, no<br />
fluff. Plus, it is a great warm-up of<br />
your judging skills.<br />
8. Grab some freebies for the<br />
folks at home.<br />
Every year, the gimmicks get better<br />
and more unique. Don’t pass<br />
up a great freebie from one of the<br />
show’s countless commercial exhibitors.<br />
They make great gifts for the<br />
people you left at home.<br />
9. Engage, ask, and enjoy the<br />
trade show.<br />
A leisurely walk through the trade<br />
show may seem meaningless to<br />
some, but we en courage everyone to<br />
take it a bit more seriously. Learn<br />
what you can about new technologies,<br />
and visit with companies you<br />
already do business with. These<br />
commercial exhibitors know that<br />
<strong>World</strong> <strong>Dairy</strong> <strong>Expo</strong> is the place to<br />
meet the best dairymen and women<br />
in the world.<br />
10. Watch Supreme Champion.<br />
It is the last day of <strong>World</strong> <strong>Dairy</strong><br />
<strong>Expo</strong>, and, while you may be anxious<br />
to get to your barn of cows at<br />
home, don’t miss the naming of the<br />
Supreme Champion. It is a production<br />
with costumes, spotlights, and<br />
entertainment. The Coliseum goes<br />
dark for this one-hour special event.<br />
Besides the naming of Supreme<br />
Champion of the cow show, other<br />
awards are presented to some of the<br />
week’s most notable people.