auktion erlesener weine & spirituosen - Munich Wine Company
auktion erlesener weine & spirituosen - Munich Wine Company
auktion erlesener weine & spirituosen - Munich Wine Company
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88 | <strong>Munich</strong> <strong>Wine</strong> <strong>Company</strong><br />
Santa Restituta 82<br />
1298<br />
LA CHIESA DI SANTA RESTITUTA<br />
BRUNELLO RISERVA 1982 0,75L<br />
(TOSKANA, ITALIEN)<br />
Extrem seltene Originalholzkiste des Kultbrunello<br />
La Chiesa di Santa Restituta, bevor das Weingut<br />
1990 von Angelo Gaja übernommen wurde. Wunderschöne<br />
klassische Weine aus dem großen Brunello<br />
Jahrgang 1982. F: 5x VTS, 7x TS; E: 10x gut,<br />
1x leicht besch., 1x besch. (91831)<br />
12 FLASCHEN OHK<br />
EUR 480 - 960<br />
WS97 Amazing<br />
1299<br />
ISOLE E OLENA 1997 0,75L<br />
COLLEZIONE DE MARCHI<br />
CABERNET SAUVIGNON<br />
(TOSKANA, ITALIEN)<br />
Einer der Top Twenty Supertuscans des Jahr -<br />
ganges in der Fachzeitschrift <strong>Wine</strong> Spectator!<br />
WS97: Full-bodied, with amazing layers of chocolate,<br />
berry and currant. Ripe, velvety tannins. Long,<br />
long finish that lasts for minutes on the palate. The<br />
best pure Cabernet of Tuscany at the moment.<br />
F: IN-BON; E: sehr gut. (9151145)<br />
3 FLASCHEN<br />
EUR 180 - 300<br />
RP95 Elegance<br />
1300<br />
ISOLE E OLENA 2004 3L<br />
CEPPARELLO<br />
(TOSKANA, ITALIEN)<br />
RP95: The estate’s 2004 Cepparello is even better<br />
than the 2003. It exhibits a livelier color, fresher aromatics<br />
and a nuanced personality, all the products of<br />
a more balanced growing season. It boasts layers of<br />
vibrant fruit intermingled with subtle mineral and licorice<br />
notes, showing outstanding length on the palate<br />
and fine, noble tannins. A wine of extraordinary<br />
elegance. -2022. F: IN; E: sehr gut. (901075)<br />
1 DOPPELMAGNUM OHK<br />
EUR 210 - 290<br />
1301<br />
CASTELLO DI AMA 2001 0,75L<br />
L’APPARITA<br />
(TOSKANA, ITALIEN)<br />
3Gl.GR., WS92, RP93: 100% Merlot. Very deep<br />
garnet-black colour. Warm prunes, cumin, game,<br />
tobac co leaf and a waft of mushrooms on the nose.<br />
The palate is rich, concentrated and very well balanced<br />
with a medium+ level of silky tannins and<br />
medium+ acidity. Very long finish. - 2020. F: IN;<br />
E: sehr gut. (832953)<br />
3 FLASCHEN<br />
EUR 260 - 330<br />
1302<br />
FORADORI, ELISABETTA 2003 3L<br />
GRANATO<br />
(TRENTIN, ITALIEN)<br />
RP93: Made in an opulent, super-ripe style it offers<br />
superb richness in its fruit, along with licorice and<br />
mineral notes that develop in the glass. While it<br />
may not have quite the nuanced depth of the 2004,<br />
it offers refined tannins, notable balance and is<br />
absolutely irresistible today. Lackkapsel leicht<br />
beschädigt. F: IN; E: sehr gut. (91526)<br />
1 DOPPELMAGNUM OHK<br />
EUR 170 - 280<br />
RP97 Explosive<br />
1303<br />
DAL FORNO, ROMANO 2001 1,5L<br />
AMARONE<br />
(VENETIEN, ITALIEN)<br />
WS93, RP97: It exudes notable warmth and<br />
ripeness, with profound layers of Venezuelan bitter<br />
chocolate, herbs, licorice, smoke, dark fruit and<br />
toasted oak. Made in an explosive style, this palatestaining<br />
Amarone possesses remarkable detail and<br />
nuance for such a big wine. Lackversiegelt.<br />
F: IN; E: sehr gut. (710930)<br />
1 MAGNUM<br />
EUR 590 - 900<br />
1304<br />
DAL FORNO, ROMANO 2002 1,5L<br />
VALPOLICELLA SUPERIORE<br />
(VENETIEN, ITALIEN)<br />
WS92, RP93: Dal Forno’s 2002 Valpolicella is a<br />
massively endowed effort revealing backward dark<br />
fruit, new leather, spices, herbs, roasted coffee<br />
beans and toasted oak on an imposing, tannic<br />
frame. Made in a super-concentrated style.<br />
F: IN; E: sehr gut. (813336)<br />
1 MAGNUM<br />
EUR 160 - 240<br />
RP95 Authoritative<br />
1305<br />
DAL FORNO, ROMANO 2005 0,75L<br />
VALPOLICELLA SUPERIORE<br />
(VENETIEN, ITALIEN)<br />
RP95: This is an especially structured, shut-down<br />
wine, even within the context of Dal Forno. The<br />
wine’s gorgeous inner perfume and sheer depth<br />
suggest that all that is required is patience. With<br />
time in the glass the tannins soften just enough to<br />
get a glimpse of what is in store for those who can<br />
wait a few years. Bittersweet chocolate, graphite<br />
and tar are layered into the authoritative finish.<br />
-2025. F: IN; E: sehr gut. (79846)<br />
3 FLASCHEN<br />
EUR 160 - 210<br />
The Vin Santo<br />
1306<br />
AVIGNONESI 1984 0,375L<br />
VIN SANTO<br />
(TOSKANA, ITALIEN)<br />
Süssweinrarität! WS92: A tawny amber color<br />
heralds a wave of caramel, toffee, hazelnut, walnut<br />
and orange peel aromas and flavors. Sweet and full<br />
on the palate, echoing pear, smoke and coffee<br />
notes on a long, complex finish. A marvelous wine<br />
to sip by itself. F: VTS; E: verschmutzt und beschädigt.<br />
(7238115)<br />
1 HALBFLASCHE<br />
EUR 90 - 140<br />
1307<br />
AVIGNONESI 1989 0,375L<br />
VIN SANTO<br />
(TOSKANA, ITALIEN)<br />
Diesen Süsswein kann man eigentlich nicht mehr<br />
toppen, ausser vielleicht durch den Occhio di Pernice<br />
aus gleichem Hause:-) F: IN; E: gut.<br />
(8529134)<br />
1 HALBFLASCHE<br />
EUR 100 - 150<br />
1308<br />
AVIGNONESI 1995 0,375L<br />
VIN SANTO<br />
(TOSKANA, ITALIEN)<br />
WS95, RP94: The 1995 Vin Santo, a toffeecolored<br />
amber, presents high-toned aromatics,<br />
along with otherworldly layers of roasted nuts,<br />
licorice, smoke and dried figs on a full-bodied, un -<br />
ctuous frame, revealing a new shade of expression<br />
with each taste. Not made for the faint of heart, this<br />
massively constituted Vin Santo is capable of aging<br />
for decades. A blend of Grechetto, Malvasia and<br />
Trebbiano, it spent eight years in small oak barrels<br />
prior to being bottled. -2027. F: IN; E: minimalst<br />
beschädigt. (8529142)<br />
3 HALBFLASCHEN<br />
EUR 255 - 330<br />
1309<br />
DAL FORNO, ROMANO 1997 0,375L<br />
RECIOTO DELLA VALPOLICELLA<br />
(VENETIEN, ITALIEN)<br />
Keine Bewertung für diesen Jahrgang, für 1988<br />
RP96: It is off-dry rather than sweet, with a dark<br />
garnet color, and a nose of smoke, prunes, overripe<br />
plums, hickory wood, and chocolate. Extremely<br />
full-bodied and exceptionally rich, with some<br />
residual sugar, this wine has been blazingly welldefined<br />
by its sojourn in new oak casks.<br />
F: IN; E: sehr gut. (710960)<br />
2 HALBFLASCHEN<br />
EUR 140 - 280<br />
1310<br />
MAURO 2005 0,75L<br />
MAURO VENDEMIA SELECCIONADA<br />
(CASTILLA LEON, SPANIEN)<br />
RP92+: The 2005 Vendimia Seleccionada spent<br />
33 months in barrel. A glass-coating opaque purple<br />
color, it proffers a compelling bouquet of pain grille,<br />
espresso, incense, truffle, black cherry, and<br />
blackberry. On the palate it has serious volume,<br />
outstanding concentration, complex black fruit flavors,<br />
and a lengthy, pure finish. F: IN; E: sehr gut.<br />
(912642)<br />
3 FLASCHEN OHK<br />
EUR 90 - 180<br />
RP95 Significant<br />
1311<br />
MAURO 2006 0,75L<br />
MAURO VENDEMIA SELECCIONADA<br />
(CASTILLA LEON, SPANIEN)<br />
RP95+: The 2006 Mauro V.S. is 100% Tempranillo<br />
that makes a giant step up in richness compared to<br />
the Mauro cuvee. It also displays notable freshness<br />
which Garcia attributes to the significant temperature<br />
variance between daytime and nighttime. It<br />
exhibits a jammy confiture of black fruits in an opulent,<br />
liqueur-like frame. F: IN; E: sehr gut. (912643)<br />
3 FLASCHEN OHK<br />
EUR 90 - 180