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Surimi wash water treatment by chitosan-alginate complexes

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producing a fully deacetylated <strong>chitosan</strong> (Bouriotis and others, 2002). Kolodziejska<br />

and others (2000) recommend using a two-stage chemical and enzymatic process<br />

with deacetylation in a hot NaOH solution used first to ensure full solubilization of<br />

chitin and followed <strong>by</strong> enzymatic deacetylation that can be performed <strong>by</strong> using<br />

deacetylase extracts from Mucor rouxii mycelium. Crude deacetylase extract acting<br />

on a 0.25% substrate solution with initial degree of deacetylation 68% achieved<br />

90% deacetylation in 6 h. A higher substrate concentration (1.2%) resulted in only<br />

85% deacetylation in 10 h. The use of crude enzyme extracts containing<br />

<strong>chitosan</strong>olytic and chitinolytic enzymes leads to partial hydrolysis of the<br />

polysaccharide resulting in lower viscosity. Therefore, to obtain highly viscous<br />

<strong>chitosan</strong>, a purified enzyme should be used (Kolodziejska and others, 2000).<br />

2.5. Applications<br />

Chitin and its derivatives are broadly used in medicine, food and cosmetics<br />

industry, agriculture and other areas due to properties such as biocompatibility,<br />

biodegradation, biological activity, non-toxicity, non-allergenic and ability for fiber<br />

and film formation (Table 1).<br />

2.5.1. Antimicrobial activity<br />

The exact mechanism of the antimicrobial activities of <strong>chitosan</strong>, chitin and<br />

their derivatives is still unknown. One of the mechanisms proposed (Shahidi and<br />

17

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