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Earning his Spurs - Pitchcare

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Mark Bailey, Deputy Head Groundsman<br />

Further Education and<br />

Horticulture. Mark’s career<br />

has included working as a<br />

nursery manager, looking<br />

after a large private country<br />

estate and running <strong>his</strong> own<br />

garden contracting business<br />

for several years.<br />

Whilst at Solihull School<br />

Mark was presented with a<br />

Licentiateship from City &<br />

Guilds. Mark studied under<br />

Andrew Turnbull at<br />

Warwickshire College and<br />

graduated from Harper<br />

Adams University College<br />

with an HNC in Sports Turf<br />

Management. He is currently<br />

completing <strong>his</strong> Graduateship<br />

for City & Guilds, which he<br />

hopes to gain later t<strong>his</strong> year.<br />

Winter preparation is<br />

essential, says Karl. For the<br />

last few years Phil Day, a local<br />

sports turf contractor, has<br />

come in and koroed,<br />

topdressed and seeded all of<br />

the wickets in August. T<strong>his</strong><br />

has proved to be a labour<br />

saving and cost effective<br />

practice. It has also improved<br />

the quality of play on all<br />

squares. The school has<br />

recently purchased a<br />

Groundsman Spiker for<br />

aeration during the autumn<br />

and winter months.<br />

Karl believes it is essential<br />

to clean the pitches<br />

thoroughly and ensure all<br />

debris is removed from the<br />

table, leaving a key for new<br />

loam material (Kaloam) to be<br />

worked into the pitches at a<br />

rate of 6-8 bags per strip.<br />

In the autumn a tonic of<br />

Scotts Pro-Iron, 7% fe<br />

+seaweed, is used right up<br />

until December, and again in<br />

February.<br />

Plenty of pre season rolling<br />

is essential for good pitches,<br />

and Karl likes to start as early<br />

as he can, usually in February,<br />

while there is still plenty of<br />

moisture in the soil profile.<br />

He begins <strong>his</strong> rolling<br />

programme using the weight<br />

of the square mower, and<br />

then moves quickly onto <strong>his</strong><br />

main roller, rolling in the<br />

traditional union jack<br />

pattern.<br />

Pitches are then prepared<br />

in the usual way bringing<br />

down the height of cut in<br />

stages, cleaning out, watering<br />

and covering if required. A<br />

Dennis Cassette mower, fitted<br />

with a tungsten tipped<br />

verticutter reel, is used to<br />

help prepare the wickets, just<br />

cleaning out the sward<br />

without damaging the soil<br />

profile.<br />

The square and outfields<br />

are kept at 13mm, enabling<br />

the triple mowers to mow<br />

straight across the squares for<br />

presentation.<br />

Pitch preparations take<br />

anything between 14-10 days<br />

to prepare depending on<br />

time available. Final cut is set<br />

between 3-6mm, depending<br />

on the fixture and time of<br />

year, using a Lloyds Paladin.<br />

Karl and Mark have a

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