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Hampshire - View Magazines

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<strong>View</strong><br />

vfood<br />

table talk<br />

Name: Tohur Ali<br />

Restaurant: The Shah Jahan<br />

Find it: 111 – 113 South Western<br />

Road, Salisbury, Wiltshire<br />

Call it: 01722 328120/335992<br />

<strong>View</strong> it: www.TheShahJahan.com<br />

You’ll eat: Authentic Indian<br />

What makes The Shah Jahan special?<br />

We try to do things a little differently from our competitors. Some<br />

of our most popular dishes are very specific to our restaurant.<br />

What is the most popular dish on the menu at The<br />

Shah Jahan?<br />

Apart from the standard dishes you would find in most Indian<br />

restaurants, our Lamb Laagan, Rajstani Kurma and Murgh Bhaja<br />

(which is cooked with fresh, grated coconut and coconut milk,<br />

giving it an authentic south-Indian flavour).<br />

What is your favourite ingredient of the moment?<br />

It’s our ‘chef’s special ingredient’, which is used in our special<br />

accompaniment to the papadoms. Our customers just love it!<br />

Which celebrity would you most like to welcome to<br />

your restaurant?<br />

We try to treat all our customers as we would a ‘celebrity’, but if<br />

Angelina Jolie happened to be passing through she would be more<br />

than welcome.<br />

Who has had the biggest influence on you in your<br />

work?<br />

There are just too many to mention: I think previous members of<br />

management and staff shape the way you work on a day-to-day<br />

level.<br />

What would you do with a million pounds?<br />

Try to make the next million.<br />

You must work very long hours so what do you do to<br />

relax?<br />

I try to keep active, so I go to the gym when I can, play football and<br />

see family and friends.<br />

What would you choose to have as your last meal on<br />

earth?<br />

Our famous Rajstani Kurma. Obviously! It’s truly to die for...

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