Autumn 2002 PW 5 - Cranfield University
Autumn 2002 PW 5 - Cranfield University
Autumn 2002 PW 5 - Cranfield University
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2<br />
CRANFIELD NEWS<br />
NEWS<br />
A STAR-STUDDED START<br />
The official launch of Silsoe’s new<br />
National Soil Resources Institute<br />
(NSRI) was a star-studded<br />
affair, presided over by<br />
The Rt Hon Alun<br />
Michael MP, Minister of<br />
State for Rural Affairs and<br />
with none other than Professor<br />
David Bellamy giving the Inaugural<br />
Lecture.<br />
Speaking on: ‘The Soil Resource: the<br />
Gold Standard of Sustainability’, the<br />
world-reknowned environmentalist<br />
explained how soil, a living resource,<br />
is being damaged worldwide and<br />
looked at the necessity of good soil husbandry<br />
to the global focus on sustainable<br />
development.<br />
The occasion was also an opportunity<br />
for the high-profile guests to be introduced<br />
to NSRI’s new Director, Professor<br />
Mark Kibblewhite.<br />
“Irreplaceable soil resources are being<br />
lost because of gaps in the planning system,”<br />
said Mark, going on to explain that,<br />
while soil contains immensely important<br />
biological systems - the powerhouse for<br />
our environment – planning decisions fail<br />
to treat them as habitats.<br />
“A new approach is needed urgently,”<br />
he continued, “and <strong>Cranfield</strong>’s National<br />
Soil Resources Institute stands ready to<br />
support a new approach to sustainable<br />
Materials for life<br />
Aresource and training package<br />
developed for the National<br />
Federation of Women’s Institutes (WI)<br />
by Professor Clifford Friend and colleagues<br />
at Shrivenham has had its<br />
most prestigious ‘outing’ to date.<br />
Mariane Morgan from the Powys<br />
Brecknock WI Federation used the display<br />
material as part of a presentation<br />
to Her Majesty the Queen on her visit<br />
to Mid-Wales in early June.<br />
� Professor David Bellamy emphasises a<br />
point in his own inimitable style<br />
planning - one which must include a clear<br />
policy for soil protection.”<br />
NSRI, one of the three environmental<br />
and life sciences institutes based at Silsoe,<br />
has more than 50 soil scientists and engineers<br />
and about 100 students studying for<br />
Masters and PhD degrees.<br />
Ongoing projects include the ‘Smart<br />
Stick’, revolutionary equipment to standardise<br />
the measurement of the ‘going’<br />
on racecourses; a joint project with<br />
Syngenta, the leading agribusiness, to<br />
look at soil protection in perennial crops,<br />
and one with staff from the Maltese<br />
Ministry of Agriculture and Fisheries<br />
relating to their soil information system.<br />
The ‘Materials for Life’ Public<br />
Awareness of Science package is<br />
designed for use by trained WI volunteer<br />
‘communicators’ and features<br />
simple ‘storyboards’ to deliver strong<br />
messages about the role materials<br />
science plays in our everyday lives.<br />
Mariane attended a course and used<br />
<strong>Cranfield</strong>’s display package to prepare<br />
her exhibit for the Queen. The<br />
‘Materials for Life’ package continues<br />
to be widely used by the WI, including<br />
in the Powys Radnor Federation,<br />
where the life history of the squeezy<br />
sauce bottle is a firm favourite.<br />
www. cranfield.ac.uk/alumni<br />
Give us a choice,<br />
consumers insist<br />
People want greater choice and interaction<br />
when they buy from a<br />
machine, according to the first piece of<br />
major research into the UK vending<br />
machine business carried out by<br />
<strong>Cranfield</strong> School of Management.<br />
The author of the research, carried<br />
out on behalf of the Automatic Vending<br />
Association (AVA), was Senior Lecturer<br />
in Marketing Dr Susan Baker.<br />
She said: “The vending machine business<br />
is very functional - people today<br />
want a more personal experience.<br />
“Vending machines have appeal, as<br />
people are able to pick up a drink or a<br />
snack virtually anytime anywhere - and<br />
know, particularly if the product is a<br />
named brand, what the quality of the<br />
product is.<br />
“We found, however, that changing<br />
lifestyles and increased mobility means<br />
that people have higher expectations.”<br />
More variety has also been called for<br />
by consumers, who want more than hot<br />
and cold drinks, chocolate or crisps.<br />
Healthier options are being requested<br />
together with more payment options,<br />
such as credit cards or smart cards, to<br />
avoid having to search for the right<br />
change.<br />
AVA members in the UK and Ireland<br />
are largely associated with the provision<br />
of food and drinks. But the future could<br />
see more options introduced, such as<br />
those available to the Japanese, who can<br />
buy a range of items from a machine -<br />
from underwear and hair gel to bunches<br />
of flowers and CDs.