OILS, FATS AND LIPIDS
OILS, FATS AND LIPIDS
OILS, FATS AND LIPIDS
- TAGS
- oils
- fats
- lipids
- dspace.nuft.edu.ua
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Author City Title Topic Day/Time/<br />
Poster Number<br />
Martins, Susana Lisboa/P The Unsaturation Degree of Neutral Lipids is<br />
Influenced by CLA Supplementation Contrarily<br />
to Polar Lipids<br />
Mascarenhas,<br />
Maria Cristina<br />
Campinas/BR The Effect of Surfactants on the Microencapulation<br />
of Flaxseed Oil by Complex Coacervation<br />
Matthäus, Bertrand Detmold/D Quality of Argan Oil – A Market survey Analytics, Authenticity,<br />
Lipidomics<br />
Matthäus, Bertrand Detmold/D Final Results from the German FEI Research<br />
Project Concerning 3-MCPD Esters and Related<br />
Compounds – Mitigation Strategies<br />
Matthäus, Bertrand Detmold/D Formation of 3-MCPD and 3-MCPD Esters and<br />
Related Compounds during Barbecueing<br />
Mecking, Stefan Konstanz/D Novel Linear Longchain Difunctional Molecules<br />
and Plastics from Plant Oils<br />
Medina-Juarez,<br />
Luis Angel<br />
Hermosillo/MEX Chemical Characterization of Oil and Kernel Meal<br />
from Jatropha Cordata and Jatropha Cardiophylla<br />
Seeds<br />
Meier, Michael Karlsruhe/D New Ways to Polymerize Fatty Acid Derivatives:<br />
Thiol-Ene Additions, ADMET, and Multi-<br />
Component-Reactions<br />
Melo Ruiz, Virginia Ciudad de<br />
México/MEX<br />
The Roll of Essential Fatty Acids from Peanuts<br />
Arachis bypogaea in Human Health<br />
Melo Ruiz, Virginia Mexico, D.F./MEX Role of Almond Consumption in Lower Total<br />
Cholesterol and Triglicerides<br />
Mengele, Elena Moscow/RUS Free Radical Oxidation of Phospholipids and<br />
Nonionic Surfctants<br />
Mensink, Ronald Maastricht/NL Dietary SAFA and Blood Lipids in Controlled Diet<br />
Studies<br />
Meriakri, Viatcheslav Fryazino/RUS Millimeter Waves as a Tool for Monitoring Biodiesel<br />
Content<br />
Merkl, Roman Prague/CZ Antioxidant and Antimicrobial Activity and Solubility<br />
of Alkyl Esters of Phenolic Acids<br />
Mert, Behic Ankara/TR Low Fat Mayonnaise Formulations Prepared Using<br />
Microfluidized Nano Cellulose Fibers<br />
Michalski, Marie-Caroline Villeurbanne/F Role of Gut-derived Endotoxemia in the Low-<br />
grade Inflammation Induced by High Fat Diets<br />
Miñkowski, Karol Warsaw/PL Assessment of Nutritive Value of Seeds Oils with<br />
High Content of Linolenic Acids based on the<br />
Composition of Fatty Acids, Tocopherols and<br />
Sterols<br />
Miyashita, Kazuo Hakodate/J Anti-obesity and Anti-diabetic Effects of Allenic<br />
Carotenoid, Fucoxanthin<br />
Morales, Arturo Sevilla/E A Kinetic Study on the Formation of Hydroperoxy-,<br />
Keto- and Hydroxy-dienes in FAMEs Derived from<br />
Sunflower Oils<br />
Mouritsen, Ole G. Odense/DK European Lipid Science Award Lecture: Lipids,<br />
Curvature and Nano-Medicine<br />
Mozaffarian, Dariush Boston, MA/USA SAFA and CVD in Randomized Clinical Endpoint<br />
Trials<br />
Mozaffarian, Dariush Boston/USA Trans-Palmitoleic Acid, Metabolic Risk Factors,<br />
and New-Onset Diabetes<br />
Mugford, Paul Dartmouth, Nova<br />
Scotia/CDN<br />
AUTHOR INDEX / POSTER LIST<br />
Lipase Positional Selectivity in Production of<br />
Omega-3 Enriched Triacylglycerides<br />
Mühmel, Heike Magdeburg/D Dependence of the Oil Pressing Properties of<br />
Rapeseed on Morphological Parameters.<br />
Müller, Günter Frankfurt am Main/D Release of Microvesicles Regulating Lipid<br />
Synthesis Between Adipose Tissue Cells Is<br />
Under Epigenetic Control<br />
Oils, Fats and Lipids for a Healthy and Sustainable World<br />
XXXIV<br />
Page<br />
Health and Disease Poster, HAD-020 225<br />
Processing Poster, PROC-022 449<br />
Processing Monday,<br />
11.50-12.10<br />
Poster, ANLI-007 170<br />
Processing Poster, PROC-016 443<br />
Oleochemistry,<br />
Biodiesel<br />
Oil Seeds,<br />
Plant Breeding,<br />
Plant Lipids<br />
Oleochemistry,<br />
Biodiesel<br />
Tuesday,<br />
10.30-11.10<br />
56<br />
96<br />
Poster, OSP-025 338<br />
Tuesday,<br />
13.30-13.50<br />
100<br />
Health and Disease Poster, HAD-026 231<br />
Health and Disease Poster, HAD-027 232<br />
Oxidation, Deep Frying,<br />
Marine Lipids<br />
Health and Disease Tuesday,<br />
13.30-13.50<br />
Oleochemistry,<br />
Biodiesel<br />
Oxidation, Deep Frying,<br />
Marine Lipids<br />
Poster, OXI-036 380<br />
81<br />
Poster, OLEO-002 263<br />
Poster, OXI-022 366<br />
Processing Poster, LAMI-017 479<br />
Health and Disease Wednesday,<br />
10.00-10.20<br />
Oil Seeds,<br />
Plant Breeding,<br />
Plant Lipids<br />
Health and Disease Monday,<br />
16.00-16.20<br />
Oxidation, Deep Frying,<br />
Marine Lipids<br />
Plenary Lecture Sunday,<br />
15.45-16.30<br />
Health and Disease Tuesday,<br />
14.50-15.10<br />
Milk, Dairy Products<br />
and Animal Science<br />
Bioscience, Biocatalyis,<br />
Biochemistry<br />
143<br />
Poster, OSP-023 336<br />
24<br />
Poster, OXI-011 355<br />
Tuesday,<br />
11.50-12.10<br />
Processing Wednesday,<br />
09.20-09.40<br />
Health and Disease Monday,<br />
16.40-17.00<br />
2<br />
84<br />
91<br />
Poster, BIO-008 191<br />
155<br />
26