Auckland A-Z - Free Official Guide 2013
Auckland A-Z - Free Official Guide 2013
Auckland A-Z - Free Official Guide 2013
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Dining<br />
Here you’ll Find all sorts oF Fantstic<br />
tHings to see and do, places to stay<br />
and useFul inFormation For your trip.<br />
<strong>Auckland</strong> is a foodie mecca with a wide range of restaurants, bars and cafés to<br />
suit every taste and budget - the diverse choices reflecting the city’s melting pot<br />
of cultures. From fresh fish and chips at the <strong>Auckland</strong> Fish Market to fine cuisine<br />
at one of the many harbourside restaurants, there’s plenty to choose from.<br />
The city fringe suburbs of Ponsonby, Mission Bay and Parnell all offer great food, wine<br />
and people watching. If you fancy a day trip further afield, visit the scenic village of<br />
Matakana north of the city, known for its vineyards and local organic produce.<br />
WINE<br />
rEGIoNS<br />
<strong>Auckland</strong> is surrounded by<br />
wine regions, each distinctively<br />
different. Matakana lies less<br />
than an hour to the north,<br />
Kumeu is west and even closer.<br />
Just south lie the wineries of the<br />
Clevedon Hills and out in the<br />
Hauraki Gulf there’s Waiheke,<br />
the ‘island of wine’.<br />
DISCoVEr<br />
THE SoUrCE<br />
Getting to grips with <strong>Auckland</strong>’s<br />
fine produce is easy. <strong>Auckland</strong><br />
Fish Market and the weekend<br />
farmers’ markets at Clevedon<br />
and Matakana will give you<br />
a taste.<br />
See the markets listed on<br />
page 114<br />
103