REVISTA DIGITAL EVENTOS TREE TREK BOQUETE
Ponemos a su servicio nuestro lugar para su evento social en un entorno natural, un clima agradable, el poder respirar aire fresco y como testigo de tus eventos el imponente Volcán Barú. Estamos atentos para poder servirle como lo hacemos en Tree Trek.
Ponemos a su servicio nuestro lugar para su evento social en un entorno natural, un clima agradable, el poder respirar aire fresco y como testigo de tus eventos el imponente Volcán Barú.
Estamos atentos para poder servirle como lo hacemos en Tree Trek.
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EN<br />
Assemble it to your liking<br />
Seafood<br />
· Curried shrimp or prawns<br />
Fish<br />
· Garlic trout<br />
· Grilled octopus<br />
· Roasted salmon in paprika<br />
sauce<br />
Meats<br />
· Meat on a stick: chicken yakituri in satay sauce<br />
· Goulash: typical stew based on long-cooked beef shank and vegetables<br />
· Beef Kafta: charcoal Beef Kebak, mediterranean marinade and<br />
fresh sauce based on greek yogurt<br />
· Pibil pig: slow-cooked pork knuckle, wrapped in leaves of banana.<br />
· Baked pork leg with gravy<br />
· Beef fillet in KOTOWA coffee sauce.<br />
· Beef meatballs in red wine reduction<br />
· Nikkei pork, pork with orange and ginger.<br />
· St. Louis bbq ribs, pork ribs seasoned with KOTOWA cocoa rub<br />
· Chicken fillet in caper sauce<br />
· Stuffed schnitzel, blue cord type stuffed with mozzarella cheese and<br />
bechamel, fried in panko.<br />
· Chicken fricase, chicken stew in white sauce with mushrooms.<br />
· Chicken chili, classic Peruvian preparation based on chicken and hot chili.<br />
MENUS<br />
Guests:<br />
Minimum: 30 pax.<br />
Maximum: 60 pax.<br />
Price:<br />
$40.00 p.p<br />
6<br />
Prices do not include the 7% itbms, nor the 10% gratification.
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