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Mediterra_2008.qxp:Mediterra_2008 16-12-2008 ... - Mot de passe…

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<strong>Mediterra</strong>_<strong><strong>2008</strong>.qxp</strong>:<strong>Mediterra</strong>_<strong>2008</strong> <strong>16</strong>-<strong>12</strong>-<strong>2008</strong> 15:33 Pagina 265<br />

Garantire la sicurezza alimentare 265<br />

Jancovici J.M. (2006), Combien <strong>de</strong> gaz à effet <strong>de</strong> serre dans votre assiette?, <strong>de</strong>rnière versio<br />

in mars (www.manicore.com/documentation/serre/assiette.html).<br />

Jeannequin B., Dosba F., Amiot-Carlin M.J. (2005), Un point sur les filières fruits et légumes:<br />

Caractéristiques et principaux enjeux, INRA, Parigi.<br />

Llena C. (2001), Stratégies d’acteurs <strong>de</strong> l’économie populaire dans le développement économique<br />

et social: le cas <strong>de</strong> la ville <strong>de</strong> Cochabamba en Bolivie, Master of Sciences, IAM<br />

Montpellier.<br />

Pretty J.N., Ball A.S., Lang T., Morison J.I.L. (2005), Farm Costs and Food Miles: An Assessment<br />

of the Full Cost of the UK Weekly Food Basket, in «Food Policy», 30, 1, febbraio,<br />

pp. 1-19.

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