Biotechnology in Animal Husbandry - Institut za Stočarstvo

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536 D. Ružić-Muslić et al. RODRIGUEZ A.B., BODAS R., LANDA R., LOPEZ-CAMPOS O., MANTECON A.R., GIRALDEZ F.J. (2011): Animal performance, carcass traits and meat characteristics of Assaf and Merinox Assaf growing lambs. Livestock Science, volume 138, Issues 1-3, pages 13-19 SANIKOV M.I., KAZANOVSKIJ S.A. (1981): Biohemičeskie osnovi heterozisa u ovec. Naučnije trudi VASHIL, 210-218 SCHOEMAN S.J., WET D.R., BOTHA M.A., VAN DER MERWE C.A. (1995): Comparative assessment of biological efficiency of crossbred lambs from two composite lines and Dorper sheep. Small Ruminant Research, Volume 16, Issue 1, Pages 61-67 SELKIN I.I., ČIŽOVA L.N., RABOČEV V.K. (1995): Selekcija ovec na sovemennom etape. Međunarodnij simpozijum. Biotehnologija u stočarstvu, god. 11, 3-6, pages 55-60. StatSoft, Inc. (data analysis software system), version 6 (2003) www.statsoft.com. Received 14 August 2012; accepted for publication 20 September 2012
Biotechnology in Animal Husbandry 28 (3), p 537-544 , 2012 ISSN 1450-9156 Publisher: Institute for Animal Husbandry, Belgrade-Zemun UDC 636.087.7 DOI: 10.2298/BAH1203537I THE INFLUENCE OF BIOLOGICALLY ACTIVE SUPPLEMENT "BIORIL"ON PERFORMANCE OF FATTENING LAMBS Z. Ilić 1 , J. Stojković 1 , D. Ružić Muslić 2 , V. Caro Petrović 2 , M. P. Petrović 2 , R. D. Djoković 3 , V. S. Kurčubić 3 , 1 University of Pristina, Faculty of Agriculture, Kopaonicka bb, 38219 Lesak, Serbia 2 Institute for Animal Husbandry, P.O.Box. 23, 11081 Zemun, Belgrade, Serbia. 3 Faculty of Agronomy, Cara Dusana 34, 32000 Cacak, Serbia, University of Kragujevac Corresponding author: ilzoama@open.telekom.rs Original scientific paper Abstract: Investigations were carried out in order to determine whether the addition of bioactive substances "Bioril" on different percentages in concentrate (0.3% and 0.6%), has an impact on weight gain and feed conversion in lambs. For the experiment were used lambs of Mis sheep breed, which at the beginning of the experiment were 50 days of age. The experiment lasted 42 days, so it is over when all lambs had 92 days of age. The experiment included 60 lambs (30 male and 30 female) were divided into three groups-20 lambs per group (control group I and II and III experimental groups ).The results shows that the greatest gains made lambs of group III. The difference between body weight of group I and II was 1.62 kg and was statistically significant (P0.05), but lambs of groups III and II consumed per unit of gain approximately 5g/kg and 10g/kg less concentrate than lambs of group I. Most hay consumed by lambs of group I. The difference in hay consumption between groups I and II is 20 g/kg. Lambs in group III consumed 30 g/kg which was less hay than group I and less 10 g/kg than lambs of group II. The most energy per kg of gain was consumed by lambs of group III, whereas lambs in II group consumed the least energy. lambs Key words: sheep, bioactive supplement, bioril, fattening characteristics,
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