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<strong>Images</strong>:<br />
Front Cover: Backdrop: habit of Dysoxylum malabaricum, an majestic tree<br />
Traditional lamp lighted on Marotty (Hydnocarpus pentandra) fruit shell. A custom, which still<br />
followed by Hindu community<br />
A Brahmin priest planting a tree (inset)<br />
Front Inner: Seed of Wild Nutmeg (Myristica malabarica) with aril<br />
Back Inner: Leaves of Wild Cinnamon (Cinnamomum malabatrum) heaped in front of Aattukal temple<br />
Back: Fumigation with White Dammar (Vateria indica)- a normal process during holy functions.
On the occasion of planting a tree sapling of Myristica malabarica<br />
along with Shri. Jairam Ramesh, the Hon'ble Minister for Environment<br />
and Forests, Govt. Of India.<br />
Exploring the “Bio- Cultural” Heritage<br />
in Conservation of 5 Rare, Endemic &<br />
Threatened (RET) Tree Species of<br />
Western Ghats of Kerala<br />
Alcoa Foundation's<br />
Practitioner Fellowship Programme 2008<br />
<strong>IUCN</strong>, Gland<br />
Switzerland<br />
Final Report (2008-2009)<br />
October 31, 2009<br />
N. Anil Kumar Ph D<br />
M S SWAMINATHAN RESEARCH FOUNDATION<br />
Community Agrobiodiversity Centre,<br />
Puthurvayal P.O., Kalpetta,<br />
Wayanad- 673 121, Kerala, INDIA
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04<br />
07<br />
10<br />
12<br />
22<br />
27<br />
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CONTENTS<br />
Summary<br />
Introduction<br />
Profile of the study site<br />
Ethnic diversity<br />
Methodology<br />
Bio-cultural value of the species studied<br />
Benefits from the study<br />
Conclusions & the steps ahead<br />
Annexures<br />
References<br />
Acronyms used
Acknowledgement<br />
I thank Alcoa Foundation and<br />
<strong>IUCN</strong> for conferring me with<br />
the Conservation Practitioner<br />
Fellowship and the support<br />
extended to carry out this study.<br />
I had detailed discussions with<br />
Dr. Jeffrey Mc Neely, Chief<br />
Scientist of <strong>IUCN</strong> and Dr.<br />
Gonzalo Oviedo, Senior<br />
Advisor for Social Policy of<br />
<strong>IUCN</strong> for finalizing the<br />
research idea and the<br />
methodology for this study. I<br />
am grateful to them for their<br />
brilliant suggestions and help.<br />
My sincere thanks are due to<br />
Prof. M. S. Swaminathan,<br />
Chairman of MSSRF for his<br />
encouragement to take up this<br />
fellowship and study. The<br />
assistance of Mr. K.G. Anish,<br />
Mr. Mithunlal, Dr. E.<br />
Unnikrishnan, Ms. Smitha, Ms.<br />
Sujana and Ms. Sreevidhya in<br />
various stages of this study and<br />
report finalisation is gratefully<br />
acknowledged here. There were<br />
several men and women from<br />
different communities shared<br />
with me their knowledge and<br />
information of the species<br />
studied under this project. I<br />
record my heartfelt thanks to all<br />
of them. Finally, few words of<br />
appreciation towards Ms. Price<br />
Wendy of <strong>IUCN</strong> and Ms.<br />
Burton Caitlin of Alcoa<br />
Foundation for their meticulous<br />
way of monitoring this work,<br />
and my fellow colleagues of the<br />
Practitioner Fellowship<br />
programme for their moral<br />
support and well wishes for this<br />
study.
Summary<br />
y research that facilitated through<br />
Alcoa-<strong>IUCN</strong> practitioner fellowship<br />
Mprogramme- 2008 was conducted at<br />
the M S Swaminathan Research<br />
Foundation's Community<br />
Agrobiodiversity Centre in Kerala, India.<br />
By the fellowship research, which took<br />
nearly a year, I have attempted to<br />
establish the link between cultural and<br />
ethnic role of local society in<br />
conservation and sustainable utilization<br />
of five high- value tree species that are<br />
threatened, rare and endemic to the<br />
Western Ghats of India. All the five<br />
species are in <strong>IUCN</strong> threatened<br />
category. The analysis of the data<br />
revealed that the local community men<br />
and women play a key role in<br />
conservation of these species as they<br />
use them in different ways, often<br />
related to their ancient traditions,<br />
customs and belief- system and also in<br />
their livelihood options.<br />
The study brought out all the five<br />
species have spiritual, cultural and<br />
many socio-economic values. It is clear<br />
from the study that such a collective<br />
valuation act as a driver for<br />
conservation of these species. For<br />
instance, the cultural importance of<br />
'white dammar' that extracted from the<br />
species, Vateria indica is attributed to<br />
its utility role in all types of the Hindu<br />
pooja, especially that for the blessings<br />
of God Siva. Many communities in<br />
Kerala use it to fumigate for the<br />
blessings of God and the ancestoral<br />
spirits. The saffron colour sourced from<br />
the seeds of Myristica malabarica is the<br />
characteristic colour of Hindu culture of<br />
whole of India. Likewise, people believe<br />
Marotti oil from Hydnocarpus pentandra<br />
keeps away the evil spirits from home.<br />
It is the most transparent oil, which<br />
creates a spiritual atmosphere<br />
according to local beliefs. The oil has<br />
proven utility in treating leprosy.<br />
A few lessons were learned from this<br />
study. The first lesson I have derived is<br />
that a 'C ' approach can holistically<br />
4<br />
address the issue of conservation. The<br />
study helped me to found that many of<br />
the issues in conservation and<br />
sustainable use of biodiversity can be<br />
achieved through a 'C ' continuum. The<br />
4<br />
C comprises Conservation, which<br />
4<br />
includes enhancement & sustainable<br />
use of biodiversity and comprises in<br />
situ, on farm and ex situ conservation;<br />
Cultivation that promotes low external<br />
input, sustainable farming based on<br />
organic principles; Consumption that<br />
covers sustainable utilization through<br />
conservation and cultivation of life<br />
saving crops, Commerce that create an<br />
economic stake in conservation for<br />
serving simultaneously the causes of<br />
conservation as well as the livelihood<br />
security. The Cultural diversity that<br />
create a spiritual stake in conservation<br />
is an over arching domain. It is<br />
however, noted that there is conflict<br />
exists between linking the dimensions<br />
of commerce and cultural diversity<br />
together. The C approach coupled with<br />
4<br />
a well knitted management plan will be<br />
a highly useful strategy for<br />
revitalization of the cultural traditions,<br />
conservation and sustainable<br />
management of biodiversity.<br />
A second lesson I learned was that<br />
conservation of maximum possible<br />
number of tree species that are<br />
preferred by the communities will help<br />
local communities to address the issue<br />
of climate change. The fellowship<br />
helped me to raise a large number of<br />
seedlings of the selected five species<br />
and contributed to a 50,000 Rare,<br />
Endemic and Threatened plant ('RET')<br />
tree planting campaign of MSSRF by<br />
supplying over 7100 seedlings.<br />
Hundreds of seedlings of these species<br />
are in survivals now in many of the<br />
forest plantations and wild preserved<br />
areas of Wayanad and adjoining<br />
regions.<br />
This fellowship has really increased my<br />
motivation in Human Cultural and<br />
Linguistic Diversity work in species rich<br />
developing countries. Before I accepted<br />
this fellowship, I had very little<br />
knowledge on the co-evolution of -<br />
cultural, spiritual, linguistic and<br />
biological diversities- in the world and<br />
revitalization of the cultural and<br />
lingustic diversity of India. Incidently<br />
my country is with the largest number<br />
of endangered languages of the world.<br />
There is so much has to be done to<br />
save the dying languages and the<br />
dying diversities.<br />
This experience, I am glad to say that<br />
has given me so much enthusiasm and<br />
confidence in working in the area of<br />
conservation. I sincerely thank Alcoa<br />
Foundation and <strong>IUCN</strong> for enabling me<br />
to undertake this short but unique study<br />
and thereby building my conservation<br />
capability. This capability I am sure<br />
would help me to improve my<br />
profession better and better....<br />
N. Anil Kumar<br />
31-10-200
INTRODUCTION<br />
India is one of the 10 top IBCD-RICH countries<br />
of the world. The culture, ethnicity, languages,<br />
biodiversity of India are the oldest and unique, and<br />
with amazing functional attributes. The every- day<br />
life of tribal and rural communities of this country<br />
revolves around these diversities. The South,<br />
North, and Northeast region of India have their<br />
own distinct cultures and almost every state has<br />
carved out its own cultural niche. There is hardly<br />
any culture in the world that is as varied and unique<br />
as India. India is home to some of the most<br />
ancient civilizations, including four major world<br />
religions, Hinduism, Buddhism, Jainism and<br />
Sikhism. Indian religions have deep historical roots<br />
that are recollected by contemporary Indians. The<br />
religious culture going back at least 4500 years has<br />
come down only in the form of religious texts. The<br />
religious beliefs play a dominant part in the history<br />
of Indian religion and these beliefs are at least<br />
10,000 years old.<br />
In a country like India, with its complex<br />
geophysical and cultural characteristics and<br />
traditions, the distributional pattern of religious and<br />
ethnic communities, particularly Scheduled Tribes is<br />
varied. (Hrusikesh etal., 2002) The Indian Society is<br />
not as simple as it looks from the outside. India has<br />
a large tribal population, , totaling of 84.3 million<br />
(8.2%) (Census Report 2001) in 427 tribal<br />
communities (Chandraprakash Kala, 2005). Tribals<br />
01<br />
Sacred grove
are called as Atavika or Adivasi, in general, and are<br />
forest dwellers or forest dependant communities.<br />
The collective knowledge of these communities<br />
about the biodiversity around them is called Ethno<br />
biological knowledge, and it is very ancient in India.<br />
It describes how people of a particular culture and<br />
region make use of indigenous plants and animals.<br />
Ethno biological knowledge that accumulated over<br />
generations help people protect their health and<br />
nutrition and mange their habitats (Laird, 2002).<br />
The possibility that traditional knowledge may be<br />
rapidly and widely lost in response to the growing<br />
economic strength of India has become a major<br />
concern of scholars and policy makers. This<br />
concern emerges from the presumed link between<br />
traditional knowledge, the religious beliefs, cultural<br />
and social attributes of human societies have<br />
substantial influence on biodiversity conservation.<br />
In India, there are biological species closely<br />
interlinked with religious and other ancient<br />
traditions. The recent thrust on biodiversity<br />
conservation and sustainable utilization has<br />
generated interest from the part of conservation<br />
experts and policy makers on the importance of<br />
traditional use of the resources. But, there is no<br />
clear strategic plan exist on how to protect such<br />
knowledge and culture to help conservation of<br />
biodiversity on a long term basis, particularly in<br />
view of rapidly changing culture and life style of<br />
people of India. The traditional uses that are built<br />
up from generations of knowledge and experiences<br />
often proved to be authentic to believe and<br />
followed upon to emulate a strategy for sustainable<br />
conservation methods.<br />
In the Indian wisdom, a tree had been positioned<br />
above all those values that nature bestowed on to<br />
humans. Indian traditional wisdom show practical<br />
and technical uses for tree management in a given<br />
rural landscape and also offers a glimpse of forms<br />
of social and cultural representations concerning<br />
trees. In the ancient Hindu scripture in India, trees<br />
02
are described as an extra terrestrial having its roots<br />
in underworld and branches in heaven. The Hindu<br />
scripture says that the trees unite and connect<br />
beings of all kinds in the world.<br />
In Kerala, there are religiously, socially and<br />
culturally specific tree species once managed in<br />
outside forest landscapes. But many of such wild<br />
tree species have been declined considerably<br />
because of the impacts of modernization. Now<br />
many of them, which are endemic to the forest<br />
environment of Western Ghats are threatened with<br />
the danger of extinction. Trees have played an<br />
important role in Kerala's mythologies and<br />
religions, and have been given deep and sacred<br />
meanings throughout the ages. Keralites, observe<br />
the growth and death of trees, the elasticity of their<br />
branches, the sensitiveness and the annual decay<br />
and revival of their foliage, as powerful symbols of<br />
growth, decay and resurrection. Trees form an<br />
integral part of the culture and heritage of the<br />
people of Kerala.<br />
The present study was for understanding the role<br />
of culture in conserving such tree species, which<br />
are threatened with the fate of extinction. 5 taxa<br />
were selected, viz. Vateria indica Linn, commonly<br />
known as white dammar tree growing in evergreen,<br />
semi-evergreen forests. The resin extracted from<br />
the bark is used as natural incense; Myristica<br />
malabarica Lam. generally known as Malabar Wild<br />
Nutmeg occasionally found in evergreen forests of<br />
Western Ghats, the aril used generally as adulterant<br />
or substitute for nutmeg; Hydnocarpus pentandra<br />
(Buch.-ham.) Oken which is an evergreen tree with<br />
buttressed trunk, commercially known as<br />
Chaulmoogra. The oil extracted from the seeds<br />
have wide application in Indian tradition and<br />
culture; Dysoxylum malabaricum Bedd.; a species of<br />
white cedar tree, and Cinnamomum malabatrum (N.<br />
Burm.) Bl, the wild cinnamon.<br />
This report describes the collective efforts of<br />
Alcoa- <strong>IUCN</strong> and MSSRF in conservation of these<br />
species.<br />
03
PROFILE OF<br />
THE STUDY STUDY<br />
SITE<br />
The study location was Wayanad- Nilambur- Silent<br />
Valley region of the Western Ghat part of Kerala<br />
state. It is a region of tribal culture and human<br />
diversity with intensive agricultural land use,<br />
particularly for plantation crops like coffee,<br />
cardamom, pepper, rubber and tea.<br />
04
Wayanad<br />
Wayanad is a picturesque mountainous plateau with<br />
geographical extent of 2131 sq km. The district is<br />
situated at a height ranging from 700 to 2100 m<br />
above mean sea level and lies between north<br />
latitudes 11° 26' 28" and 11° 58' 22" and east<br />
longitudes 75° 46' 38" and 76° 26' 11”. The name<br />
Wayanad, is believed has been derived from the<br />
expression 'Vayal nadu' - the village of paddy fields.<br />
Wayanad, has a total human population of 7,<br />
80,167 comprising about 17% of tribal<br />
communities (Census Report 2001). Wayanad is<br />
considered to be one of the earliest human<br />
settlement areas in Kerala as evidenced by the<br />
historical monuments and other pre-historic<br />
documents.<br />
The district is characterised by cultivation of<br />
perennial plantation crops and spices. The major<br />
plantation crops include coffee, tea, pepper,<br />
cardamom and rubber. Coffee based farming<br />
system is a notable feature of Wayanad. The district<br />
enjoys tropical humid climate with an average<br />
annual precipitation of 3000mm. Wayanad hills are<br />
contiguous to the Nilgiris in Tamil Nadu and<br />
Bandhipur in Karnataka, forming a vast land, rich<br />
in biodiversity.<br />
Wayanad is part of Nilgiri Biosphere Reserve,<br />
which is one of the biologically rich mega<br />
biodiversity spots of the world. Countless floral<br />
and faunal diversity of greater ecological and<br />
economic importance is getting harboured in the<br />
wild and cultivated landscapes of the district. The<br />
ethnic communities in the district once wholly<br />
depended up on the greens for their health care<br />
system. The onslaught of modernity and the<br />
admixture of population diversity led to the<br />
erosion of ethnic cultural identity and tucked them<br />
away to marginal domain. The tribal communities<br />
of Wayanad district have vast knowledge on those<br />
“uncultivated” but useful plant diversity. Many such<br />
wild biodiversity are in their dietary items. These<br />
include both floral and faunal components and are<br />
generally known as “Ethnic food.”<br />
The district used to be a habitat for wide genetic<br />
diversity of traditional landraces of cultivated food<br />
crops and plantation crops. About 100 rice varieties<br />
were grown in the district suiting to the land<br />
classification and geo-climatic peculiarities. The rice<br />
genetic diversity of the district is known for its<br />
specialty rice varieties having aromatic and<br />
medicinal properties. The rice genetic base of<br />
Wayanad has now narrowed down to around 15-20<br />
rice varieties. One variety of special significance is<br />
Navara rice known for its medicinal value and used<br />
extensively by Ayurvedic practitioners for treating<br />
some aspects of rheumatic complaints. 20 odd<br />
pepper varieties and host of pulse varieties are a<br />
few to highlight. Vegetable and tuber crops occupy<br />
a prominent place in edible crop diversity of the<br />
district.<br />
Wayanad is also known for its medicinal plant<br />
wealth and the indigenous communities who have<br />
profound knowledge on the usage of such plants.<br />
Medicinal plants and other minor forest produces<br />
are now largely traded in local market.<br />
Topographical peculiarities and favorable climate<br />
enrich the potential of mass cultivation of<br />
medicinal and aromatic plants in the district. There<br />
are various species of plants with medicinal uses<br />
cultivated as cash crops or food crops in this area,<br />
Navara being a typical example.<br />
Nilambur<br />
Nilambur in the Malappuram district of Kerala is<br />
famous for its forests, especially its wildlife habitats,<br />
rivers, waterfalls and teak plantations. The name<br />
"Nilambur" means 'Place of Nilimba' (a Sanskrit<br />
word for Bamboo). Nilambur is famous for its<br />
bamboos. It is situated close to the Nilgiris range<br />
of the Western Ghats on the banks of the Chaliyar<br />
River. The town of Nilambur is famous for the<br />
Nilambur Vettekkoru Makan Paattu held every year<br />
in the Nilambur Kovilakom Temple. Nilambur is<br />
also home to the oldest teak plantation in the<br />
world, called Conolly's Plot. It is claimed that the<br />
world's tallest or biggest teak tree is in the<br />
Nilambur Teak Preserve. Cholanaikka are the<br />
dominant tribe in the interior forests of Nilambur<br />
area.<br />
05
Silent Valley<br />
Silent valley is extremely fragile, a unique preserve<br />
of wet evergreen forests lying above the equator<br />
and the forest strip which causes the summer rains<br />
in Kerala. The local name for the park is Sairandhri<br />
vanam (the forest in the valley) which is also one of<br />
the last representatives of tropical evergreen forests<br />
in India. The core of the Nilgiri Biosphere Reserve<br />
is the Silent Valley National Park. Despite its name,<br />
the Silent Valley (the clamour of Cicadas is<br />
conspicuously absent here) echoes with the sounds<br />
of teeming wildlife. The denizens of this sprawling<br />
habitat of endangered virgin tropical forests<br />
include rare birds, deer and tiger. The park which is<br />
remote has difficult terrain and is surrounded with<br />
Attappadi Reserve Forests in the east, and vested<br />
forests of the Palghat and Nilambur divisions in the<br />
west and south. In the North, the park is an<br />
extension of the Nilgiri Forests. There is no record<br />
the valley has ever been settled, but the Muduga<br />
and Irula tribal people are indigenous to the area<br />
and do live in the adjacent valley of Attappady<br />
Reserved Forest. The Kurumbar community<br />
occupy the highest range outside the park<br />
bordering on the Nilgiris. Many of the Muduga and<br />
Irula now work as day laborers. Some of them<br />
work for the Forest Department in the park as<br />
forest guards and visitor guides.<br />
06
ETHNIC DIVERSITY<br />
Wayanad- Nilambur- Silent Valley Region-<br />
A hotspot for ethnic diversity and culture<br />
The dominant tribal groups of the region are,<br />
Kurichiya, Kuruma, Paniya, Adiya, Kattunaikka,<br />
Cholanaikka and Muduga with other minor<br />
communities namely, Koombaranmar, Kadar, Pulayar,<br />
Mannan, Kuravar, Malayan and Thachanadan Moopan.<br />
The predominant agricultural communities are,<br />
Kurichiya, Kuruma and Wayanadan Chetty. Apart from<br />
tribals Jains, Tamil Brahmins, Hindus, Muslims and<br />
Christian communities are also the inhabitants of<br />
the district.<br />
The tribal communities of the region have vast<br />
knowledge on those “uncultivated” but useful<br />
plants. For example, the Paniya community uses a<br />
large number of plant and small animal diversity,<br />
which includes 72 species of leafy vegetables, 25<br />
species of mushrooms, 19 species of tubers, 48<br />
In Kerala there are 34 different ethnic groups with a total population of 2,61,475 (1.03% only) as<br />
per 2001 Census Report (Hrishikesh et al., 2002) .Cultural exuberances of the tribes of Kerala are<br />
rightly being highlighted in diverse aspects. House building, rituals, norms bore resemblance to the<br />
tradition and ethnicity of the tribal culture. Many of the tribes of Kerala build their settlements in the<br />
forest grounds and the mountains. Due to the rugged topography of the region, the tribes of Kerala<br />
were remained undisturbed by any kind of foreign invasion, which helped them to maintain their<br />
originality intact till in the recent past.<br />
species of fruits and nuts, 36 kinds of native fishes,<br />
8 kinds of crabs and 5 types of wild honey.<br />
The ritualistic ethos of the rural population of the<br />
region is more entwined with agriculture. Each of<br />
the ethnic community has their own culture of<br />
adoration. Putharikayattal a ritual to remark the<br />
harvest of paddy is invariably observed by all<br />
communities in the region. This is to mark the first<br />
rice harvest of the season. Uchal, another festival<br />
observed by tribal communities Kurichiya and<br />
Kuruma, which is related to planting of seeds and a<br />
myth enshrouded with a deity and stored harvested<br />
rice grains where during these periods processing<br />
paddy is forbidden. Rituals also had been in use<br />
(abuse) for instance Kambala Natti- the paddy<br />
transplanting ceremony which is largely promoted<br />
by the landlords to exploit the maximum hard work<br />
of the labour. The workers would be given drinks<br />
and male members of the paniya community will<br />
07
stay on paddy field fringes blowing their traditional<br />
musical instrument (Cheeni) and beating their<br />
musical drums (Thudi). The music and drum<br />
beatings would enthuse them to unleash their<br />
maximum energy and toil from dawn to dusk in the<br />
field. Thulappathu a hunting ceremony observed<br />
by the Kurichya community is an exemplary<br />
instance of current day buzz word sustainable<br />
harvest. Mattalkrishi is custom of agriculture<br />
brought in by the settlers. During the early<br />
migration period they had experienced shortage of<br />
labour to complete the agricultural operation in a<br />
time bound manner. To tide over the crisis of<br />
labour shortage each of the family member come<br />
together to complete the works of each family and<br />
next on subsequent days. This ad hoc mechanism<br />
nurtured collectiveness among farming community.<br />
Such a host of 'rustic' cultures are the entitlements<br />
of the region.<br />
The Communities focused<br />
The study has focused mainly on Kattunaikka,<br />
Paniya Cholanaikkan, Muduga and Kurichya tribes.<br />
Also data collection from other tribes of Wayanad,<br />
Nilambur and Silent Valley has been used to<br />
understand the traditions of conservation of the<br />
selected five tree species.<br />
Kattunaikka<br />
The Kattunaikkan community is one of the most<br />
primitive tribes of South India and found in<br />
Wayanad, Kozhikode and Malappuram districts in<br />
Kerala. They are also called Cholanaikkan, in the<br />
interior forests of Nilambur area and<br />
Pathinaickans, in the plains of Malappuram district.<br />
As their name denote, the Kattunaikkan are the<br />
kings of the jungle engaged in the collection and<br />
Kattunaikka<br />
Kurichiya<br />
gathering of forest produces. They are also known<br />
as Then Kurumar since they collect then (honey)<br />
from the forest and have all the physical features of<br />
a hill tribe. They worship their ancestors, along with<br />
worshipping Hindu deities, animals and birds, trees,<br />
rocky hillocks and snakes. Kattunaikka are firm<br />
believers in black magic and sorcery. They speak a<br />
mixture of all Dravidian languages -the Kattunaikka<br />
dialect, which is but more close to the language,<br />
Kandada. They are non-vegetarian in food habit<br />
and eat a diverse variety of meat. Food gathering,<br />
hunting, fishing and trapping of birds and animals<br />
are the traditional occupation.<br />
Kurichiya<br />
The Kurichiya are an agricultural tribal community<br />
with very rich food habits and hygiene. They are<br />
matrilineal and live in joint families, under the<br />
control of their chieftain called 'Pittan'. The<br />
members of the extended family work together and<br />
put their earnings in the same purse. The Kurichiya<br />
prefer cross-cousin marriage to any other marriage<br />
alliances. They do not practice polyandry. Their<br />
social control mechanism was most efficient,<br />
offenders being excommunicated. Many of the<br />
excommunicated Kurichiya are now educationally<br />
and economically better compared to the traditional<br />
Kurichiya men and women. Recorded history of<br />
Kurichiya tribe is available since the 18th century.<br />
During olden times, this land was ruled by the Rajas<br />
of the Veda tribe. In later days of British<br />
imperialism, the king Kerala Varma Pazhassi Rajah<br />
of Kottayam had to severely contest the<br />
colonialists, tremendously failing in his attempt.<br />
The Kurichiya tribe is equipped with an incredible<br />
martial tradition. In fact, it was this tribe who<br />
represented the army of Pazhassi Rajah, who<br />
battled hostilities with the British forces in a<br />
08
Paniya<br />
number of combats. The descendants of those<br />
warriors are still known to be professional archers.<br />
Paniya<br />
A vast majority of tribal people in Kerala state hail<br />
from the Paniya sect. Paniya inhabit in the regions<br />
of Wayanad and the neighboring parts of Kannur<br />
and Malappuram. As bonded labourers, the Paniya<br />
were once sold along with plantations by the<br />
landlords. They were also employed as professional<br />
coffee thieves by higher castes. The name 'Paniyan'<br />
means 'worker' as they were supposed to have been<br />
the workers of non - tribes. Monogamy appears to<br />
be the general rule among the Paniya. In marriage<br />
bride price is practiced like many other tribal<br />
communities. Widow re-marriage is allowed. They<br />
do not practice pre-puberty marriage. They have<br />
only a crude idea of religion. Their major deity is<br />
called 'Kali'. Paniya also worship Banyan tree and<br />
hesitate to cut such trees as they believe if it is<br />
done so they fall sick.<br />
Cholanaikkan<br />
The Cholanaikkans are one of the most primitive<br />
tribes in South India, numbering only 360 in 1991.<br />
They are called Cholanaikkan because they inhabit<br />
in the interior forests 'chola' or 'shoals' means deep<br />
ever green forest, and 'naikkan' means King. They<br />
are said to be migrated from Mysore forests. They<br />
are one of the last remaining hunter-gatherer tribes<br />
of South India, living in the Silent Valley National<br />
Park (Kerala). They speak the Cholanaikkan<br />
language, but around half of them have a basic<br />
knowledge of Malayalam. The Cholanaikka habitats<br />
are seen in the Karulai and Chunkathara forest<br />
ranges near Nilambur. They were leading a<br />
secluded life with very limited contact to the main<br />
Wayanadan Chetty<br />
stream. The Cholanaikka call themselves as<br />
'Malanaikan' or 'Sholanaikan'. They are generally of<br />
short stature with well built sturdy bodies. The<br />
complexion varies from dark to light brown. The<br />
faces are round or oval with depressed nasal root,<br />
their bridge being medium and the profile straight,<br />
lips are thin to the medium, hair tends to be curly.<br />
They live in rock shelters called 'Kallulai' or in open<br />
campsites made of leaves. They are found in<br />
groups consisting of 2 to 7 primary families. Each<br />
group is called a 'Chemmam'. The Cholanaikans are<br />
very particular in observing the rules framed by<br />
their ancestors for the purpose of maintaining the<br />
territories under the Chemmam. The Chemmams are<br />
found widely scattered in the forest ranges. They<br />
subsist on food gathering, hunting and minor forest<br />
produce collection. Their livelihood is totally<br />
depended on the forest. The collection and selling<br />
of minor forest produce is the major source of<br />
income. There are still many customs, practices and<br />
taboos prevailing among the Cholanaikans.<br />
Wayanadan Chetty<br />
Chetty community of Wayanad district commonly<br />
known by the name Wayanadan chetty is<br />
predominantly a farming community Most of them<br />
are land owners and having better lives than tribal<br />
communities. They follow a harmonious life style<br />
with the local environment share many traditions<br />
and culture that revere nature and natural<br />
agricultural resources comparable to the tribal<br />
communities of the region. The community is<br />
highly religious and believes in nature and animism<br />
worship. Earlier given to nature worship, gradually<br />
they have adopted deities and beliefs of Hindus<br />
who migrated to Wayanad from other districts of<br />
Kerala. (Mathew, 2008)<br />
09
The major objective of the research was to understand the bio-cultural heritage with reference to<br />
the tree (specifically the 5 species selected) human interaction that can be observed within the<br />
dynamic ecosystem in which the communities and these species co-exist. The major<br />
methodologies and tools followed were semi-structured interviews, questionnaire surveys,<br />
personal observations, transect walks and focus group discussions.<br />
METHODOLOGY<br />
The fellow was assisted by two research assistants<br />
in two different occasions and a group of four to<br />
five tribal members in helping him for the<br />
knowledge documentation and collection of seed<br />
materials.<br />
There were a number of locations inhabited with<br />
both Hindu tribal communities (Kurichiya, Muduga,<br />
Paniya, Cholanaikka and Kattunaikka ) and Hindu<br />
non-tribal communities were selected for the<br />
study. These communities are highly rich in<br />
traditional customs. Tribal communities were<br />
experienced in managing natural resources in a<br />
sustainable way as part of their customs. The<br />
central point of the observation was, what role do<br />
the five tree species play in their life? The approach<br />
and methodology adopted for the study are as<br />
follows.<br />
Literature Survey<br />
As an initial step of research, taxonomic account<br />
of all the 5 species collected. In order to<br />
understand the distribution of the species, visits<br />
were made to herbaria like Calicut University<br />
Herbarium (CALI), Kerala Forest Research<br />
10
Institute (KFRI), and Botanical Survey of India<br />
Herbarium, Coimbatore (MH).<br />
Secondary data collection was carried out from the<br />
various organizations in Kerala state like<br />
Directorate of Scheduled tribes development,<br />
Tribal extension offices in Palakkad, Malappuram<br />
and Wayanad, Kerala Forest Department, District<br />
Panchayath, NGOs working in tribal area. The<br />
preliminary information was supplemented with<br />
the maximum available secondary data gathered<br />
through literature survey (Faulks, 1958; Ford, 1978;<br />
Jain 1981; Varghese, 1996; WWF, 1997; Jain, 2004;<br />
Maffi, 2004; Sasidharan, 2004; Anil Kumar et al.,<br />
2009)<br />
Field Work<br />
This work is the result of personal observations<br />
and interviews made after carefully planned field<br />
work during April 2008- May 2009. 21 Colonies of<br />
Kattunaikka, 4 colonies of Kurichya in Wayanad<br />
district, 12 colonies of Muduga in Silent Valley and<br />
8 colonies of Cholonaikka in Nilambur visited and<br />
semi-structured interviews were carried out using<br />
questionnaire (Annexure 1). An album having<br />
detailed, and good quality photographs of the 5<br />
trees were also used to show for their easier<br />
identification.<br />
Informants were included men, women, children,<br />
youth, middle-aged and old people among tribes<br />
(Annexure 2). 10 key informants were selected<br />
from the first category and detailed information<br />
regarding the five tree species pertain to uses such<br />
as domestic, medicinal, commercial and religious<br />
practices were collected. The non-tribal Hindus like<br />
Nair, Thiyya, Brahmin, Wayanadan Chetty were also<br />
interviewed. (Annexure 3). Many Kaavu (Sacred<br />
groves) and temples in various locations of Kerala<br />
were visited for the data collection.<br />
Flowering and non-flowering twigs of the 5 species<br />
were collected with maximum variables from each<br />
location. Seed materials (that are usually vulnerable<br />
to get washed off in the rain) of these species were<br />
gathered from the trees that found near forest<br />
fringes to raise nursery at station and country level.<br />
Seeds were germinated in the nursery conditions at<br />
CAbC, MSSRF which showed all the species have<br />
above 50% germination rate. (See the table and<br />
figure below)<br />
Fig. 1<br />
Percentage of seed germination of the targeted species<br />
100<br />
0<br />
87.15<br />
69.09<br />
50.87<br />
84.89 86.32<br />
No. Name of the species Number of Number of<br />
Seeds tried seedlings raised<br />
1 Vateria indica Linn. 1586 1369<br />
2 Myristica malabarica Lam. 1410 1197<br />
3 Hydnocarpus pentandra (Buch.-ham.) Oken 2300 1589<br />
4 Dysoxylum malabaricum Bedd. ex Hiern 2467 1255<br />
5 Cinnamomum malabatrum (N. Burm.) Bl. 2000 1743<br />
11
BIO-CULTURAL VALUE OF<br />
THE SPECIES STUDIED<br />
Proctectd tree of vateria indica in front of a temple<br />
12
Cinnamomum malabatrum (N. Burm.) Bl.<br />
Wild Cinnamon<br />
Botanical Name : Cinnamomum malabatrum (N. Burm.) Bl.<br />
Family : Lauraceae<br />
Synonyms : Laurus malabatrum Burm. f., Cinnamomum iners sensu Gamble<br />
Malayalam Name : Karuppa, Vayana<br />
Hindi Name : Jangli darchini<br />
Tamil Name : Kattukaruvappattai<br />
Kannada Name : Adavi lavangapatte<br />
Large trees, grow up to 20 m height. Bark smooth<br />
or slightly longitudinally cracked, brown in colour<br />
and aromatic. Leaves are opposite or sub-opposite,<br />
oblong, elliptic or sub-obovate- elliptic. Flowers are<br />
small, bisexual, many, pale or greenish white in lax<br />
terminal panicles. Fruits berry.<br />
Cinnamon - botanically known as Cinnamomum<br />
verum is a native species of Sri Lanka and is<br />
endemic to that region. This species has been<br />
introduced long back to India in the wet areas of<br />
southern region and successfully established there<br />
in the homesteads. The southern region of India,<br />
especially Western Ghats holds several species of<br />
BIO-CULTURAL VALUE OF THE SPECIES SPECIES STUDIED<br />
STUDIED<br />
Cinnamomum in wild and some of them are in close<br />
resemblance with that of Cinnamomum verum or the<br />
true Cinnamon. The common example is<br />
Cinnamomum malabatrum or wild cinnamon. The wild<br />
cinnamons of this region are widely used to<br />
adulterate the cultivated cinnamon and also as an<br />
important raw material for the Agarbathy industry.<br />
Karuppa or Cinnamomum malabatrum is a widely<br />
exploited wild species for the purpose of its<br />
commercially valuable bark. This species endemic<br />
to the Western Ghats and is now in a critically<br />
dangerous condition. The species Cinnamomum<br />
malabatrum is exclusively endemic to the southern<br />
13
Western Ghats and is more confined to the Nilgiris,<br />
Silent Valley-Kodagu area (Nayar M.P., 1996). The<br />
Nilgiris -Silent Valley, Kodagu area covers 12800 sq.<br />
km hold about 150 endemic species. Some other<br />
endemic species of Cinnamomum occurring in this<br />
area are: Cinnamomum walaiwarnese, C. heyneanum, C.<br />
filipedicellatum, C. keralense, C. macrocarpum, C.<br />
riparium, C. travancoricum and C. wightii.<br />
Cultural, Medicinal and Economic Value<br />
The aromatic leaves are used to make a special kind<br />
of leafy bowl for preparing a traditional food item<br />
'Therali” for the blessing of the Goddess<br />
“Bhadrakali”. Another delicious food “Ada” is also<br />
prepared in the leaves of this species. Fumigation<br />
of flower is an important ritual in tribal customs.<br />
Number of individuals using Cinnamomum<br />
malabathrum for various purposes<br />
8<br />
2<br />
Tribes using Cinnamomum malabatrum<br />
for various purpose (in %)<br />
1<br />
4<br />
Number of individuals using Cinnamomum<br />
malabathrum for various purposes<br />
8<br />
2<br />
1<br />
4<br />
20<br />
20<br />
Domestic purposes<br />
Medicinal uses<br />
Comercial uses<br />
Religious practices<br />
Not used<br />
The plant is used by the Kani Tribe in<br />
Agasthyamala region for alleviating stomach pain,<br />
digestion problems as well as for treating wounds,<br />
fever, intestinal worms, headaches and menstrual<br />
problems. The aromatic bark of the tree is much<br />
extracted for medicinal purposes. The bark is<br />
known to be astringent, laxative, stimulant, and<br />
carminative, antispasmodic. Bark is used as a<br />
flavouring agent in medicine (Krishnamurthy,<br />
1993). Bark is also used as condiment. Oil from<br />
leaves called “clove oil” is used against teeth ache,<br />
headache and rheumatism. Muduga people used the<br />
leaves for teeth cleaning.<br />
The highly aromatic bark and leaves of the species<br />
are widely exploited for the commercial extraction<br />
of volatile oils used in perfumery industry. The<br />
bark is also used to make inscent sticks. The<br />
immature fruits are used as a raw material in paint<br />
industries. Bark is used for the preparation of<br />
match boxes (Nair and Nair, 1985). Flower is used<br />
for fumigation.<br />
Conservation efforts<br />
Domestic purposes<br />
Cinnamomum malabatrum flowers during December -<br />
March Medicinal and mature uses fruits are during June- August.<br />
The seeds are dispersed mainly by birds away to<br />
distance Comercial where they uses germinate in rainy season. For<br />
artificial regeneration of C. malabatrum, ripen fruits<br />
collected Religious and they practices are to be soaked in water for 12-<br />
24 hrs Not before used sowing. In the nursery, seeds are<br />
either broadcast sown or dibbled in manured beds<br />
watered regularly. The seedlings can be pricked out<br />
in to polythene bags when they are six months old.<br />
The percentage of germination of C. malabatrum as<br />
per above method was 87.15 % (Fig.1). 1743<br />
seedlings were raised and distributed.<br />
14
Dysoxylum malabaricum Bedd. ex Hiern<br />
White Cedar<br />
Botanical Name : Dysoxylum malabaricum Bedd. ex Hiern<br />
Family : Meliaceae<br />
English Name : White cedar<br />
Malayalam Name : Vella akil<br />
Tamil Name : Vellayagil<br />
Kannada Name : Bilibudlige<br />
Large trees up to 40 m height, rough greyish-yellow<br />
bark and inner bark creamy yellow. Leaves alternate<br />
or sub opposite, abruptly pinnate with angular<br />
rachis. Leaflets alternate, opposite or sub opposite,<br />
elliptic-oblong, entire, puberulous when young,<br />
rounded at base, acuminate at apex. Flowers are<br />
bisexual, greenish yellow. Fruits are capsule. Seeds<br />
stored at wet bags for artificial regeneration (FRI,<br />
1981).<br />
Cultural, Medicinal and Economic Value<br />
Vellakil is a constituent of “ashtagandha”, which<br />
produce a fragrant smell. Wood is used for the<br />
BIO-CULTURAL VALUE OF THE SPECIES STUDIED<br />
production of inscent sticks. It is also used in the<br />
absence of sandal. But there is no Sandal wood tree<br />
in a forest in which there is Vellakil (Nair and Nair,<br />
1985). Vellakil is used to fumigate the “Yaga”- an<br />
offering to God and “Homa” centers. Fumigation<br />
of Dysoxylum malabaricum is very important in the<br />
'Oorukoottam” or Kurichiya country. This tree is<br />
mainly seen on dense forests and sacred groves. In<br />
ancient times no one was ready to exploit the<br />
sacred groves as part of the custom, because of<br />
that these trees are still protected.<br />
Decoction of wood is useful in arthritis, anorexia,<br />
cardiac debility, expelling intestinal worms,<br />
15
inflammation, leprosy & rheumatism (Kumar,<br />
2005). Wood oil is used in treating ear and eye<br />
disease (Jain an d Dafilips, 1991). In Sidha, the plant<br />
is known as Agil and is used as a substitute for<br />
Aquilaria malaccensis (Kumar, 2005).<br />
Number of individuals using Dysoxylum<br />
malabaricum for various purposes<br />
Number of individuals using Dysoxylum<br />
20%<br />
malabaricum for various purposes<br />
16<br />
53.34<br />
16<br />
Tribes using Dysoxylum malabaricum<br />
for various purpose (in %)<br />
3<br />
4<br />
6<br />
1<br />
3<br />
10%<br />
4<br />
13.33<br />
6<br />
1<br />
0.03%<br />
Domestic purposes<br />
Medicinal us es<br />
Comercial us es<br />
Religious practices<br />
Not us ed<br />
The timber of white cedar tree is highly reputed.<br />
The wood is an important constituent in the<br />
perfumery and ply wood industry. The wood is also<br />
used for making motor truck bodies, furniture,<br />
carts, railway carriages toys and textile wooden<br />
accessories like bobbins (Gopimani1991) (Jain, S.K,<br />
Dafilips A Robert 1991). It is also good for<br />
cooperage especially tight cooperages and for the<br />
frame work of carts and carriages.<br />
Conservation efforts<br />
Dysoxylum<br />
Domestic<br />
malabaricum<br />
purposes<br />
flowers during February<br />
April and mature fruits ripens during June July.<br />
The Medicinal tree regenerates uses naturally from the seeds<br />
contained<br />
Comercial<br />
in<br />
us<br />
the<br />
es<br />
fallen fruits, unless removed or<br />
destroyed by wild animals, which is quite prevalent<br />
(Nair, Religious 2000). practices Seeds of D. malabaricum were<br />
collected<br />
Not us ed<br />
during June-July from ripened fruits and<br />
sown in nursery beds made of sand and soil in the<br />
ratio of 3:1 and it was noted within 70 days,<br />
germination was completed. The seedlings, which<br />
attained 30-35 cm, by the next rainy season were<br />
field planted. The percentage of germination of C.<br />
malabatrum as per above method was 50.87 % (Fig.<br />
1). 1255 seedlings were raised and distributed.<br />
16
Hydnocarpus pentandra (Buch.-ham.) Oken<br />
Chaulmoogra<br />
Botanical Name : Hydnocarpus pentandra (Buch.-ham.) Oken<br />
Family : Flacourtiaceae<br />
English Name : Chaulmoogra<br />
Malayalam Name : Marotti<br />
Tamil Name : Maravetti<br />
Kannada Name : Toratti<br />
Medium sized trees with buttressed trunk up to<br />
15m height. Leaves are simple, alternate, ovate,<br />
elliptic or lanceolate, entire or obscurely serrate,<br />
glabrous. Flowers greenish yellow in solitary or few<br />
flowered, axillary cymes or fascicles. Fruits berry.<br />
Cultural, Medicinal and Economic Value<br />
Marotti is seen in most of the sacred groves of<br />
Kerala. There are believes that presence of Marotti<br />
is the sign of water in the land. Still the tribal<br />
communities in Wayanad consider the presence of<br />
this species as an indicator of water. Seed oil is<br />
used for lightening the lamps in many tribal<br />
communities; they believe that light from Marotti oil<br />
BIO-CULTURAL VALUE OF THE SPECIES SPECIES STUDIED<br />
STUDIED<br />
will keep away the evil spirits. Marotti oil is the most<br />
transparent oil, which creates a spiritual<br />
atmosphere. Seed coat is used as lamps in their<br />
worships which is long lasting and have a holistic<br />
smell. Kattunaikka use the mature seed for capturing<br />
fishes in the traditional way.<br />
Seed, oil, young leaves and root are used for<br />
medicinal purpose. The seed oil is used for relieving<br />
pains, heals scabby body, leprosy, rheumatism,<br />
chronic skin affections, sprains, ophthalmia, and<br />
removes itching from the affected parts when<br />
smeared with it. Oil mixed with ashes is used treat<br />
wounds on cattle's. According to Ayurveda<br />
consumption of purified seeds will increase the life<br />
17
time of human beings, but the impure plant parts<br />
are toxic. The knowledge on traditional use of seed<br />
oil aganist leprosy is common.<br />
Number of individuals using Hydnocarpus<br />
pentandra for various purposes<br />
13<br />
19<br />
49<br />
23<br />
Number<br />
10.08%<br />
of individuals using Hydnocarpus<br />
pentandra for various purposes<br />
13<br />
19<br />
49<br />
Tribes using Hydnocarpus pentandra<br />
for various purpose (in %)<br />
14.73%<br />
37.98%<br />
23<br />
25<br />
17.83%<br />
25<br />
19.38%<br />
Domestic purposes<br />
Medicinal uses<br />
Comercial uses<br />
Religious practices<br />
Not used<br />
The kernels weigh 70% of the seed weight yield<br />
63.25% of oil (Krishnamurthy, 1993). The oil used<br />
as an illuminant. Fruits are used as a fish poison by<br />
Muduga and Kattunaikka. Wood is perishable; timber<br />
is only used for furniture purpose. Seed oil is used<br />
for manufacturing soaps.<br />
Conservation efforts<br />
Hydnocaropus pentandra flowers during February-<br />
March Domestic or in July- August purposes and fruits during October-<br />
December mature by March April. The tree is a<br />
Medicinal uses<br />
mostly a riverine species. Fresh seeds were collected<br />
during Comercial March- April, uses sun- dried and sown in the<br />
nursery bed equal part of soil, sand and compost<br />
(1: 1:1). Religious The percentage practices of germination of H.<br />
pentandra<br />
Not<br />
as<br />
used<br />
per above method was 69.09 % (Fig1).<br />
1589 seedlings were raised and distributed.<br />
18
Myristica malabarica Lam.<br />
Wild Nutmeg<br />
Botanical name : Myristica malabarica Lam.<br />
Family : Myristicaceae<br />
Malayalam Name : Kattujathikka, pasupasi, ponnampayin, Patri<br />
English name : Bombay nutmeg<br />
Hindi Name : Van-jayphal<br />
Tamil Name : Pattiri<br />
Telugu Name : Vani<br />
A medium sized tree, grows up to 25m height. Bark<br />
greenish white, red inside with a red exudation.<br />
Branchlets are glabrous. Leaves are simple,<br />
alternate, oblong or elliptic lanceolate, glabrous<br />
above, glacous beneath. Flowers are unisexual,<br />
yellow, axillary in pedunculate, dichasial cymes.<br />
Female flowers are slightly larger than male,<br />
peduncle generally simple with 3 umbelled pedicels<br />
at the apex. Fruit a capsule, oblong, pubescent with<br />
one oblong and obtuse seed. Aril is yellow,<br />
irregularly lobed, extending to the apex of the seed.<br />
BIO-CULTURAL VALUE OF THE SPECIES SPECIES STUDIED<br />
Cultural, Medicinal and Economic Value<br />
In ancient times saffron colour is extracted from<br />
the seeds of Myristica malabarica. Saffron is one of<br />
the characteristic colour of the Hindu culture. Seed<br />
coat is used as food. Seed and aril are used as<br />
medicine. Aril is used as medicine for stomach pain.<br />
Fat from the seed is used as an embrocation in<br />
rheumatism, myalgia, vata, sprains, sores and pain.<br />
The aril of the seed is cooling, febrifuge and<br />
expectorant and is useful in vitiated conditions of<br />
cough, fever, bronchitis and burning sensations. Fat<br />
19
is mixed with little oil and applied to persistent<br />
ulcers.<br />
Number of individuals using Myristica malabarica<br />
for various purposes<br />
0% 0<br />
11<br />
er of individuals using Myristica malabarica<br />
for various purposes<br />
0<br />
11<br />
19<br />
26.19%<br />
3<br />
Tribes using Myristica malabarica<br />
for various purpose (in %)<br />
9<br />
19<br />
45.24%<br />
3<br />
7.14%<br />
9<br />
21.43%<br />
Domestic purposes<br />
Medicinal uses<br />
Comercial us es<br />
Religious practices<br />
Not us ed<br />
The aril is commonly called as ponnampu (golden<br />
flowers) and the tree “ponnampayin”. Ponnampu has<br />
its own economic value as a raw drug, but it is more<br />
remunerative for the merchants when it is used as<br />
an adulterant for the Myristica fragrans- the<br />
commercial Nutmeg. The bark of the tree yields<br />
gum also. Seed kernels contain a resin, which is<br />
phenolic in nature and can be used an antioxidant<br />
for the protection oils and fats against rancidity. Fat<br />
is used as an illuminant by Kurichiya. Muduga<br />
community Domestic use the seed purposes oil as fuel. Wood is used in<br />
building constructions, tea boxes, match boxes,<br />
splints and Medicinal for light furniture. uses<br />
Comercial us es<br />
Conservation efforts<br />
Religious practices<br />
Myristica malabarica flowers mostly during February<br />
March and Not fruits us ed ripen by December - January. In<br />
natural conditions, the seeds dispersed germinate<br />
during rains. In the nursery, seeds were sown in the<br />
bed of sand and farm soil (3:1) and watered<br />
regularly. The percentage of germination of M.<br />
malabarica was 84.89% (Fig 1).There are about 1197<br />
seedlings raised and distributed of this species.<br />
20
Vateria indica Linn.<br />
White Dammar Tree<br />
Botanical Name : Vateria indica Linn.<br />
Family : Dipterocarpaceae<br />
Malayalam Name : Vellappayin, telli, Vella kundirikkam<br />
English Name : Indian Copal tree<br />
Hindi Name : saphed dammar<br />
Tamil Name : Painimaram<br />
Telugu name : Dupadamaru<br />
Large trees, reaching up to 40 m height. Trunk is<br />
smooth, grayish white bark. Branchlets are hoary<br />
stellate-pubescent. Leaves are simple, oblong or<br />
elliptic-oblong, glabrous. Flowers are bisexual,<br />
white, fragrant in long terminal or lateral<br />
corymbose panicles. Fruits are pale brown capsule.<br />
Cultural, Medicinal and Economic Value<br />
Vellappayin is the source of “vella kundirikkam”<br />
(white Dammar) which is an oleo-resin extracted by<br />
wounding the bark towards the beginning of dry<br />
season. Vella kundirikkam have high importance in<br />
BIO-CULTURAL VALUE OF THE SPECIES SPECIES STUDIED<br />
STUDIED<br />
customs of all the communities studied as well as<br />
others.<br />
Burning of white Dammar purifies the<br />
surroundings and this is an essential part of all type<br />
of the Hindu poojas especially for the blessings of<br />
God Siva. Muduga of Silent Valley use to fumigate<br />
White Dammar for the blessings of their God.<br />
Kattunaikka used this as “vella pantham” before the<br />
Goddess “Kali” and also in the rituals connected<br />
with Sabarimala pilgrims. On the time of traditional<br />
customs, they fumigate Vella pantham with honey.<br />
White Dammar is considered as the representative<br />
21
tree for the star “moolam”. Hindu communities<br />
believed that the persons whom born in Moolam<br />
star must worship the tree for their progress. Dried<br />
seed of Vateria indica is used to fumigate with<br />
turmeric in spiritual events. Furit shell is used for<br />
the purpose as lamps by Kattunaikka and the<br />
dammar for warding off evil spirits.<br />
Resin is reported to be a tonic, depurative,<br />
carminative, expectorant and an effective pain<br />
reliever. It is used widely for fumigation and to heal<br />
chronic wounds. Also it is used to cure throat<br />
troubles, chronic bronchitis, urethrorrhea, anaemia,<br />
haemorrhoids, hemicrania, piles, diarrhoea,<br />
rheumatism, tubercular glands, gonorrhea and<br />
ulcers. The resin is applied as an effective remedy<br />
for joint pain, arthritis and headache. Resin acts<br />
against dysentery and obesity. It has got a bitter<br />
Number of individuals using Vateria indica for<br />
various purposes<br />
17<br />
18.89%<br />
Tribes using Vateria indica<br />
for various purpose (in %)<br />
6<br />
20<br />
Number of individuals using Vateria indica for<br />
various purposes<br />
17<br />
44<br />
48.89%<br />
44<br />
6<br />
6.67%<br />
20<br />
3<br />
22.22%<br />
3<br />
3.33%<br />
Domestic purposes<br />
Medicinal uses<br />
Comercial uses<br />
Religious practices<br />
Not used<br />
taste, seethe veerya (cold dominated therapeutic<br />
action), and snigdha properties (able to provide<br />
soothing effect). Fumigation is recommended for<br />
fever, jaundice, and for viral infections. Seed oil is<br />
used against rheumatism and neuralgia. Bark is an<br />
alexipharmic, used in Ayurvedic preparations. Fruit<br />
shell is also used for tanning. In Kalarippayattu- the<br />
traditional martial arts of Kerala, the resin is used<br />
in a preparation of 'Marmagulika' which is used for<br />
the treatment of muscles fractures of and in<br />
preparation of body massage oil.<br />
Timber is normally not strong, but it is said by<br />
chemical treatment quality can be increased. Tribal<br />
people used the timber for the preparation of<br />
houses. Timber is commonly used by plywood<br />
industry (Kumar, 2005) Timber is used for the<br />
preparation of tea chests, coffins, floorings,<br />
ammunition boxes and oars for sea going vessels.<br />
Resin fumigation is effective against insects and<br />
mosquitoes. The oleoresin mixed with coconut oil<br />
makes an excellent varnish (Nair and Nair 1985).<br />
Dried resin is used for the preparation of inscent<br />
sticks and for paint industry. Seed oil is used for<br />
the preparation of soap (Gopimani 1991).<br />
Domestic purposes<br />
Conservation efforts<br />
Medicinal uses<br />
Vateria indica flowers mostly during February- April<br />
and fruits Comercial mature by July- uses August. The matured<br />
fruits are fallen and regenerated naturally. The<br />
Religious practices<br />
ripened and dispersed fruits containing seeds were<br />
gathered Not during used June- July. Seeds were sown in<br />
polythene bags filled with sand and farm soil (3:1).<br />
The seedlings can be maintained in the nursery till<br />
the next planting season. The percentage of<br />
germination of V. indica as per above method was<br />
86.32 % (Fig 1). There are about 1369 seedlings of<br />
this species raised and distributed.<br />
21
BENEFITS FROM<br />
THE STUDY<br />
This Report has outlined results of an action<br />
research that undertaken for a period of one year<br />
with help of the indigenous and traditional people<br />
of Wayanad-Nilambur-Silent Valley region of<br />
Western Ghats, India. The major objective of this<br />
short- term research was to develop a more<br />
effective approach in conservation of a group of<br />
five plant species that to represent the entire rare,<br />
endemic and threatened tree taxa of the region.<br />
The study had attempted to prove the importance<br />
of ethnic group diversity, cultural diversity, religion<br />
diversity and plant diversity as an effective<br />
mechanism for conservation and adaptation<br />
options of the local communities to manage the<br />
bio-resources in their surroundings. The present<br />
study had also attempted to explore the links<br />
between economic, social and cultural factors<br />
contributing to the sustainable use of plant by<br />
examining the case of the five tree taxa selected.<br />
Three questions were asked in this study viz., (i)<br />
what are the factors and lessons to be learnt from<br />
the local communities in the management of native<br />
tree species, particularly those are rare and/ or<br />
threatened? (ii) what are the best approaches and<br />
strategies that ensure optimum use of the tree<br />
diversity for addressing the issue of climate change?<br />
(iii) what are the research gaps in the subject area<br />
of biodiversity in relation with the fabulous IBCD<br />
Richness of the region?<br />
It is observed that the culture- a trigger for<br />
protection of biodiversity do not operate in<br />
isolation, but in combination with four other<br />
factors and contribute to sustainable management<br />
of bio resources at community level. These are:<br />
conservation of socio-economically and<br />
ecologically valuable species, cultivation through<br />
production and distribution of planting materials<br />
of economically important species at community<br />
level, consumption through creation of awareness<br />
22
and education about the native valuable species and<br />
commercialization at local level to deal with<br />
market involvement of the native species. But, all<br />
these four factors need not work together<br />
simultaneously, rather domination of materialistic<br />
and commercial values and practices, which often<br />
unsustainable in operation in society. This C4<br />
continuum, if done consciously well, by keeping<br />
the protection of IBCD richness in mind, it can<br />
turn out to be an effective approach and strategy<br />
for biodiversity conservation, more so that in<br />
outside protected areas. In rural and tribal areas of<br />
a country like India where multi-lingual, multiethnic<br />
culture dominates, even without any legal or<br />
regulatory mechanism, there is much scope for this<br />
C4 approach as a strategy to “protect and<br />
encourage customary use of biological resources in<br />
accordance with traditional cultural practices that<br />
are compatible with conservation or sustainable use<br />
of requirements”- the article 10 (c) of CBD. The<br />
study benefitted in strengthening this C4<br />
continuum as described below.<br />
1.Strengthening Conservation<br />
The 2006 <strong>IUCN</strong> Red List of Threatened Species<br />
that includes 350 vascular plant species from India<br />
carries many endangered species in which 203 are<br />
found in the Western Ghats. The once wide spread<br />
'trees of outside forests' in the moist hilly regions<br />
of many parts of Western Ghats are getting<br />
vanished because of logging for wood, agricultural<br />
development, pioneer settlements, drought, and<br />
forest fires. Most of these species could be<br />
multiplied and raised as agro-forestry.<br />
Conservation succeeds only when people<br />
understand the value of it and cooperate in such<br />
efforts whole-heartedly. The present study<br />
attempted to raise awareness of the public and the<br />
leaders of religious institutions like temple, church<br />
and mosque about the 'cultural and biological<br />
richness' of the region and importance of<br />
conservation of such richness and diversity. There<br />
were 7153 seedlings raised in the five species and<br />
contributed to a '50,000 RET Tree Planting<br />
Campaign' under an initiative of M. S.<br />
Swaminathan Research Foundation’s Saving<br />
Endangered Species. Such a Tree planting campaign<br />
that aimed at enhancing the tree diversity in<br />
protected forests and outside forest areas in shade<br />
grown coffee plantations will be a most efficient<br />
and economical way to curb atmospheric carbon to<br />
a greater extend. There is however, the allocation<br />
of resources for research and development of<br />
knowledge and sciences of local communities<br />
about conservation is very inadequate today in this<br />
part of the country. Support to cultural and<br />
community based institutions is required to help<br />
effective practices in community conservation and<br />
23
ural development and in turn to lead more<br />
enlightened public policy.<br />
2.Promoting Cultivation<br />
The Rio Declaration on Environment and<br />
Development calls for all States and all people to<br />
cooperate in the essential task of eradicating<br />
poverty as an indispensable requirement for<br />
sustainable development, in order to decrease the<br />
disparities in standards of living and better meet<br />
the needs of the majority of the people of the<br />
world. Cultivation of culturally, spiritually and<br />
economically important species, if it is promoted in<br />
a sustainable way will be an important step for<br />
income generation and can function as a strong<br />
pillar that promotes conservation at a larger scale.<br />
All the five tree species are not only of RET, but<br />
of major economic importance as the source of<br />
products such as timber, fruits, nuts, resins and<br />
gums for many of the local and forest dwelling<br />
communities. The seedlings raised were distributed<br />
with an objective of promoting agro-forestry in<br />
both public and private lands looking into<br />
conservation of native tree species. Also mooted<br />
plans to establish community seed banks of those<br />
seed bearing RET trees of the region and manage<br />
such banks in line with the joint forest management<br />
mechanism<br />
3.Promoting Consumption<br />
Education is required to promote sustainable<br />
consumption and to influence the local spirituality,<br />
religions and belief systems. Records show, out of<br />
the 319 endemic trees found in Kerala, 133 have<br />
got local names that denote either its specific<br />
usefulness or characteristics helping the species<br />
employed in a diverse manner by the local<br />
communities. MSSRF is involved widely in<br />
educating the decision makers on the need of<br />
sustainable management of resources and where<br />
the need of recognizing the role of local<br />
Nursery of RET plants at CAbC MSSRF<br />
24
communities in revitalization of the conservation<br />
traditions. There was a suggestion from Shri. Jairam<br />
Ramesh, the Hon'ble Minister for Environment<br />
and Forests, Govt of India while he was at<br />
MSSRF-CAbC to set up Vana Vigyan Kendra<br />
(Forest Resource Centre) for the purpose of<br />
grooming the forest dwelling communities to<br />
access sustainable livelihoods in various forest<br />
related occupations, and enhance their knowledge<br />
and skills in conservation, sustainability and<br />
stewardship of forests. This can be achieved by<br />
educating and training the local community men<br />
and women in the fundamental concepts,<br />
knowledge, and skills of forest and biodiversity<br />
sciences. The experience from the study helped to<br />
develop a proposal on this concept, which be<br />
supported by the Ministry of MoEF. The project is<br />
intended to start four such Vana Vigyan Kedras- 2<br />
in Western Ghats and 2 in Eastern Ghats.<br />
4.Promoting Responsible Commerce<br />
This is essentially for building local economies and<br />
for retaining benefits in the local area. An<br />
opportunity in this regard is the trading option of<br />
people in carbon credits because of the nonbinding<br />
commitment of India to the Kyoto<br />
protocol. Carbon credits of RET trees will be a<br />
very significant commercial venture in creating an<br />
economic stake in conservation. The sale of<br />
carbon credits that largely leveraged on RET Trees<br />
will be unique in the world where both<br />
conservation of endangered species and<br />
sequestering of carbon would achieve by a single<br />
attempt. This attempt can help India to increase the<br />
greenery of the country and volume of spot sales<br />
in carbon trading as well as accrue the profit to<br />
domestic project owners. Besides, there is a plan to<br />
attempt on marketing plantation nurseries<br />
of those high timber value RET trees by<br />
organizing supply of quality planting<br />
materials. The income generation<br />
process by commercializing<br />
products such as tree saplings and ecosystem<br />
services without undermining the cultural values<br />
can prove a major improvement option in the lives<br />
of poorest in the intervention site of this project. It<br />
is possible to mobilize the local communities to go<br />
for larger scale planting of the RET trees of the<br />
region.<br />
5.Revitalisation of Cultural traditions<br />
This research was intended to build an example of<br />
concrete action to help people to keep alive the<br />
local traditions of biodiversity conservation and<br />
sustainable utilization. It may also contribute in the<br />
discussions related to endogenous development.<br />
Though the gender perspective on bio-cultural<br />
diversity in different cultures is important, it had<br />
not been attempted in the survey. The<br />
communities, I have worked are those who have<br />
vital traditions, and diversity in culture, ethnicity<br />
25
and language, but simultaneously most of them<br />
experiencing rapid cultural changes and<br />
degradation of their ecosystems. The conservation<br />
tradition, though it was deeply embedded in the<br />
local culture and lifestyle in the past, people now<br />
experience changes, for example in languages,<br />
beliefs, values, rituals and the daily practices. Once<br />
the culture -based knowledge is being subjected to<br />
erosion, it impacts several other domains such as<br />
mainly resource management and utilization<br />
behaviour. I found that the once wide spread 'trees<br />
of outside forests' in the moist hilly regions of<br />
many parts of the study areas are getting vanished<br />
because of logging for wood, agricultural<br />
development, pioneer settlements, drought, and<br />
forest fires. It is understood that this is because of<br />
the limited information on the distribution and<br />
conservation status of the threatened tree species<br />
of outside forest areas. Community and location<br />
specific campaign for revitalization of cultural<br />
ethos and habits is needed to promote conservation<br />
of the RET species. Several steps are in mind to<br />
curve this situation. (See the portion conclusions<br />
and steps ahed)<br />
26
CONCLUSIONS & THE STEPS<br />
AHEAD<br />
My experiences and knowledge have been rich<br />
from the study. A major lesson I have learned was<br />
that the interdependence of cultural, linguistic and<br />
biological diversity at local scale is vital, but<br />
unfortunately no concerted efforts aiming this<br />
strategy as a conservation approach emerge either<br />
from the state, the country or local institutions.<br />
This is mainly due to the lack of the “do how”<br />
knowledge to effectively integrate cultural<br />
dimensions with the mainstream conservation or<br />
sustainable developmental plan. This is the high<br />
time to take more effective actions to promote high<br />
quality tree conservation research and protection of<br />
society from the danger of climate change or<br />
species extinction. In order to continue this kind of<br />
research and action, enough research fellowships<br />
have to be promoted in the major impact areas like<br />
conservation and Bio-cultural diversity. The study<br />
results, have the potential to contribute the national<br />
biodiversity strategy and action plan and achieving<br />
the 2010 -biodiversity targets, specifically to the<br />
issues related to Article 8(j) and related provisions<br />
Along with Dr Julia Marton- Lef’vre, Director General of <strong>IUCN</strong> (third from left) and Dr Jeffrey<br />
Mc.Neely, Chief Scientist of <strong>IUCN</strong> (second from right) and the other Alcoa-<strong>IUCN</strong> 2008<br />
Practitioner Fellows<br />
27
of CBD. The learning also help to contribute<br />
towards effective implementation of some of the<br />
provisions of Indian Biodiversity Act 2002.<br />
In my capacity as the Director of Biodiversity<br />
Programme of MSSRF, I have plans to address the<br />
issue of cultural erosion through dissemination of<br />
the findings of this study as a reliable indicator data<br />
on the positive aspects for developing a suitable<br />
management plan for conservation of 'RET' plant<br />
species. It must be said that, this experience should<br />
help me to continue my effort in the area of<br />
policies, research, education and action that can<br />
enhance sustainable development and bio-cultural<br />
diversity of this region.<br />
IYBD-2010- Discussion and Exhibition on<br />
Intangible Heritage of India (Policy and<br />
Education Action)<br />
The experience from this study stimulated the<br />
Biodiversity Programme of MSSRF to plan an<br />
international discussion on the subject of<br />
community conservation, giving focus on to the<br />
bio-cultural diversity in February 2010. The United<br />
Nations declared 2010 as the International Year of<br />
Biodiversity (IYBD) and invited the Member States<br />
to use IYBD as a platform to increase awareness of<br />
the importance of biodiversity. It is also an<br />
occasion to assess the progress made by each<br />
member country in achieving the 2010 Biodiversity<br />
Target. When we assess the prospects of achieving<br />
the Target through the lens of community-based<br />
biodiversity or bio-cultural diversity, it can be seen<br />
that the success is relatively insignificant at the<br />
global and/or national levels, particularly with<br />
reference to conservation and sustainable use of<br />
the genetic diversity of socio-economic or cultural<br />
value to ethnic communities. The proposed<br />
meeting is intended to discuss the national level<br />
efforts in achieving the 2010 Biodiversity Target,<br />
with reference to conservation and enhancement<br />
of agrobiodiversity in critical habitats, and also<br />
integration of agrobiodiversity in achieving the<br />
goal of food security and sustainable agricultural<br />
production. The meeting will be held at M S<br />
Swaminathan Research Foundation's HQ in<br />
Chennai. One of the highlights of the meeting will<br />
be an exclusive discussion on the role of biocultural<br />
diversity in the management of<br />
agrobiodiversity and an exhibition on the intangible<br />
heritage of biodiversity conservation of India in<br />
association with the Indian Natural History<br />
Museum. Through this Meeting, we feel the<br />
discussions on community biodiversity led by<br />
MSSRF will take a concrete shape and contribute<br />
towards developing an integrated approach for<br />
biodiversity conservation.<br />
Creating Research Fellowships for RET Tree<br />
species & Bio-cultural diversity Conservation<br />
(Education and Capacity Building Action)<br />
More Research Fellowships are needed to attract<br />
committed and skilled students to work in the area<br />
of Bio-cultural diversity. MSSRF plan to purpose<br />
such kind of a project as an attempt to link the<br />
sciences of taxonomy, anthropology, ethno botany<br />
and ecology for conservation of the rare, endemic<br />
and threatened plant species of India. The Fellows<br />
in the project will have to take up an integrated<br />
conservation approach (both in-situ and ex-situ)<br />
and deal with a set of RET species for studying the<br />
culture, ethnic and spiritual attributes, taxonomy,<br />
ecology and distribution and conservation status.<br />
The Fellows in such kind of a project will be<br />
trained by adhering to a standard curriculum known<br />
for the kind of inter-disciplinary study envisaged<br />
here. It is proposed the selected fellows actively to<br />
concerned with and responsible for all the aspects<br />
of conservation of the selected species.<br />
Strengthening the Every Child- A -Scientist<br />
Programme of MSSRF (Education and<br />
Awareness Action)<br />
A rapid erosion of Traditional Knowledge pertains<br />
to the environment and biodiversity is experienced<br />
amongst the younger generation in India. If this<br />
trend continues, we may lose forever the<br />
knowledge, traditions and customs related to the<br />
culture of this region in the near future. We<br />
understand that it is all the more important to give<br />
focus on to education of the children and youth on<br />
the importance of TK, particularly that associated<br />
with NWFPs, agriculture and healthcare systems.<br />
28
The learning and experience from this study have<br />
been applied to strengthen the MSSRF programme<br />
called Every Child- A Scientist. This programme is<br />
aimed at education of children and youth of tribal<br />
and non-tribal communities on the importance/<br />
value of biodiversity and natural resources as well<br />
as the associated traditional and indigenous<br />
knowledge system. The subject of bio cultural<br />
diversity has taken up more consciously now and<br />
the curriculum of this programme expect, this will<br />
lead effective involvement of students and children<br />
along with their elders and teachers to concentrate<br />
on protecting environment. This program can also<br />
evolve as a dissemination circle to provide efficient<br />
service on Biodiversity & Environment Knowledge<br />
to students, teachers and the general public.<br />
Establishing a Vana Vigyan Kendra -Forest<br />
Resource Centre (Community Empowermet<br />
Action)<br />
An impact of the capacity development as a result<br />
of the fellowship programme is a plan for<br />
establishing Vana Vigyan Kendras (Forest Resource<br />
Centre) by MSSRF. One of the components of<br />
VVK is FRC, which facilitate the dissemination of<br />
information on the Rights and Acts of<br />
consequence to forest dependent rural and tribal<br />
communities. It will handle those Indian<br />
legislations concerning Biodiversity and Forest-<br />
Rights. The programme will focus to enhance<br />
human resource capacity to inculcate and breed a<br />
culture, which enables to lead a life in harmony<br />
with nature and to trigger collective actions for ecorestoration.<br />
Realizing the need to educate the<br />
people about the biodiversity legislations, FRC<br />
visualizes training and capacity building on a longterm<br />
basis. The prime objectives of this Desk are<br />
(i) to educate, train and build the knowledge and<br />
capacity on Indian legislations, Biodiversity Act<br />
2002 and Forest Rights Acts (ii) to build the<br />
capacity of the district tribal leaders to integrate the<br />
principles and right provisions in these legislations<br />
into their leadership actions amongst their<br />
community as well as the society; (iii) to assist in<br />
ensuring the rights of the Scheduled Tribes and<br />
other forest dwellers residing within the forest, (iv)<br />
to empower the local community to access reward<br />
and recognition for their contribution in<br />
conservation of biodiversity. The legislations<br />
mentioned here give considerable authority in the<br />
hands of Panchayath Raj Institutions (PRIs) in<br />
helping the implementation of the Rights<br />
provisions.<br />
To conclude that, the fellowship helped me to a<br />
great deal in building my capacity as a<br />
conservationist who is engaged in promoting<br />
sustainable development paradigm in the rural areas<br />
of South India. I am sure in coming years the<br />
efforts taken up during the fellowship period will<br />
yield promising results that in turn will benefit the<br />
goals and objectives of the organisation where I<br />
work.<br />
29
ANNEXURE 1: Questionare<br />
Objectives of the survey: To explore the significance of cultural values in conservation of Cinnamomum malabathrum, Myristica<br />
malabarica, Hydnocarpus pentandra, Dysoxylum malabaricum, Vateria indica to address the following research questions:<br />
Do cultural and linguistic values still play a role in conservation of tree species?<br />
What are the values that rule now in conservation of trees at local level?<br />
Is it possible to revitalize the local conservation traditions to save some globally important tree species from the fate of early<br />
extinction?<br />
Terms & Conditions:<br />
1. The survey is solely for the research purpose of MSSRF, so the data collected will be confidential in nature.<br />
2. The respondent has the freedom to respond or abstain from doing it at any part of the survey<br />
3. MSSRF has the right to use the collected data for its various research purposes.<br />
4. MSSRF is liable to keep the privacy of each respondent regarding their personal information<br />
5. Once the data is collected from the respondent, it will not be return to any body ( including the respondent) at any instance<br />
Date of Survey<br />
Name of the Surveyor<br />
Personnel details:<br />
1. Name & contact details<br />
2. Age<br />
3. Gender<br />
4. Religion/Community/cast<br />
5. Marital Status<br />
6. Education Level<br />
7. Employment status<br />
M.S. Swaminathan Research Foundation (MSSRF)<br />
Community Agro-biodiversity Centre (CAbC), Kalpetta, Wayanad<br />
8. Financial position as per the appearance<br />
Familiarity Never seen<br />
Heard about it<br />
Seen<br />
Know the uses<br />
Used as medicine<br />
Used for religious purpose<br />
Used for domestic purpose<br />
Cultivated for sale<br />
A B C D E
Uses Still using as medicine<br />
Still using for religious purpose<br />
Still using for domestic uses<br />
Still cultivating for sale<br />
Availability Plant available in the farm<br />
Plant available in nearby area<br />
Plant available in nearby forest<br />
No idea about the availability<br />
Plant was available before 5 years<br />
Plant was available before 15 years<br />
Plant was available before 30 years<br />
Elimination Plant in the farm & nearby area<br />
Eliminated due to over usage<br />
eliminated due to cutting down<br />
eliminated for agri. practices<br />
eliminated due to soil degradation (artificial)<br />
eliminated naturally<br />
Felt need after the elimination of species<br />
Felt non availability after the elimination of species.<br />
Collection from forest after the eradication in the nearby area<br />
Purchase from the medicine shops after the eradication in the nearby area<br />
Planted by parents or grand parents/previous generation<br />
Planted by self/ spouse/ current generation<br />
Naturally grown<br />
Protection Protecting for medicinal use<br />
Protecting for religious belief<br />
Protecting for biodiversity in farm<br />
Protecting without any cause<br />
No plan to protect anymore<br />
Products Purchased the products (from the species) from the market<br />
Parts used Root<br />
Bark<br />
Wood<br />
Leaves<br />
Flowers<br />
Fruits<br />
Seeds<br />
Aril<br />
Resin / Tannin<br />
Collection/<br />
Harvesting Throughout the year<br />
In regular / fixed intervals<br />
Mode of Harvesting Destructive harvesting<br />
Sustainable harvesting<br />
Planting methods<br />
A B C D E
ANNEXURE 2: Details of informants (tribes)<br />
No. Name Sex Age Community Hamlet CM HP DM MM VI<br />
1 Malu F 30 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
2 Vjayan M 48 KN Ponkuzhy, Wayanad 1 1 1 0 0<br />
3 Girija F 18 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
4 Kamala F 28 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
5 Sumesh M 12 KN Ponkuzhy, Wayanad 0 1 0 0 0<br />
6 Kamala F 36 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
7 Sarada F 42 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
8 Shaji M 13 KN Ponkuzhy, Wayanad 1 1 0 0 0<br />
9 Kesavan M 55 KN Ponkuzhy, Wayanad 1 1 1 0 1<br />
10 Raju M 17 KN Ponkuzhy, Wayanad 0 1 0 0 0<br />
11 Anitha F 22 KN Vicharam, Wayanad 1 1 0 0 0<br />
12 Bomman M 46 KN Vicharam, Wayanad 1 1 0 0 1<br />
13 Vellan M 54 KN Vicharam, Wayanad 1 1 1 0 1<br />
14 Veerappan M 45 KN Vicharam, Wayanad 1 1 0 0 0<br />
15 Ratheesh M 15 KN Vicharam, Wayanad 1 1 0 0 0<br />
16 Maran M 40 PA Ponkuzhy, Wayanad 1 1 0 0 0<br />
17 Cheera F 30 PA Ponkuzhy, Wayanad 1 1 0 0 0<br />
18 Chappa F 65 PA Thakarappadi, Wayanad 0 1 0 0 0<br />
19 Geetha F 26 PA Thakarappadi, Wayanad 0 1 0 0 0<br />
20 Bharadan M 73 KU Thakarappadi, Wayanad 1 1 1 1 1<br />
21 Gopi M 26 KU Thakarappadi, Wayanad 1 0 0 0 1<br />
22 Velayudhan M 26 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
23 Jayanthi F 32 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
24 Leela F 25 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
25 Bhaskaran M 45 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
26 Narayanan M 23 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
27 Sudha F 22 KN Kadambukattu,Wayanad 1 1 0 0 0<br />
28 Gopalan M 35 KN Anacamp colony, Wayanad 1 1 0 0 0<br />
29 Thmbi M 20 KN Anacamp colony, Wayanad 0 1 0 0 0<br />
30 Shaji M 17 KN Anacamp colony, Wayanad 0 1 0 0 0<br />
31 Radha F 46 KN Anacamp colony, Wayanad 1 1 0 0 0<br />
32 Vella nailkkan M 75 KN Kumizhi, Wayanad 1 1 1 0 1
No. Name Sex Age Community Hamlet CM HP DM MM VI<br />
33 Masthi M 40 KN Kumizhi, Wayanad 1 1 0 0 1<br />
34 Bhaskaran M 23 KN Kumizhi, Wayanad 1 1 0 0 0<br />
35 Chandran M 25 KN Kumizhi, Wayanad 1 1 0 0 0<br />
36 Madhavi F 14 KN Kumizhi, Wayanad 0 1 0 0 0<br />
37 Maadan M 42 KN Kumizhi, Wayanad 1 1 0 0 0<br />
38 Chemban M 62 KN Sugandhagiri, Wayanad 1 0 1 0 1<br />
39 Kumaran M 48 KN Sugandhagiri, Wayanad 1 1 1 1 1<br />
40 Madhavi F 44 KN Sugandhagiri, Wayanad 1 1 0 0 1<br />
41 Thanka F 41 KU Sugandhagiri, Wayanad 1 1 0 1 1<br />
42 Devi F 17 KC Sugandhagiri, Wayanad 1 1 0 0 1<br />
43 Parvathi F 37 KC Sugandhagiri, Wayanad 1 1 1 0 1<br />
44 Vijayan M 48 KC Sugandhagiri, Wayanad 1 1 1 0 1<br />
45 Vellan M 45 KC Kakkottara, Wayanad 1 1 1 0 1<br />
46 Mundan M 65 KC Kakkottara, Wayanad 1 1 0 0 1<br />
47 Achappan M 50 KC Kakkottara, Wayanad 1 0 0 0 1<br />
48 Maadan M 35 KC Thariyodu, Wayanad 1 1 0 0 1<br />
49 Radha F 34 KC Thariyodu, Wayanad 1 1 1 0 1<br />
50 Chiruda F 57 KC Thariyodu, Wayanad 1 1 1 0 1<br />
51 Madhavan M 36 KC Pulinjal, Wayanad 1 0 0 0 1<br />
52 Mundan M 56 KC Pulinjal, Wayanad 1 1 1 0 1<br />
53 Lakshmanan M 38 KC Pulinjal, Wayanad 1 0 0 0 0<br />
54 Gopalan M 40 KC Pulinjal, Wayanad 1 1 0 0 1<br />
55 Madhavan M 55 KC Pulinjal, Wayanad 1 1 1 1 1<br />
56 Ratheesh M 18 KC Pulinjal, Wayanad 1 1 0 0 1<br />
57 Kovalan M 46 KC Vellamunda, wayanad 1 1 0 1 0<br />
58 Chandu M 55 KC Vellamunda, wayanad 1 1 1 0 1<br />
59 Kunkan M 33 KC Vellamunda, wayanad 1 1 0 0 1<br />
60 Satheesh M 15 KC Vellamunda, wayanad 0 1 0 0 1<br />
61 Chaathan M 30 KN Karadiyodu, Silentvalley 1 1 0 1 1<br />
62 Merdi F 67 KN Karadiyodu, Silentvalley 1 1 1 1 1<br />
63 Maran M 36 KN Karadiyodu, Silentvalley 1 1 1 1 1<br />
64 Geetha F 22 KN Karadiyodu, Silentvalley 1 0 0 0 0<br />
65 Santha F 40 MD Karulai, Silent Valley 1 1 0 0 0<br />
66 Usha F 36 MD Karulai, Silent Valley 1 1 0 0 0<br />
67 Sathyaprakash M 38 MD Karulai, Silent Valley 0 1 0 0 0
No. Name Sex Age Community Hamlet CM HP DM MM VI<br />
68 Jayarajan M 41 MD Karulai, Silent Valley 0 1 0 0 0<br />
69 Janakiyamma F 72 MD Karulai, Silent Valley 1 1 0 0 1<br />
70 Chindan M 43 KM Anavai, Silent Valley 1 1 1 1 1<br />
71 Nanjan M 55 KM Anavai, Silent Valley 1 1 1 1 1<br />
72 Chunkan M 19 KM Anavai, Silent Valley 1 0 0 0 0<br />
73 Linkan M 24 KM Anavai, Silent Valley 1 0 0 0 1<br />
74 Gopalan M 17 KM Anavai, Silent Valley 1 0 0 0 1<br />
75 Usha F 21 KM Anavai, Silent Valley 1 0 0 0 1<br />
76 Velli M 45 KM Thadikkundoor,Silent Valley 1 1 0 0 1<br />
77 Maari F 60 KM Thadikkundoor,Silent Valley 1 1 0 1 1<br />
78 Chathan M 57 KM Thadikkundoor,Silent Valley 1 1 1 1 1<br />
79 Chiruda F 67 KM Thadikkundoor,Silent Valley 1 1 1 1 1<br />
80 Maaran M 35 KN Ambalappara, Silent Valley 1 0 0 1 1<br />
81 Chippy M 35 KN Ambalappara, Silent Valley 1 1 0 1 1<br />
82 Kamala F 40 KN Ambalappara, Silent Valley 1 1 0 1 1<br />
83 Kariyan M 49 KN Ambalappara, Silent Valley 1 1 0 1 1<br />
84 Maadi F 46 KN Ambalappara, Silent Valley 1 1 0 1 1<br />
85 Mastjhi M 64 KN Ambalappara, Silent Valley 1 1 1 1 1<br />
86 Venu M 28 KN Mayilambaadam, Silent Valley 0 1 0 0 0<br />
87 Basavi M 36 KN Mayilambaadam, Silent Valley 1 0 0 1 0<br />
88 Chikky F 42 KN Mayilambaadam, Silent Valley 1 1 0 0 1<br />
89 Maadan M 53 KN Kaarappadam, Silent Valley 0 1 0 1 1<br />
90 Veluppan M 45 KN Kaarappadam, Silent Valley 0 1 0 1 1<br />
91 Rajesh M 18 KN Kaarappadam, Silent Valley 0 1 0 0 0<br />
92 Maara F 55 KM Puduvappadam, Silent Valley 1 1 0 1 1<br />
93 Kaali F 34 KM Puduvappadam, Silent Valley 1 1 0 1 0<br />
94 Kenchan M 44 KM Puduvappadam, Silent Valley 1 1 0 1 1<br />
95 Kullan M 35 CN Punchakkolly, Nilambur 1 1 0 1 1<br />
96 Saarada F 36 CN Punchakkolly, Nilambur 1 1 0 1 1<br />
97 Maachi F 50 CN Punchakkolly, Nilambur 1 1 1 1 1<br />
98 Vasantha F 18 CN Punchakkolly, Nilambur 1 0 0 0 1<br />
99 Angan M 55 CN Alakkal,Nilambur 1 1 1 0 1<br />
100 Lalitha F 25 CN Alakkal,Nilambur 1 0 0 0 1<br />
101 Meenakshi F 36 CN Alakkal,Nilambur 1 0 1 0 1<br />
102 Vellan M 42 CN Poovathippoyin, Nilambur 1 1 0 0 1
No. Name Sex Age Community Hamlet CM HP DM MM VI<br />
103 Thankamani F 38 CN Poovathippoyin, Nilambur 1 1 0 1 1<br />
104 Kariyan M 45 CN Poovathippoyin, Nilambur 1 0 0 0 0<br />
105 Suresh M 27 CN Poovathippoyin, Nilambur 1 0 0 0 1<br />
106 Sarala F 35 CN Poovathippoyin, Nilambur 1 0 0 0 1<br />
107 Prabhakaran M 36 CN Karalayi, Nilambur 0 1 0 0 1<br />
108 Raju M 14 CN Karalayi, Nilambur 1 0 0 0 1<br />
109 Arun M 18 CN Karalayi, Nilambur 1 0 0 0 1<br />
110 Sumithra F 28 CN Karalayi, Nilambur 1 0 0 0 1<br />
111 Kunki F 67 CN Karalayi, Nilambur 1 1 1 1 1<br />
112 Channa F 55 PA Vazhikkadavu, Nilambur 1 1 0 0 1<br />
113 Bolukkan M 60 PA Vazhikkadavu, Nilambur 1 1 0 1 1<br />
114 Shobha F 19 PA Vazhikkadavu, Nilambur 1 0 0 0 1<br />
115 Biju M 15 PA Vazhikkadavu, Nilambur 1 0 0 0 1<br />
116 Balan M 38 CN Pookkattumpadam,Nilambur 1 0 0 1 1<br />
117 Vasu M 45 CN Pookkattumpadam,Nilambur 1 1 0 0 1<br />
118 Babu M 22 CN Pookkattumpadam,Nilambur 1 1 0 0 1<br />
119 Jaya F 15 CN Pookkattumpadam,Nilambur 1 0 0 0 1<br />
120 Sudha F 27 CN Pookkattumpadam,Nilambur 1 1 0 0 1<br />
CM- Cinnamomum malabatrum; HP- Hydnocarpus pentandra; DM- Dysoxylum malabaricum;<br />
MM- Myristica malabarica; VI-Vateria indica<br />
KC- Kurichya; KN- Kattunaikka; KM- Kurumbar; KU- Kuruma; CN- Cholanaikkar; MD- Muduga<br />
0- not familiar; 1- familiar
ANNEXURE 3: Details of informants (non-tribes)<br />
No. Name Sex Age Community Locality CM HP DM MM VI<br />
1 Krishnan nair M 86 Nair Bathery, Wayanad 1 1 1 0 0<br />
2 Saradaamma F 78 Nair Bathery, Wayanad 1 1 0 0 0<br />
3 Radhakrishnan M 58 Nair Bathery, Wayanad 1 0 1 0 0<br />
4 Suresh M 49 Nair Bathery, Wayanad 1 1 1 0 1<br />
5 Chandu Nair M 67 Nair Kalpetta, Wayanad 1 1 0 0 1<br />
6 Shyamala F 38 Nair Kalpetta, Wayanad 1 0 0 0 0<br />
7 Raghavan Chetty M 64 Chetty Bathery, Wayanad 1 1 0 0 0<br />
8 Chandran M 52 Chetty Bathery, Wayanad 1 1 0 0 0<br />
9 Dasan M 48 Thiyya Bathery, Wayanad 1 0 0 0 0<br />
10 Sreeraj M 18 Thiyya Bathery, Wayanad 1 0 0 0 0<br />
11 Mani M 49 Thiyya Bathery, Wayanad 1 1 0 0 0<br />
12 Manoharan M 45 Thiyya Ambalavayal, Wayanad 1 0 0 0 0<br />
13 Naanikkutty F 76 Thiyya Ambalavayal, Wayanad 1 0 1 0 1<br />
14 Krishnan M 68 Thiyya Ambalavayal, Wayanad 1 0 0 0 1<br />
15 Vishnu namboodiri M 66 Brahmin Thirunelly, Wayanad 1 1 1 1 1<br />
16 Unnikrishnan M 54 Brahmin Thirunelly, Wayanad 1 1 1 1 1<br />
17 Padmanabhan M 51 Nair Nilambur, Malappuram 1 1 0 1 0<br />
18 Lakshmikkutty F 63 Nair Nilambur, Malappuram 1 1 0 1 1<br />
19 Padmanabhan M 57 Nair Nilambur, Malappuram 1 1 1 1 1<br />
20 Bhaskaran M 59 Nair Manjeri, Malappuram 1 1 1 1 0<br />
21 Ammini F 52 Nair Manjeri, Malappuram 1 0 1 0 0<br />
22 Vamanan M 59 Brahmin Nilambur, Malappuram 1 1 0 0 1<br />
23 Jayandan M 58 Brahmin Nilambur, Malappuram 1 0 1 1 1<br />
24 Sivadasan M 67 Thiyya Nilambur, Malappuram 1 0 1 0 1<br />
25 Arjunan M 47 Thiyya Nilambur, Malappuram 1 1 0 0 1<br />
26 Raveendran M 53 Thiyya Nilambur, Malappuram 1 0 0 0 1<br />
27 Sreeraman M 57 Thiyya Nilambur, Malappuram 1 1 0 0 1<br />
28 Vasanthi F 35 Thiyya Nilambur, Malappuram 1 0 0 1 1<br />
29 Gopakumar M 41 Thiyya Nilambur, Malappuram 1 1 0 0 1<br />
30 Surendran M 46 Thiyya Nilambur, Malappuram 1 1 0 0 1<br />
0- not familiar; 1- familiar
ANNEXURE 4: Number of individuals familiar with targeted species<br />
Community Species Individuals familiar<br />
with the trees<br />
Cholanaikka Cinnamomum malabatrum (N. Burm.) Bl. 21<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 11<br />
Dysoxylum malabaricum Bedd. ex Hiern 4<br />
Myristica malabarica Lam. 6<br />
Vateria indica L. 21<br />
Kurichya Cinnamomum malabatrum (N. Burm.) Bl. 18<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 16<br />
Dysoxylum malabaricum Bedd. ex Hiern 8<br />
Myristica malabarica Lam. 2<br />
Vateria indica L. 17<br />
Kurumba Cinnamomum malabatrum (N. Burm.) Bl. 13<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 9<br />
Dysoxylum malabaricum Bedd. ex Hiern 4<br />
Myristica malabarica Lam. 8<br />
Vateria indica L. 11<br />
Kattunaikka Cinnamomum malabatrum (N. Burm.) Bl. 41<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 46<br />
Dysoxylum malabaricum Bedd. ex Hiern 9<br />
Myristica malabarica Lam. 13<br />
Vateria indica L. 20<br />
Kuruma Cinnamomum malabatrum (N. Burm.) Bl. 3<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 2<br />
Dysoxylum malabaricum Bedd. ex Hiern 1<br />
Myristica malabarica Lam. 2<br />
Vateria indica L. 3<br />
Paniya Cinnamomum malabatrum (N. Burm.) Bl. 6<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 6<br />
Dysoxylum malabaricum Bedd. ex Hiern 0<br />
Myristica malabarica Lam. 1<br />
Vateria indica L. 4<br />
Muduga Cinnamomum malabatrum (N. Burm.) Bl. 3<br />
Hydnocarpus pentandra (Buch.-ham.) Oken 5<br />
Dysoxylum malabaricum Bedd. ex Hiern 0<br />
Myristica malabarica Lam. 0<br />
Vateria indica L.1
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CAbC : Community Agrobiodiversity Centre<br />
CALI : Calicut University Herbarium<br />
IBCD-RICH : Indicator for Biodiversity and Cultural Diversity Richness<br />
<strong>IUCN</strong> : International Union for Conservation of Nature<br />
KFRI : Kerala Forest Research Institute<br />
MH : Madras Herbarium, Botanical Survey of India, Coimbatore<br />
MSSRF : M S Swaminathan Research Foundation<br />
NGO : Non Governmental Organisation<br />
RET : Rare, Endemic and Threatened
M S SWAMINATHAN RESEARCH FOUNDATION<br />
Third Cross Road, Taramani Institutional Area,<br />
Chennai - 600 113 India<br />
Phone: +91-44-2254 1229, 2254 2698, 2254 1698, 2254 2699<br />
Fax: +91-44-22541319<br />
E-mail: executivedirector@mssrf.res.in<br />
Web: www.mssrf.org