Images - IUCN
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is mixed with little oil and applied to persistent<br />
ulcers.<br />
Number of individuals using Myristica malabarica<br />
for various purposes<br />
0% 0<br />
11<br />
er of individuals using Myristica malabarica<br />
for various purposes<br />
0<br />
11<br />
19<br />
26.19%<br />
3<br />
Tribes using Myristica malabarica<br />
for various purpose (in %)<br />
9<br />
19<br />
45.24%<br />
3<br />
7.14%<br />
9<br />
21.43%<br />
Domestic purposes<br />
Medicinal uses<br />
Comercial us es<br />
Religious practices<br />
Not us ed<br />
The aril is commonly called as ponnampu (golden<br />
flowers) and the tree “ponnampayin”. Ponnampu has<br />
its own economic value as a raw drug, but it is more<br />
remunerative for the merchants when it is used as<br />
an adulterant for the Myristica fragrans- the<br />
commercial Nutmeg. The bark of the tree yields<br />
gum also. Seed kernels contain a resin, which is<br />
phenolic in nature and can be used an antioxidant<br />
for the protection oils and fats against rancidity. Fat<br />
is used as an illuminant by Kurichiya. Muduga<br />
community Domestic use the seed purposes oil as fuel. Wood is used in<br />
building constructions, tea boxes, match boxes,<br />
splints and Medicinal for light furniture. uses<br />
Comercial us es<br />
Conservation efforts<br />
Religious practices<br />
Myristica malabarica flowers mostly during February<br />
March and Not fruits us ed ripen by December - January. In<br />
natural conditions, the seeds dispersed germinate<br />
during rains. In the nursery, seeds were sown in the<br />
bed of sand and farm soil (3:1) and watered<br />
regularly. The percentage of germination of M.<br />
malabarica was 84.89% (Fig 1).There are about 1197<br />
seedlings raised and distributed of this species.<br />
20