inspiring, classy, timeless - Pouf! Magazine
inspiring, classy, timeless - Pouf! Magazine
inspiring, classy, timeless - Pouf! Magazine
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58<br />
WINE & DINE<br />
Preparations Stay close to the entrance, or keep an<br />
Never split up a couple. Always invite<br />
them both (unless, off course, it’s a specific<br />
theme such as girls night, a work<br />
dinner, etc).<br />
Do ask guests if they have any allergies<br />
before setting the menu.<br />
Try to prepare as much as possible in<br />
advance. This way you’ll be calm, organised<br />
and ready to mingle with your<br />
guests instead of setting the table or fixing<br />
your hair.<br />
Well chosen music helps set the atmosphere.<br />
Remember to keep it low enough<br />
not to disturb conversations. Check out<br />
<strong>Pouf</strong>!’s Autumn playlist.<br />
DINNER<br />
PaRTY<br />
MANNERS<br />
Proper etiquette for<br />
entertaining guests.<br />
eye on it since you are supposed to great<br />
the guests when they arrive. The guests<br />
shouldn’t have to look for you.<br />
Welcoming<br />
Hand your guests a drink as soon as possible<br />
to make them feel welcome.<br />
Accept a hostess gift with gratitude and<br />
unwrap it at once.<br />
Flowers should immediately be set in<br />
water and placed where everyone can<br />
admire them. Never put two bouquets in<br />
the same vase.<br />
Introduce guests who are not familiar<br />
with one an other.