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5" day - Central Institute of Brackishwater Aquaculture

5" day - Central Institute of Brackishwater Aquaculture

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-0aP<br />

DO is the mW imp~lnt<br />

ud critical wua purl@ p.rm*er kux <strong>of</strong> iu<br />

d i i dfe * feed ~onsumFtion MLI marbdirm <strong>of</strong> m p as wll u indirect<br />

in* * Ma qwlity. DO dwuld bc rminaincd in Ihc ~ lp <strong>of</strong> 3-10 I&I.<br />

Fa pnrid pnw optimum ccncemtbn <strong>of</strong> wnsr DO rcpMcd for nuximum<br />

~no~is6ppm.Plo~uponmro~oxypncon~ntuurrb~ fad<br />

carrumpion which kdr to slow grow& md the cuhurc arg~ians become inactive<br />

dhymnuecpi~ktodi91+.Fmrbamar*mrnya~dlorprniuntrm).dic<br />

6mrIuk<strong>of</strong>orpyca. DO&Q~comrrbaam*nrrar: 1.hrrbyproduol<br />

<strong>of</strong> pbaorynmcdr od 2. Mfbim <strong>of</strong> umorpbcrlc air. Pbororyntbcrir is Ihr primary<br />

source <strong>of</strong> W in hckirhwum. hr phaosynthais occw most mpidlv in the ~rf&x<br />

layer <strong>of</strong> mtcr ud DO conocnmrion klinc wirh depth. in dapr ponds. DO ma:<br />

fill too ppm at depth <strong>of</strong> I .S m or 2 m. Hence it is dvanugeous to have fairl) shaliow<br />

ponds (75 an to 150 cm deep) for pnm. becam the! dwell mainly cm the tn~nom<br />

ud low DO at the pond bonom would he h f u l<br />

DO Can be i[f~rod by man! factom puricululy wuer tcmpnturc. rcspiruion<br />

<strong>of</strong> plants and minuls ud the kvcl <strong>of</strong> oqpaic maim. Ln uupiui wim (h. DO kvel<br />

is n d l y low k.w <strong>of</strong> hi* tompsnturo. llw conwnmtlon <strong>of</strong> 10x1s #ubmm<br />

such u unionWrcduced fonn(NH~). sulphur (HIS) d urbon<br />

m*rbolitn(mahlm) increases when low DO level exists Homvcr. In the prerncc<br />

<strong>of</strong> optimum kvel <strong>of</strong> oxygen the toxic rubstances uc converted Into their oxidized and<br />

ku h f u l fms. Phytoplanktm mainly blue pun algae In pmds nu) suddenly<br />

die ud dccompac, causing DO drplction. Hutcc, rum formed by phytoplankton<br />

bloom mist be moved pwiodiully in cfder to pavmt DO depletion.<br />

The uses <strong>of</strong> aerators mull in mixiu <strong>of</strong> water at surface md bonom md<br />

breakdowns DO nmtification and also can eliminate black mud formed st interface <strong>of</strong><br />

pond water and Mom mud. Water cxchangc is thc hest solution to prevent Ion W<br />

problem in the pond nhac aeration is nM practiced. In xrni.intensivc culrurc, rate <strong>of</strong><br />

wan exchange depends on the period <strong>of</strong> culture as indicated belon<br />

lnctnsivc feeding systems require an svcngc exchanyc ralc oi lo4/. per dn)<br />

which un he reduced to 5% in semi-intmsive system. However drilq water cxch~gc<br />

uuully docs not improve wuer quality in bnckirhwuer ponds. bauux mutim water<br />

exchange un discharge carbon, nitrogen and phosphorous substances from pndr<br />

before they un be assimilated. Thus water exchange rater should he reduced In<br />

brack.ishwitn ponds and this should only be uud when necessary<br />

Owr f d i<br />

should be avoided in order to miinuin the DO level One uf the<br />

cflrca <strong>of</strong> owrhsdlag is to douue cbo fwd wnvarlon eftlclancy. Unuun fwd s.(<br />

decompoDQ rrkulng nuaianu into the w w . Conxgumtly, phytoplmklm<br />

obund.acc iacrru~ u a funaion <strong>of</strong> increasing feeding re. DO concenvltion<br />

decline more rapidly with depth as phytoplankton abundance increases in response to<br />

higher faatiap ntcs. Besides. the likelihood <strong>of</strong> phytoplnnklon die-<strong>of</strong>f are greater In<br />

ponds with high feuling rae sad hdanl phgopl.nla0n.

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