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January 2010 - Products of Moldova

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APRICoT NECTAR with pulp and sugar<br />

Ingredients:<br />

• Pureed apricots - 50%<br />

• Sugar syrup - 50%<br />

• Citric acid, ascorbic acid - antioxidant<br />

Term <strong>of</strong> validity - 1 year<br />

Vol. 1l<br />

Price: see the website<br />

SouR AND SWEET ChERRy NECTAR with pulp and sugar<br />

Ingredients:<br />

• Sour cherry puree - 35%<br />

• Sweet cherry puree - 30%<br />

• Sugar syrup<br />

• Citric acid<br />

Term <strong>of</strong> validity - 1 year<br />

Vol. 1l<br />

Price: see the website<br />

PluM NECTAR with pulp and sugar<br />

Ingredients:<br />

• Plum puree - 50%<br />

• Sugar syrup - 50%<br />

• Citric acid, ascorbic acid – antioxidant<br />

Term <strong>of</strong> validity - 1 year<br />

Vol. 1l<br />

Price: see the website<br />

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