Shark Depredation and Unwanted Bycatch in ... - ProDelphinus
Shark Depredation and Unwanted Bycatch in ... - ProDelphinus
Shark Depredation and Unwanted Bycatch in ... - ProDelphinus
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<strong>Shark</strong> <strong>Depredation</strong> <strong>and</strong> <strong>Bycatch</strong> <strong>in</strong> Pelagic Longl<strong>in</strong>e Fisheries Page 28<br />
shows some of the tools used by longl<strong>in</strong>e fishermen to assist with immobiliz<strong>in</strong>g <strong>and</strong> retriev<strong>in</strong>g term<strong>in</strong>al<br />
tackle from sharks. The survival of sharks that are not f<strong>in</strong>ned, that are deeply hooked (where the shark<br />
has swallowed the hook) <strong>and</strong> have hooks removed by fishers pull<strong>in</strong>g the hook out likely depends on<br />
where they were hooked <strong>and</strong> how much damage is done by pull<strong>in</strong>g out the hook. In these cases of<br />
deeply hooked sharks, as is believed to be the case for sea turtles (Gilman et al., 2006a), prospects for<br />
shark post release survival might be improved by hav<strong>in</strong>g fishers cut the l<strong>in</strong>e as close to the shark as<br />
safely possible.<br />
Fig. 6.1. Some of the tools used by longl<strong>in</strong>e fishermen to immobilize <strong>and</strong> retrieve term<strong>in</strong>al tackle from<br />
sharks. Hawaii longl<strong>in</strong>e fisherman demonstrat<strong>in</strong>g how he clips a loop of rope onto a branch l<strong>in</strong>e below the<br />
weighted swivel at the top of the wire leader to assist with remov<strong>in</strong>g a hook from caught sharks (left); r<strong>in</strong>g<br />
<strong>and</strong> electrical cord of a “shocker” device used by a Japanese nearhshore longl<strong>in</strong>e fishermen to immobilize<br />
sharks (middle); Chilean fisherman’s improvised dehooker (right) (photos by E. Gilman, J. Mangel, T.<br />
Miyamoto).<br />
A large proportion of sharks caught <strong>in</strong> longl<strong>in</strong>e gear that is released after removal of the hook from the<br />
mouth are expected to survive. Research conducted by the U.S. National Mar<strong>in</strong>e Fisheries Service<br />
Pacific Isl<strong>and</strong>s Fisheries Science Center us<strong>in</strong>g pop-up satellite archival tags found that 97.5% of pelagic<br />
sharks released after capture on longl<strong>in</strong>e gear survived (1 of 40 captured sharks died), while a study by<br />
the U.S. National Mar<strong>in</strong>e Fisheries Service Southwest Fisheries Science Center found that 94% of 17<br />
tagged shorf<strong>in</strong> mako sharks survived beyond two months after release (U.S. National Mar<strong>in</strong>e Fisheries<br />
Service, 2005). Some vessels <strong>in</strong> the Australia longl<strong>in</strong>e fishery are known to use firearms to safely <strong>and</strong><br />
efficiently kill caught sharks to retrieve term<strong>in</strong>al tackle, while some vessels <strong>in</strong> the Australia <strong>and</strong> Hawaii<br />
fisheries will kill caught sharks <strong>in</strong> an effort to avoid the <strong>in</strong>convenience of their recapture. However <strong>in</strong> the<br />
Hawaii fisheries, observer data show that a very small proportion of caught sharks that are alive when<br />
hauled to the vessel are killed before discard<strong>in</strong>g (Gilman, this volume). This is also the case <strong>in</strong> the Peru<br />
longl<strong>in</strong>e mahi mahi <strong>and</strong> shark fishery (Pro Delph<strong>in</strong>us, unpublished data; Mangel <strong>and</strong> Alfaro-Shigueto, this<br />
volume). Some vessels <strong>in</strong> the Hawaii longl<strong>in</strong>e fleet report that, when they are busy process<strong>in</strong>g<br />
commercially valuable species on deck, they will place a tarred rope with a knot at the end off the stern<br />
<strong>and</strong> will clip branch l<strong>in</strong>es conta<strong>in</strong><strong>in</strong>g sharks onto this rope so they can remove the sharks from the gear<br />
after they have completed the haul <strong>and</strong> processed the catch. The majority of sharks placed on this l<strong>in</strong>e<br />
will have fallen off before the end of the haul, while most sharks rema<strong>in</strong><strong>in</strong>g on the l<strong>in</strong>e when it is retrieved<br />
are dead. In the Italy Mediterranean <strong>in</strong>dustrial longl<strong>in</strong>e swordfish fishery, some fishermen reported that,<br />
<strong>in</strong> the past when shark capture rates were higher, they would rout<strong>in</strong>ely kill all caught sharks <strong>in</strong> order to<br />
reduce local shark abundance, which they believed would result <strong>in</strong> an <strong>in</strong>crease <strong>in</strong> their swordfish catch by<br />
reduc<strong>in</strong>g shark predation on the swordfish (Piovano, this volume). Reduc<strong>in</strong>g such practices that result <strong>in</strong><br />
the mortality of discarded sharks would contribute to prevent<strong>in</strong>g the unsusta<strong>in</strong>able exploitation of sharks.<br />
A few of the <strong>in</strong>terviewed fishers report kill<strong>in</strong>g all caught sharks <strong>in</strong> order to prevent the <strong>in</strong>convenience of<br />
recaptur<strong>in</strong>g them, reduce shark depredation, <strong>and</strong> <strong>in</strong> one case, to reduce shark populations to reduce the<br />
likelihood of be<strong>in</strong>g killed by a shark if he ever has to ab<strong>and</strong>on ship (Brothers, this volume; Gilman, this<br />
volume; Thomson, this volume). While this attitude was not held by the majority of the fishers