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PART 3.<br />

Ðeterrnination of amino acid availabilities<br />

by ileal sanpling from cannulated animals,<br />

by ileal sampling from sacrificed animals,<br />

. by removal of the caeeum and<br />

by aid of germ-free and antibiotic treated animals.<br />

Several approaches can be made to determine anino<br />

acid availabilities that may or may not be partially confound.ed<br />

by protein metabolism in the lower gut. Each approach has<br />

its partÍcular advantages and disadvantages.<br />

Ileal sampling by eg4nulation: liiore vaÌ.id amino<br />

acid availability estimates wil1 be obtained. when the digesta<br />

are collected at the end of the ileun as conpared to faecal<br />

collections.<br />

Continuous collection of ileat digesta at the end<br />

of the ileum can be achieved by the use of í1eal re-entrant<br />

cannulae (Holnes et al ., I97l+'Ì or by ii-eal-caecal re-entrant<br />

cannulae (Easter , I97 Zl . Ileal--caecal cannulae were found to<br />

cause fewer problems in ¡saintaining an unrestricted flow<br />

(Easter, 1972). Use of the ileal re-entrant system will give<br />

a closer approximation to the digestive processes in situ as<br />

compared. to the use of the ileal-caecal re-entrant system.<br />

The latter system bypasses the ileal-caecal valve and all<br />

digesta passes through the caecum flrst before entering the<br />

colon. About one-third to two-thirds of the ireal flow enters

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