TweetReach Pro
TweetReach Pro
TweetReach Pro
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
#planetbordeaux<br />
Fri, 18 Mar 2011 23:55:07 +0000<br />
skovi: @TravelPlusWine and I are enjoying this awesome virtual tasting<br />
#PlanetBordeaux cheers everyone! http://t.co/sfOs4w7<br />
Fri, 18 Mar 2011 23:55:05 +0000<br />
suburbanwino: Terrefort smells like.... hmm... nothing? Nothing at all?<br />
#planetbordeaux<br />
Fri, 18 Mar 2011 23:54:59 +0000<br />
nectarwine: Wine slinger Ben thinks the wines finish is a little bitter and lacks<br />
length #planetbordeaux<br />
Fri, 18 Mar 2011 23:54:58 +0000<br />
winetonite: Chateau de Terrefort - more limestone soils #planetbordeaux<br />
Fri, 18 Mar 2011 23:54:49 +0000<br />
DrinkWhatULike: Ugh, getting to #PlanetBordeaux party late - liking the forest<br />
floor 'shroom nose on '08 Terrefort-Quancard.<br />
Fri, 18 Mar 2011 23:54:46 +0000<br />
travelpluswine: Terrefort-Quancard is 64% Merlot, 36% Cab #PlanetBordeaux<br />
Fri, 18 Mar 2011 23:54:43 +0000<br />
gonzogastronomy: @wineTT yeah, super glad I decanted these. TTL often<br />
forgets to suggest when to decant...crucial if u ask me. #planetbordeaux<br />
Fri, 18 Mar 2011 23:54:18 +0000<br />
WineFoot: RT @SonomaWilliam: wine 3 Chateau de Terrefort is 64% merlot,<br />
36 cab. Fermented in concrete. 70k bottles (not cases :p) #planetbordeaux<br />
Fri, 18 Mar 2011 23:54:10 +0000<br />
SonomaWilliam: wine 3 Chateau de Terrefort is 64% merlot, 36 cab. Fermented<br />
in concrete. 70k bottles (not cases :p) #planetbordeaux<br />
Fri, 18 Mar 2011 23:54:00 +0000<br />
drxeno: @wineTT You didn't have 5 decanters...? #planetbordeaux<br />
Fri, 18 Mar 2011 23:53:49 +0000<br />
gonzogastronomy: Not fun switching between stylus pen and real pen when<br />
writing/tweeting/drinking. Can't u just read my thoughts?! #planetbordeaux<br />
Fri, 18 Mar 2011 23:53:46 +0000<br />
winetonite: 08 Ch de Terrefort-Quancard mushrooms immediately on the nose<br />
#planetbordeaux<br />
Fri, 18 Mar 2011 23:53:34 +0000<br />
nectarwine: Wine slinger Ben helping with #planetbordeaux - pays to work here<br />
http://plixi.com/p/85042253<br />
Fri, 18 Mar 2011 23:53:30 +0000<br />
mwangbickler: We are waiting for Julia Gazaniol from Parenchere to join us, so<br />
we are on Terrefort-Quancard. #planetbordeaux<br />
Fri, 18 Mar 2011 23:53:23 +0000<br />
wineTT: Should have decanted the Terrefort-Quancard... not open yet.<br />
#planetbordeaux<br />
Fri, 18 Mar 2011 23:53:15 +0000