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#planetbordeaux<br />

Fri, 18 Mar 2011 23:55:07 +0000<br />

skovi: @TravelPlusWine and I are enjoying this awesome virtual tasting<br />

#PlanetBordeaux cheers everyone! http://t.co/sfOs4w7<br />

Fri, 18 Mar 2011 23:55:05 +0000<br />

suburbanwino: Terrefort smells like.... hmm... nothing? Nothing at all?<br />

#planetbordeaux<br />

Fri, 18 Mar 2011 23:54:59 +0000<br />

nectarwine: Wine slinger Ben thinks the wines finish is a little bitter and lacks<br />

length #planetbordeaux<br />

Fri, 18 Mar 2011 23:54:58 +0000<br />

winetonite: Chateau de Terrefort - more limestone soils #planetbordeaux<br />

Fri, 18 Mar 2011 23:54:49 +0000<br />

DrinkWhatULike: Ugh, getting to #PlanetBordeaux party late - liking the forest<br />

floor 'shroom nose on '08 Terrefort-Quancard.<br />

Fri, 18 Mar 2011 23:54:46 +0000<br />

travelpluswine: Terrefort-Quancard is 64% Merlot, 36% Cab #PlanetBordeaux<br />

Fri, 18 Mar 2011 23:54:43 +0000<br />

gonzogastronomy: @wineTT yeah, super glad I decanted these. TTL often<br />

forgets to suggest when to decant...crucial if u ask me. #planetbordeaux<br />

Fri, 18 Mar 2011 23:54:18 +0000<br />

WineFoot: RT @SonomaWilliam: wine 3 Chateau de Terrefort is 64% merlot,<br />

36 cab. Fermented in concrete. 70k bottles (not cases :p) #planetbordeaux<br />

Fri, 18 Mar 2011 23:54:10 +0000<br />

SonomaWilliam: wine 3 Chateau de Terrefort is 64% merlot, 36 cab. Fermented<br />

in concrete. 70k bottles (not cases :p) #planetbordeaux<br />

Fri, 18 Mar 2011 23:54:00 +0000<br />

drxeno: @wineTT You didn't have 5 decanters...? #planetbordeaux<br />

Fri, 18 Mar 2011 23:53:49 +0000<br />

gonzogastronomy: Not fun switching between stylus pen and real pen when<br />

writing/tweeting/drinking. Can't u just read my thoughts?! #planetbordeaux<br />

Fri, 18 Mar 2011 23:53:46 +0000<br />

winetonite: 08 Ch de Terrefort-Quancard mushrooms immediately on the nose<br />

#planetbordeaux<br />

Fri, 18 Mar 2011 23:53:34 +0000<br />

nectarwine: Wine slinger Ben helping with #planetbordeaux - pays to work here<br />

http://plixi.com/p/85042253<br />

Fri, 18 Mar 2011 23:53:30 +0000<br />

mwangbickler: We are waiting for Julia Gazaniol from Parenchere to join us, so<br />

we are on Terrefort-Quancard. #planetbordeaux<br />

Fri, 18 Mar 2011 23:53:23 +0000<br />

wineTT: Should have decanted the Terrefort-Quancard... not open yet.<br />

#planetbordeaux<br />

Fri, 18 Mar 2011 23:53:15 +0000

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