Annual Report - SIG Combibloc
Annual Report - SIG Combibloc
Annual Report - SIG Combibloc
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The next vital steps are centrifuging and filtering. When pasteurizing the orange juice, it is heated<br />
briefly to preserve it gently.<br />
Later, the juice is filled under aseptic conditions. This ensures that its vitamins, aromas and<br />
natural colorants are preserved. The method is also cost-effective and environmentally friendly.
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