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Finnish Food Safety Authority Evira Mustialankatu 3, FI-00790 Helsinki, Finland Tel. +358 29 530 0400, Fax +358 29 530 4350 www.evira.fi Evira publications 5/2013 ISSN 1797-299X ISBN 978-952-225-124-4 (pdf) Cover photo: Evira´s Image Bank/Kristiina Kanerva
Page 1: Evira publications 5/2013 Finnish G
Page 4 and 5: Finnish Grain Quality in 2012
Page 6 and 7: Finnish Grain Quality in 2012 Kuvai
Page 8 and 9: CONTENT Finnish Grain Quality in 20
Page 10 and 11: Finnish Grain Quality in 2012 cover
Page 12 and 13: 2 RYE 2.1 Average rye quality Finni
Page 14 and 15: 2.3 Average rye quality by variety
Page 16 and 17: 3 SPRING WHEAT 3.1 Average quality
Page 18 and 19: 3.2 Average spring wheat quality by
Page 20 and 21: Finnish Grain Quality in 2012 Figur
Page 22 and 23: 4.2 Average winter wheat quality by
Page 28 and 29: Finnish Grain Quality in 2012 6 th
Page 32 and 33: 7 MALTING BARLEY 7.1 Average qualit
Page 36 and 37: Viljaseula - Finnish Grain Quality
Page 42 and 43: 8.4 Organic rye Viljaseula - Finnis

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