14.10.2013 Views

CASSAVA OPPORTUNTIES IN NIGERIA - FAO.org

CASSAVA OPPORTUNTIES IN NIGERIA - FAO.org

CASSAVA OPPORTUNTIES IN NIGERIA - FAO.org

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Thailand currently has 200 pellet factories with a<br />

total capacity of 10 million tonnes a year. At<br />

present the EU quota is 5 million tonnes a year,<br />

which means Thailand, is working at 50 percent<br />

capacity equivalent to three to four months a year<br />

and is quite ready to increase supply in response<br />

to international demand.<br />

4.3 NEW <strong>IN</strong>ITIATIVES<br />

Returning to the Nigerian domestic market for<br />

food and industrial goods and the farm modelling<br />

exercise, one of the most interesting results<br />

provided by the regional production models is the<br />

estimates of the amount of cassava that could be<br />

marketed as a result of the adoption of improved<br />

production practices and improved varieties.<br />

These results are highlighted in the following chart<br />

and figures.<br />

million tonnes<br />

160.00<br />

140.00<br />

120.00<br />

100.00<br />

80.00<br />

60.00<br />

40.00<br />

20.00<br />

0.00<br />

2ha Only Yield & 2ha 1ha Only Yield 15 Yield 20<br />

NC NE NW SE SS SW<br />

Figure 4-8 Marketable Cassava by Alternative<br />

Scenarios<br />

The model suggests that improvements in<br />

agronomic practices coupled with the use of<br />

improved yields can lead to large increases in the<br />

amount of cassava that could be marketed. This is<br />

consistent with often-repeated statements that the<br />

adoption of mosaic resistant cassava varieties<br />

could lead to large increases in cassava<br />

production.<br />

The increase in marketable cassava changes the<br />

relative importance of other marketable crops as<br />

illustrated in Maps 4-3 and 4-4.<br />

Map 4-3 is the base scenario of the model. It<br />

illustrates that the South East and North Central<br />

are the primary sources of marketable cassava.<br />

The South West is identified as the primary<br />

23<br />

source of marketed yams and the North West as<br />

the primary source of s<strong>org</strong>hum and maize.<br />

Map 4-3 Primary Marketed Crops Base Scenario<br />

The source and amount marketed changes for the<br />

scenario of improved agronomic practices and<br />

yields of 20 tonnes/ha is illustrated in Map 4-4.<br />

All regions except the North East are identified as<br />

potential marketers of cassava. The North Central<br />

is identified as the region with the greatest<br />

marketing potential while the North West, South<br />

East, South South and South West have nearly<br />

equal potential.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!