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GERMAN STYLE BRAUNSCHWEIGER<br />
“National Grand Champion” & Two-Time “Missouri State Grand Champion”<br />
Our braunschweiger is a two-time “Best of Show” Winner at the prestigious statewide “Wurstfest”<br />
<strong>Sausage</strong> <strong>Co</strong>mpetition held annually in Hermann, Missouri. It is flavorful, smooth and delicately<br />
spiced. Great for gifts, snacks and hors d’oeuvres.<br />
#257 12 oz. Chub (Pictured on page 10)<br />
KRAKOW<br />
A polish ham sausage containing 100% bits of lean ham, mildly seasoned and hickory smoked to<br />
perfection by our Wurstmeister. Just slice, serve and enjoy!<br />
#260 12 oz. Chub (Pictured on page 10)<br />
SWEET LEBANON BOLOGNA<br />
“Missouri State Grand Champion”<br />
This is another grand champion winner. It is made with the same fine ingredients as our German<br />
Style Bologna but with a sweeter flavor. Great for sandwiches & snacks!<br />
#261 12 oz. Chub (Pictured on page 10)<br />
SMOKED PEPPER JACK & CHEDDAR SAUSAGE<br />
“Best of Show”<br />
Introducing our latest “Best of Show” winner, Smoked Pepper Jack & Cheddar Sauasge. A great taste<br />
combination with a hint of sweetness followed by a tingle of heat! Fully cooked just slice and eat!<br />
#268 12 oz. Chub (Pictured on page 10)<br />
Grand Champ Slice & East Variety Pack<br />
Pick 3 from 6 delicious varieties in this pack..................$45.00<br />
SIX Delicious VARIETIES TO CHOOSE FROM:<br />
Andouille - German Style Bologna - German Style Braunschweiger - Krakow<br />
Sweet Lebanon Bologna - Smoked Pepper Jack & Cheddar <strong>Sausage</strong><br />
www.swissmeats.com 11<br />
Some PRICES INCLUDE UPS GROUND SHIPPING, HANDLING, COOLERS AND DRY ICE ONLY.
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