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5. Government Contacts (Chapters 36, 37, 38)<br />

U.S. Department of Agriculture<br />

Agricultural Marketing Service<br />

Washington, DC 20250<br />

Tel. 202.720.8998<br />

www.ams.usda.gov<br />

Animal and Plant Health<br />

Inspection Service (APHIS)<br />

Animals:<br />

USDA-APHIS-VS<br />

Riverdale, MD 20737–1231<br />

Tel. 301.734.7885<br />

Plants:<br />

USDA-APHIS-PPQ<br />

Riverdale, MD 20737–1231<br />

Tel. 301.734.8896<br />

www.aphis.usda.gov<br />

Food Safety and Inspection Service<br />

Import Inspection Division<br />

Landmark Center<br />

1299 Farnam, Suite 300<br />

Omaha, NE 68102<br />

Tel. 402.221.7400<br />

Foreign Agricultural Service<br />

Room 5531-S<br />

Washington, D.C. 20250-1000<br />

Tel. 202.720.2916<br />

Fax 202.720.8076<br />

www.usda.gov<br />

U.S. Department of Commerce<br />

Exporter Counseling Division<br />

14th Street & Pennsylvania Ave., N.W.<br />

Washington, DC 20230<br />

Tel. 202.482.4811<br />

www.bxa.doc.gov<br />

National Marine Fisheries Service Headquarters<br />

National Oceanic and Atmospheric Administration<br />

1315 East-West Highway<br />

Silver Spring, MD 20910<br />

Tel. 301.713.2289<br />

NMFS Southwest Region<br />

Protected Species Management Division<br />

501 West Ocean Blvd.<br />

Long Beach, CA 90802-4213<br />

Tel. 562.980.4019<br />

www.kingfish.ssp.nms.gov<br />

Federal Communications Commission<br />

Laboratory Division<br />

7435 Oakland Mills Road<br />

Columbia, MD 21046<br />

Tel. 301.362.3000<br />

www.fcc.gov<br />

U.S. Consumer Product Safety<br />

Commission<br />

<strong>Of</strong>fice of Compliance<br />

4330 East West Highway<br />

Be<strong>the</strong>sda, MD 20814<br />

Tel. 301.504.0608<br />

Fax 301.504.0359<br />

www.cpsc.gov<br />

Environmental Protection Agency<br />

Hazardous Materials Hotline<br />

1.800.424.9346<br />

TSCA Assistance Information Service<br />

Tel. 202.554.1404<br />

Motor Vehicles Investigation/lmports<br />

Section (6405-J)<br />

Washington, D.C. 20460<br />

Tel. 202.564.9660<br />

U.S. Department of<br />

Health and Human Services<br />

Food and Drug Administration<br />

Center for Biologics Evaluation and Research<br />

1401 Rockville Pike<br />

Suite 200 North<br />

Rockville, MD 20852<br />

Tel. 301.827.6201<br />

www.fda.gov/cber<br />

Center for Drug Evaluation and Research<br />

7520 Standish Place<br />

Rockville, MD 20855<br />

Tel. 301.594.3150<br />

www.fda.gov/cber<br />

Center for Devices and Radiological Health<br />

Rockville, MD 20850<br />

Tel. 301.594.4692<br />

www.fda.gov/cber<br />

Division of Import Operations and Policy<br />

(HFC–170)<br />

5600 Fishers Lane<br />

Rockville, MD 20857<br />

Tel. 301.443.6553<br />

Fax 301.594.0413<br />

www.fda.gov/ora/import<br />

Center for Food Safety and Applied Nutrition<br />

<strong>Of</strong>fice of Food Labeling (HFS–156)<br />

200 “C” St., NW<br />

Washington, DC 20204<br />

Tel. 202.205.4606<br />

http//vm.cfsan.fda.gov<br />

<strong>Of</strong>fice of Seafood<br />

Washington, DC 20005<br />

Tel. 202.418.3150<br />

IMPORTING INTO THE UNITED STATES<br />

A-21

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