From Sharks to Sugar: Addressing Conservation Issues of ... - incca
From Sharks to Sugar: Addressing Conservation Issues of ... - incca
From Sharks to Sugar: Addressing Conservation Issues of ... - incca
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CHAPTER 1: EXECUTIVE SUMMARY<br />
I have used some strange materials <strong>to</strong> make artwork. For the thesis<br />
exhibition for my Master <strong>of</strong> Fine Arts degree, I included an installation<br />
piece involving a washbasin filled with several bars <strong>of</strong> soap. This would<br />
not seem unusual if the viewer saw the work in a pho<strong>to</strong>graph. However,<br />
when the piece was installed in a gallery, the viewer walked in<strong>to</strong> the space<br />
and experienced the overwhelming smell <strong>of</strong> bacon coming from the soap.<br />
When making the soap, I had added a special ingredient, an artificial gel<br />
with an intense bacon scent. This gel is a product formulated for hunters <strong>to</strong><br />
use as an attractant for bears.<br />
I have not explained the special ingredient <strong>to</strong> most people who<br />
have experienced the piece simply because not many have had reason <strong>to</strong><br />
ask me about it. No one has asked me whether I intend for the piece <strong>to</strong><br />
last forever, or if I will remake the soap every time the piece is shown. No<br />
one has asked me whether or not the scent fades over time. Then again, no<br />
museum owns this piece.<br />
If a museum actually decided <strong>to</strong> acquire my work or any work like<br />
it, many questions would arise and would ideally need <strong>to</strong> be answered<br />
before the museum agreed <strong>to</strong> own and care for the work. It stands <strong>to</strong><br />
reason that since the artist who made the work is most familiar with it and<br />
the methods used in making it, he or she should be consulted. As a<br />
1