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Identification of Grape Varieties via Digital Leaf Image ... - Oiv2010.ge

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I. Introduction<br />

There are over 10,000 grape varieties throughout the world. About 3000 <strong>of</strong> them are widely<br />

cultivated in production and many are wine varieties [Zhai, 2001]. <strong>Grape</strong> variety<br />

identification is <strong>of</strong> great significance for resource statistics, new specie detection and<br />

protection <strong>of</strong> genetic resources. OIV‟s Strategic Framework includes the task for recognising<br />

new viticultural varieties [OIV, 2005].<br />

The classical identification method is based on ampelography [Galet,1990; Tassie and<br />

Blieschke, 2008]. Some new methods have been also developed recently, using different<br />

approaches such as DNA molecular genetic marker [Bower et al., 1993; Zhang et al., 1996;<br />

Testier et al., 1999], pollen morphology [Wang and Li, 2000], anthocyanin analysis<br />

[Wendelin and Barna, 1994], etc. All these methods need expert intervention and are hence<br />

quite expensive. Some <strong>of</strong> them need special devices and take a long time. Today, computer<br />

technologies have a wide range <strong>of</strong> applications in many fields including grape production.<br />

There are many successful examples where the computer has been used for image processing<br />

[Li et al., 2007; Barbu, 2009] and identification <strong>of</strong> plant species [Ye et al., 2004] based on<br />

pattern recognition. We look for a new method for identifying grape varieties combining the<br />

computer techniques and the classical ampelography. Based on the processing <strong>of</strong> digital grape<br />

leaf image, this new method would be rapid, efficient and nearly automatic with little or even<br />

no human intervention. Our research objective is to develop a s<strong>of</strong>tware product, available on<br />

web, which will be able to tell a browser the variety <strong>of</strong> the grape leaf image that s/he uploads.<br />

The ampelographic identification <strong>of</strong> grape varieties is based on the observation <strong>of</strong> features<br />

on some organs <strong>of</strong> a grape, such as flower, berry, shoot and leaf. OIV has produced 2 editions<br />

[OIV, 1983; OIV, 2009] <strong>of</strong> the document “OIV descriptor list for grape varieties and Vitis<br />

species” which defines as a standard the ampelographic characteristics for the identification <strong>of</strong><br />

Vitis varieties and species. Using the 128 characteristics selected by [OIV, 1983] where each<br />

characteristics is signed a code and may take values from 1 to 9 for all grapes, [OIV, 2000]<br />

describes 250 wine grape varieties <strong>of</strong> its member states, by assigning a values to descriptor<br />

codes for each variety . For a given grape sample, if each its code has the same value as the<br />

variety V <strong>of</strong> the 250 in [OIV, 2000], this grape‟s variety is classified as V. All ampelographic<br />

experts agreed that the features <strong>of</strong> mature leaf are the most determinate for the varieties<br />

identification. For the 128 codes, 35 <strong>of</strong> them are for leaf and 29 for mature leaf. [OIV, 2009]<br />

adds another 18 codes from 601 to 618 on mature leaf. On the “Primary descriptor priority list”<br />

<strong>of</strong> 14 codes, there are 9 on leaf.<br />

In our new approach based, the main idea is to let computer calculate all the code values<br />

instead <strong>of</strong> measuring them by a human being. Then the computer can compare these values<br />

against the known ones as in [OIV, 2000] to find the right variety. However, on one hand, it‟s<br />

not easy to calculate some code values and on the other hand, it is not necessary to know all<br />

these values for the identification purpose. Furthermore, some features not selected by [OIV,<br />

2009] may also contribute to distinguish or identify varieties, for example, Hu's moment<br />

invariants for an image [Hu, 1962].

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