The Standard 22 June 2014
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14 THE STANDARD STYLE / FOOD & DRINK / WINE<br />
<strong>June</strong> <strong>22</strong> to 28 <strong>2014</strong><br />
Historic<br />
Raise a glass…<br />
Solms-Delta<br />
1<br />
3<br />
4<br />
6<br />
6<br />
Dusty Miller<br />
2<br />
HILKO Hegewisch, a typical<br />
South African name, first<br />
brought Solms-Delta Wines<br />
to Zimbabwe at a memorably<br />
good tasting at blue@2 Private<br />
Wine Bar in Aberdeen Road,<br />
Avondale, some years ago when<br />
he was still chief winemakercum-consultant<br />
there.<br />
I see in my latest Platter’s that<br />
he’s now been replaced by Hagen<br />
Viljoen and Joan Heatlie, with<br />
Mignon du Plessis as general<br />
manager.<br />
Solms-Delta wine estate, 15 km<br />
outside Franschhoek in the Western<br />
Cape Winelands, was named<br />
Top Wine Tourism Destination<br />
in the region’s inaugural District<br />
Municipality Mayoral Tourism<br />
Awards. <strong>The</strong> wine estate is widely<br />
known for its innovative, prizewinning<br />
wines, modern Cape<br />
cuisine in the beautiful Fyndraai<br />
Restaurant, its picnics, wine<br />
tours and tastings, an annual harvest<br />
festival, a superbly curated<br />
slave-heritage museum, and yearround<br />
entertainment.<br />
I visited this incredible, picturesque<br />
and historic (established<br />
1690) wine estate, representing<br />
Zimbabwe on a week-long familiarisation<br />
tour of South Africa<br />
for journalists from across the<br />
globe organised by Brands South<br />
Africa and was gob-smacked that<br />
it was a modern co-operative that<br />
really seemed to work.<br />
Set in rolling granite hills near<br />
Franschhoek it is jointly owned<br />
by the family trusts of the local<br />
Solms family of German descent<br />
(they arrived in 1838) and the Anglo-American<br />
Astors…yes THE<br />
Astors, of Waldorf-Astoria and<br />
much more fame and the Wijn de<br />
Caab Workers’ Trust.<br />
Among the several hugely interesting<br />
and distinctively different<br />
labels produced on the stunning<br />
estate is Koloni, a blend of Rhine<br />
Riesling, Muscat de Frontignan<br />
and Muscadel d’Alexandrie<br />
grapes which are desiccated on<br />
the vine by strangulation!<br />
Desiccated grapes are pressed<br />
as whole bunches, the wine is fer-<br />
1. Beautiful countryside around Franschhoek, typical if that of the<br />
Western Cape<br />
2. Some of the Solms-Delta products on show in one of the tasting rooms<br />
3. Signage at the entrance to the spectacular Solms-Delta wine farm,<br />
near Franschhoek in the Western Cape Winelands<br />
4. Al fresco lunch on the stoep of the historic farmhouse<br />
5. <strong>The</strong> famous Solms-delta choir entertaining visitors<br />
6. Dusty Miller at Solms-Delta<br />
mented after settling and matured<br />
for six months in new French oak.<br />
It produces a very different Riesling-style<br />
wine with a surprisingly<br />
dry finish, intense aromas, judicious<br />
oak and a rich mouth-feel.<br />
Solms-Delta is very aware of the<br />
heritage of the locality where people<br />
lived 7 000 years ago and Koloni<br />
is an old isiXhosa word for the<br />
Cape, reflecting its history of colonisation<br />
mainly by settlers from<br />
Europe. <strong>The</strong> Solms family arrived<br />
there in 1838 and Hilo Hegewish’s<br />
ancestors in 1904 from the wellestablished<br />
wine-making regions<br />
of Germany.<br />
<strong>The</strong> name Cape Jazz Shiraz reflects<br />
Richard Astor’s love of music<br />
and his dislike of bull dust.<br />
(He’s the father of the lucky bloke<br />
walking out with Pippa Middleton.)<br />
It is a petillant (slightly sparkling)<br />
red wine which gives a superior<br />
thrust to celebrations and<br />
one of the nicest, most drinkable<br />
wines I have discovered in the<br />
past few years. I last glugged it<br />
at Thorn Tree Lodge, Glen Lorne<br />
at a pre-St Valentine’s chefs table<br />
and was chuffed to reveal I’d previously<br />
sipped flutes of the stuff<br />
at a grand gourmet seafood lunch<br />
just a few metres from where the<br />
grapes were grown.<br />
It was named Best Sparkling<br />
wines from<br />
Franschhoek<br />
<strong>June</strong> <strong>22</strong> (today)<br />
Birdlife Gosho Park, Marondera, outing meet 7am, Mukuvisi Woodlands office<br />
<strong>June</strong> 23<br />
<strong>June</strong> 24<br />
<strong>June</strong> 25<br />
<strong>June</strong> 26<br />
Wine of the Year at the Wine<br />
and Spirits Wholesalers of<br />
America show in Los Angeles<br />
and is bottled just after harvest<br />
and in good time for Solms-<br />
Delta’s hugely popular harvest<br />
festivals. According to importer<br />
Tarryn Crundall it should retail<br />
in Zimbabwe at about US$8,50 a<br />
bottle, say US$12 to US$25 in a<br />
restaurant.<br />
Lekkerwijn is a serious and<br />
consistently excellent rose<br />
wine from free-run mourvedre,<br />
viogner and Grenache grapes:<br />
dry, full bodied and extremely<br />
complex.<br />
Lekkerwijn is from the name<br />
of a farm adjoining Delta and<br />
now mainly incorporated by<br />
Solms-Delta, the first owner<br />
was the Huguenot Henri<br />
L’Ecrevent, who was granted<br />
it in 1690. Locals could not pronounce<br />
his French name so got<br />
round it by dubbing him “Lekkerwijn”<br />
(nice wine.) He was<br />
murdered nine years later by<br />
Hans Silberbach, first owner of<br />
Delta, who took flight and was<br />
never seen again!<br />
We’ll take another glimpse at<br />
the fabulous Solms-Delta range<br />
of wines in future editions of<br />
<strong>Standard</strong> Style!<br />
Tarryn Crundall import<br />
Solms-Delta Wines into Zimbabwe,<br />
contact her on 0772448758.<br />
dustym@zimind.co.zw;<br />
dustymiller46@gmail.com<br />
Dusty’s “What’s on Diary”<br />
Contributions are welcome, to arrive in good time, bearing in mind<br />
events in which readers of this page are interested.<br />
SMS 0733 401 347 or 0776 903 161; (e-mail dustym @zimind.co.zw)<br />
CUT OUT, KEEP, WATCH FOR NEXT UPDATE<br />
Xerophytica International Congress, Wild Geese Lodge www.aloesocietyzim.com<br />
Borrowdale Craft Fair (note change of date)<br />
Fun pub quiz, REPS Bar 11:15am sharp. Quizmaster Stan Higgins.<br />
Lunch: Alo, Alo, Arundel; <strong>The</strong>o’s, 167, Enterprise Road; Adrienne’s, Belgravia; Da<br />
Eros, Fishmonger and Great Wall, East Road; Sitar, Newlands; Palms, Bronte Hotel;<br />
Willow Bean Cafe, Rolf Valley, English roast/pudding US$15. (BYOB, no corkage.)<br />
Paula’s Place; Wild Geese, Teviotdale buffet/live music; City Bowling Club, Harare<br />
Gardens (roast lamb, mint sauce); Italian Club, Strathaven, Mukuvisi Woodlands<br />
Coffee Shop; Centurion Pub & Grill, Harare Sports Club, Arti’s, New Section,<br />
Borrowdale Village; Hellenics, Eastlea<br />
Keep fit, Zumba Dancing, City Bowling Club, Harare Gardens. And every working<br />
night except Fridays. 5:30pm-6:30pm.<br />
7pm Line dancing City Bowling Club<br />
Farmers’ market, Maasdorp Avenue, Belgravia (next to Bottom Drawer)<br />
(and every Thursday) Tapas night and music by Evicted,<br />
Amanzi Restaurant, Chisipite<br />
(and every other Thursday) fun pub quiz at blue@2 Private Wine Bar, 2,<br />
Aberdeen Rd, Avondale. Booking essential, Tel 0772 856 371<br />
<strong>June</strong> 27 Greendale Good Food & Wine Appreciation Society monthly lunch Alo, Alo,<br />
Arundel Village. Twelve-thirsty for 1pm!<br />
Fun pub quiz Borrowdale Country Club 6:30, quizmaster Ron Charles<br />
<strong>June</strong> 28-29. Polo tournament Thornpark, Mazowe Rd.<br />
<strong>June</strong> 29 Econet Vic Falls marathon 6:30am. Contact Martin Webster martinw@cmb.co.zw<br />
July 1 (and every other Tuesday) Fun pub quiz, <strong>The</strong>o’s, 167, Enterprise Rd 6:30 for 7<br />
July 4 Christmas in July dinner, Borrowdale Country Club.<br />
July 5 Wedding Wow! 39, Argyle Rd, Avondale.<br />
Car boot sale, Borrowdale Country Club<br />
July 11 Gary Stanley entertains Borrowdale Country Club<br />
(Neither <strong>Standard</strong>Plus nor Dusty Miller take responsibility for inaccuracies,<br />
postponements, cancellations. No charge for entry.<br />
Deadline 10am Tues prior to publication day.)