05.11.2014 Views

BE MY GUEST

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Contributors<br />

Ben Harries<br />

Kenny Ho<br />

Liz Thomas<br />

Photographer Ben<br />

Harries has travelled<br />

worldwide capturing<br />

men’s fashion for the<br />

likes of GQ, Esquire and<br />

Mr Porter. His love of<br />

cinematic photography<br />

and passion for polaroids<br />

often feature heavily in<br />

his work. For this issue,<br />

Ben shot our fashion<br />

story Colour Capital on<br />

location in London.<br />

Giovanna<br />

Dunmall<br />

Giovanna is a freelance<br />

journalist who writes<br />

about architecture,<br />

design, travel and the<br />

arts for publications<br />

such as the South<br />

China Morning Post,<br />

Wallpaper*, The<br />

Guardian and Condé<br />

Nast Traveller. In this<br />

issue, she interviewed<br />

Robert Brooks to hear<br />

about the makeover of<br />

Bonham’s auction house.<br />

Kenny is a fashion editor<br />

and style consultant<br />

based in London. His eye<br />

for sartorial elegance has<br />

led to him contributing<br />

to publications globally<br />

including Esquire and<br />

Tatler. We have Kenny to<br />

thank for the fantastic<br />

styling on our Colour<br />

Capital fashion shoot.<br />

Michele koh<br />

Morollo<br />

Michele began her<br />

writing career in<br />

Singapore in 1997<br />

as a book and music<br />

reviewer. She studied<br />

journalism in London<br />

and had a collection of<br />

short stories – Rotten<br />

Jellybeans – published<br />

during her time there.<br />

Since 2009, Michele<br />

has been writing<br />

about design, art<br />

and architecture for<br />

publications globally.<br />

Read her story Sitting on<br />

Money in our investment<br />

section.<br />

Liz Thomas is a foreign<br />

correspondent, travel<br />

writer and restaurant<br />

reviewer. She now covers<br />

the East Asia region for<br />

the Daily Mail, after<br />

reporting from the<br />

London office for six<br />

years. For this issue, she<br />

interviewed some of<br />

Hong Kong’s leading<br />

restaurant figures for our<br />

foodie feature, Success on<br />

a Plate.<br />

12 RESERVE<br />

THE

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!