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10 | advancing Knowledge<br />

Energy gap<br />

Cold cures<br />

Mitochondrial DNA mutations are<br />

surprisingly common.<br />

Not all pain is the same.<br />

1 2 3<br />

Mitochondria generate the bulk of the<br />

cell’s energy. Derived from once-freeliving<br />

bacteria, they retain the remnants<br />

of an ancestral genome, now down to<br />

its last 37 genes. Mutations in these<br />

genes cause a variety of conditions,<br />

typically affecting tissues with high<br />

energy needs, yet their full impact has<br />

been obscure. Now, Patrick Chinnery,<br />

Doug Turnbull and colleagues at<br />

Newcastle University have found that<br />

they affect significantly more people<br />

than previously thought.<br />

The Newcastle group used two<br />

approaches to assess the incidence of<br />

mitochondrial DNA mutations. One was<br />

to assess how many new mutations<br />

appeared in a series of more than 3000<br />

live births. One in 200 was found to carry<br />

a mutation not seen in their mother.<br />

In a complementary strand of work, the<br />

researchers calculated the prevalence of<br />

mutations in the working-age population<br />

around Newcastle, by analysing all<br />

suspected cases of mitochondrial<br />

disease seen at a neurology clinic<br />

between 1990 and 2004.<br />

By tracing family members, they found<br />

that 9.2 in 100 000 people had clinically<br />

apparent mitochondrial DNA disease,<br />

making it one of the most common<br />

inherited neuromuscular disorders.<br />

In addition, a further 16.5 in 100 000<br />

children and adults were at risk of<br />

mitochondrial DNA disease.<br />

The inheritance of mitochondrial DNA<br />

disorders is complex – the severity of<br />

symptoms varies widely in the offspring<br />

of affected mothers. Offspring get all their<br />

mitochondria from their mother, but if<br />

she has a mix of normal and mutant<br />

mitochondria, what decides whether they<br />

receive normal or affected mitochondria<br />

or a mix of both?<br />

The answer, it appears, is pure luck. When<br />

the Newcastle team looked at the<br />

precursors of egg cells created early in<br />

development, they discovered that the<br />

cells inherited a random selection of<br />

mutant and normal mitochondria. What<br />

an offspring ends up with simply depends<br />

on the fraction of mutant mitochondria in<br />

the egg that gets fertilised.<br />

Discovery of this ‘mitochondrial genetic<br />

bottleneck’ may provide an opportunity<br />

to screen out eggs with many mutant<br />

mitochondria, reducing the risk that a<br />

mother has a severely affected child.<br />

Schaefer AM et al. Prevalence of mitochondrial<br />

DNA disease in adults. Ann Neurol 2008;63(1):35–9.<br />

Elliott HR et al. Pathogenic mitochondrial DNA<br />

mutations are common in the general population.<br />

Am J Hum Genet 2008;83(2):254–60.<br />

Cree LM et al. A reduction of mitochondrial DNA<br />

molecules during embryogenesis explains the rapid<br />

segregation of genotypes. Nat Genet 2008;40(2):<br />

249–54.<br />

Many noxious insults trigger pain,<br />

such as heat, cold and tissue damage.<br />

All these insults are detected by<br />

pain-sensing neurons, nociceptors,<br />

which rapidly send messages to the<br />

spinal cord and then on to the brain.<br />

But there are subtle differences in how<br />

they are detected, and John Wood of<br />

University College London and<br />

colleagues are unpicking the cellular<br />

mechanisms that distinguish different<br />

types of pain.<br />

Although cold tends to inhibit our sensory<br />

and motor systems, pain perception is<br />

not affected – it serves a valuable defence<br />

function. To explore the mechanisms<br />

underlying this effect, Professor Wood’s<br />

team examined the function of key<br />

nociceptor sodium channels, the<br />

activation of which triggers a nerve<br />

impulse and ultimately leads to the<br />

sensation of pain.<br />

While the activity of most types of channel<br />

dropped when skin was cooled, that of<br />

one specific channel – known as Na v 1.8<br />

– was unaffected. Moreover, chilling<br />

actually lowered the threshold at which<br />

Na v 1.8 channels opened. Thus Na v 1.8<br />

appears to be the crucial element of cold<br />

pain sensing by nociceptors.<br />

But are there specific nociceptors for pain<br />

or does each sensory neuron detect a<br />

range of stimuli? To address this question,<br />

Professor Wood used a toxin to eliminate<br />

Images<br />

1 Mitochondria, the cell’s source of energy.<br />

2 Cardiac muscle stained for mitochondria.<br />

3, 4 Toxin-induced elimination of Na v 1.8 neurons (green).<br />

5, 6 Chromosomes (blue) are moved in dividing cells by microtubules<br />

(red), which attach to kinetochores (green)

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