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Avocado Production in Asia and the Pacific - United Nations in ...

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durian, persimon, tea <strong>and</strong> coffee st<strong>and</strong><strong>in</strong>g <strong>in</strong> <strong>the</strong> same orchard. It can be controlled ra<strong>the</strong>r<br />

easily by <strong>the</strong> use of a pesticide spray or pesticide-soaked cloth wrapped around <strong>the</strong> tree trunk<br />

when <strong>the</strong> pest is still <strong>in</strong> <strong>the</strong> larva stage <strong>and</strong> moves from tree to tree. Stem borers <strong>and</strong> crickets<br />

caus<strong>in</strong>g damage to trunk <strong>and</strong> roots have been recorded also.<br />

6. HARVESTING OF FRUIT AND YIELD<br />

As mentioned earlier, avocado is grown <strong>in</strong> <strong>the</strong> Central Highl<strong>and</strong>s, far away from<br />

ma<strong>in</strong> cities where <strong>the</strong> fruit could be consumed on a large scale. Fruits are harvested when<br />

<strong>the</strong>y are still immature <strong>in</strong> order to prolong <strong>the</strong>ir shelf-life dur<strong>in</strong>g long distance transportation,<br />

often under poor packag<strong>in</strong>g <strong>and</strong> h<strong>and</strong>l<strong>in</strong>g techniques. Fruits are picked manually <strong>and</strong> usually<br />

<strong>the</strong> fruit maturity <strong>in</strong>dex is determ<strong>in</strong>ed by <strong>the</strong> pickers, who decide on <strong>the</strong> harvest<strong>in</strong>g time<br />

based on <strong>the</strong>ir own experience. Up to <strong>the</strong> present time, very few <strong>in</strong>vestigations have been<br />

carried out on productivity <strong>and</strong> no statistical <strong>in</strong>formation has been given officially.<br />

Therefore, under <strong>the</strong> current situation, low <strong>and</strong> unstable productivity <strong>and</strong> poor fruit quality<br />

are <strong>the</strong> ma<strong>in</strong> concerns of <strong>the</strong> avocado production development programmes <strong>in</strong> <strong>the</strong> country.<br />

7. MARKETING<br />

<strong>Avocado</strong> fruits are available <strong>in</strong> Vietnam from February to August, but <strong>the</strong> ma<strong>in</strong><br />

fruit<strong>in</strong>g season is from May to July. The price of avocado fruit is very low compared to o<strong>the</strong>r<br />

fruits (Table 4).<br />

1<br />

2<br />

3<br />

4<br />

5<br />

6<br />

7<br />

8<br />

9<br />

10<br />

11<br />

12<br />

13<br />

Table 4. Average Farm Price of Some Fruits <strong>in</strong> South Vietnam (Feb.1999)<br />

No. Fruit Price (VND*/Kg) Place<br />

Water apple 1,200-1,500<br />

Sapodilla 5,000-7,000<br />

Guava<br />

1,000-1,200<br />

Star apple 4,000-6,000<br />

M<strong>and</strong>ar<strong>in</strong> 6,500-7,500<br />

Mango 12,000-18,000<br />

Longan 15,000-19,000<br />

Soursop 9,000-13,000<br />

Banana 500-2,000<br />

P<strong>in</strong>eapple 1,200-1,500<br />

Papaya 1,000-1,200<br />

Water melon 4,000-6,000<br />

<strong>Avocado</strong> 300-1,000<br />

Tien Giang<br />

Tien Giang, Can Tho<br />

Tien Giang<br />

Tien Giang<br />

Tien Giang<br />

Tien Giang, Ben Tre, Dong Thap<br />

Tien Giang,V<strong>in</strong>h Long<br />

Tien Giang, Long An<br />

Tien Giang<br />

Tien Giang, Long An<br />

Tien Giang, Dong Thap<br />

Tien Giang, Long An, Can Tho<br />

Lam Dong, Dac Lac<br />

1US$ = 13,900 VND<br />

Source: SOFRI, 1999<br />

Vietnamese people rarely enjoy avocado fruit with its natural taste whereas <strong>the</strong>y do <strong>in</strong><br />

<strong>the</strong> case of o<strong>the</strong>r fruits. <strong>Avocado</strong> is usually mixed <strong>in</strong> fruit cocktails, ice cream or <strong>in</strong> salads.<br />

Therefore, it is consumed not as much as o<strong>the</strong>r fruits <strong>in</strong> <strong>the</strong> country but just <strong>in</strong> small<br />

amounts. The growers send <strong>the</strong>ir fruits directly to local markets or to local wholesalers<br />

70

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