Grand Harmony Wedding Dinner Menu 和悦婚宴菜谱
Grand Harmony Wedding Dinner Menu 和悦婚宴菜谱
Grand Harmony Wedding Dinner Menu 和悦婚宴菜谱
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<strong>Grand</strong> <strong>Harmony</strong> <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong><br />
和 悦 婚 宴 菜 谱<br />
珠联囍璧合<br />
Barbecued Whole Suckling Pig<br />
八宝酿焗大响螺<br />
Baked Sea Whelk Stuffed with Abalone, Onion and Pork<br />
云腿菜胆炖北菇<br />
Double Boiled Hearts of Green with Chinese Mushroom and Yunnan Ham<br />
翡翠蚝皇汤鲍<br />
Braised Abalone with Vegetables in Stone Bow<br />
清蒸东星斑<br />
Steamed Fresh Star Garoupa<br />
古法沙姜盐焗鸡<br />
Baked Chicken in Rock Salt and Ginger<br />
锦绣炒香苗<br />
Fried Rice with Assorted Meat and Conpoy<br />
杞子鱼汤米线<br />
Rice Noodles with Wolfberry Seeds in Fish Soup<br />
合桃露汤圆<br />
Walnut Cream with Glutinous Dumplings<br />
君悦甜点心<br />
Chinese Petits Fours<br />
中国茗茶<br />
Chinese Tea<br />
HK$11,380 plus 10% service charge per table of 10-12 persons<br />
* Valid until 31 August 2011<br />
由于市场价格的浮动,香港君悦酒店保留更改以上菜单价格及各项目之权利。<br />
本酒店将于宴会或会议举行60天前确实上述菜单之价格及各项目。<br />
In the case of unforeseeable market price fluctuations for any of the menu items, <strong>Grand</strong> Hyatt Hong Kong reserves the<br />
right to alter the above Chinese <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items. The Hotel undertakes to guarantee the Chinese<br />
<strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items two months prior to your event.
<strong>Grand</strong> Elegance <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong><br />
雅 悦 婚 宴 菜 谱<br />
珠联囍璧合<br />
Barbecued Whole Suckling Pig<br />
珊瑚露笋虾球<br />
Sauteed Fresh Prawns with Asparagus and Crab Coral<br />
金汤花胶鸡丝烩元贝<br />
Braised Pumpkin Soup with Fish Maw, Conpoy and Chicken<br />
翡翠蚝皇汤鲍<br />
Braised Abalone with Vegetables in Stone Bow<br />
清蒸东星斑<br />
Steamed Fresh Star Garoupa<br />
脆皮龙岗鸡<br />
Deep-fried Crispy Chicken<br />
鲍汁鱆鱼鸡粒香苗<br />
Fried Rice with Diced Octopus and Chicken in Abalone Sauce<br />
上汤煎粉果<br />
Pan-fried Shrimp Dumplings in Soup<br />
红豆沙汤圆<br />
Red Bean Cream with Glutinous Dumplings<br />
君悦甜点心<br />
Chinese Petits Fours<br />
中国茗茶<br />
Chinese Tea<br />
HK$12,880 plus 10% service charge per table of 10-12 persons<br />
* Valid until 31 August 2011<br />
由于市场价格的浮动,香港君悦酒店保留更改以上菜单价格及各项目之权利。<br />
本酒店将于宴会或会议举行60天前确实上述菜单之价格及各项目。<br />
In the case of unforeseeable market price fluctuations for any of the menu items, <strong>Grand</strong> Hyatt Hong Kong reserves the<br />
right to alter the above Chinese <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items. The Hotel undertakes to guarantee the Chinese<br />
<strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items two months prior to your event.
<strong>Grand</strong> Occasion <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong><br />
欢 悦 婚 宴 菜 谱<br />
珠联囍璧合<br />
Barbecued Whole Suckling Pig<br />
焗酿鲜蟹盖<br />
Baked Stuffed Crab Shell<br />
金巢夏果带子<br />
Sauteed Scallops with Macadamia Nut in Crispy Basket<br />
肘子竹笙时蔬<br />
Braised Seasonal Vegetables with Bamboo Pith and Yunnam Ham<br />
原盅南瓜冬茸龙虾烩燕窝<br />
Bird's Nest Soup with Lobster, Pumpkin and Winter Melon<br />
翡翠北菇鲍甫<br />
Braised Sliced Abalone with Chinese Mushroom and Vegetable<br />
清蒸东星斑<br />
Steamed Fresh Star Garoupa<br />
一品茶香鸡<br />
Tea Smoked Chicken<br />
元贝水晶香苗<br />
Fried Rice with Conpoy and Egg White<br />
上汤鲜水饺<br />
Shrimp Dumplings in Soup<br />
莲子桂圆红枣茶<br />
Double Boiled Lotus Seeds, Red Dates and Dry Longan<br />
君悦甜点心<br />
Chinese Petits Fours<br />
中国茗茶<br />
Chinese Tea<br />
HK$13,880 plus 10% service charge per table of 10-12 persons<br />
* Valid until 31 August 2011<br />
由于市场价格的浮动,香港君悦酒店保留更改以上菜单价格及各项目之权利。<br />
本酒店将于宴会或会议举行60天前确实上述菜单之价格及各项目。<br />
In the case of unforeseeable market price fluctuations for any of the menu items, <strong>Grand</strong> Hyatt Hong Kong reserves the<br />
right to alter the above Chinese <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items. The Hotel undertakes to guarantee the Chinese<br />
<strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items two months prior to your event.
<strong>Grand</strong> Delight <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong><br />
姻 悦 婚 宴 菜 谱<br />
满堂囍吉庆<br />
Smoked Salmon Tartar with Oscietra Caviar and Condiments on Dry Ice (15 gms Caviar)<br />
珠联囍璧合<br />
Barbecued Whole Suckling Pig<br />
八宝酿焗大响螺<br />
Baked Sea Whelk Stuffed with Abalone, Onion and Pork<br />
元贝扒时蔬<br />
Braised Seasonal Vegetables with Conpoy<br />
竹笙蟹肉烩燕窝<br />
Braised Fresh Crab Meat with Bamboo Piths and Bird's Nest<br />
碧绿蚝皇北菇鲍甫<br />
Braised Sliced Abalone in Oyster Sauce with Vegetable<br />
清蒸东星斑<br />
Steamed Fresh Star Garoupa<br />
脆皮蒜香鸡<br />
Deep-fried Crispy Chicken with Garlic<br />
飘香荷叶饭<br />
Fried Rice Wrapped in Lotus Leaf<br />
鲍汁捞蛋面<br />
Braised Egg Noodles with Abalone Sauce<br />
银耳炖万寿果<br />
Double Boiled Papaya with Silver Fungus<br />
君悦甜点心<br />
Chinese Petits Fours<br />
中国茗茶<br />
Chinese Tea<br />
HK$15,880 plus 10% service charge per table of 10-12 persons<br />
* Valid until 31 August 2011<br />
由于市场价格的浮动,香港君悦酒店保留更改以上菜单价格及各项目之权利。<br />
本酒店将于宴会或会议举行60天前确实上述菜单之价格及各项目。<br />
In the case of unforeseeable market price fluctuations for any of the menu items, <strong>Grand</strong> Hyatt Hong Kong reserves the<br />
right to alter the above Chinese <strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items. The Hotel undertakes to guarantee the Chinese<br />
<strong>Wedding</strong> <strong>Dinner</strong> <strong>Menu</strong> price and items two months prior to your event.
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