Wedding Menu - Atlantica Hotel & Marina Oak Island

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POTATO JACKETS...................................................................................................................$11 Hot baked potatoes split open with a buffet of delicious toppings. Toppings include shredded cheese, green onions, bacon bits, sour cream, butter, fresh diced tomatoes, jalapeno peppers, and salsa. CHEF ATTENDED GOURMET GRILLED CHEESE STATION……………………..$13 Have one of our Chefs grill up a custom made grilled cheese sandwich right in front of you. Choose from a selection of artisanal breads, domestic and imported cheeses, grilled to perfection. POUTINE BAR.............................................................................................................................$11 Individual portions of hand-cut French fries that can be customized with an assortment of toppings including bacon bits, green onions, caramelized onions, fresh diced tomatoes, jalapeno peppers, bell peppers, olives, feta and mozzarella cheese. Choose beef gravy or warm cheese sauce to top it all off. Served with ketchup, mustard and mayonnaise. SLIDERS........................................................................................................................................$11 Build your own sliders with a selection of cheese, lettuce, tomato, onions, pickles, smoky BBQ sauce, ketchup, mayonnaise and Dijon mustard. Choose two of the following types: · Homemade pulled pork · Ground beef burgers · Seasoned chicken breast
MENU SELECTION CATERING OVERVIEW Menu selections should be discussed two to four weeks prior to the start of your event. All menu prices quoted are for 60 days & are subject to change thereafter. Our Conference Service Manager would be pleased to assist you, should you prefer to personalize a custom menu to accommodate your guests/tastes. Alternative meals are available for guest(s) with special dietary needs (vegetarian, allergy, etc.). FOOD & BEVERAGE REGULATIONS Due to liability insurance, the Atlantica Hotel & Marina Oak Island must provide all food & beverage items (with the exception of wedding cakes). Therefore, the removal of any & all food & beverage from the hotel premises is prohibited. Atlantica Hotel & Marina Oak Island is responsible for upholding & administering the Liquor Laws of the Province of Nova Scotia regarding the dispensing of alcoholic beverages. As such, the hotel reserves the right to refuse to serve any person or group that would result in the hotel being in conflict with the Liquor Laws. Atlantica Hotel & Marina Oak Island reserves the right to terminate any event before its scheduled ending time, for such reasons. NOVA SCOTIA SMOKE FREE PLACES ACT Atlantica Hotel & Marina Oak Island is a non-smoking hotel & prohibits smoking in all guest rooms and meeting spaces. GUARANTEED NUMBERS & CANCELLATIONS A guaranteed number of people attending your function is required three business days prior to the start of your event date. Atlantica Hotel & Marina Oak Island will charge for the number of guaranteed people or for the number of people served, whichever is greater. To maintain high service standards all food & beverage items which are priced per person cannot be ordered for any amount less than the total number of guaranteed attendees. Should the final guaranteed number of attendees fall short of the guarantee originally stipulated on the function contract, Atlantica Hotel & Marina Oak Island reserves the right to bill for the original guarantee stipulated on your contract, or impose an additional room rental charge & applicable tax. The hotel reserves the right to re-assign function space if the guaranteed number of attendance is lower than originally stipulated on the function contract. Cancellations must be made with your Conference Service Manager between the hours of 9:00 am & 5:00 pm, Monday to Friday. Cancellation fees will apply in accordance with the hotel’s policies. Please see your contract for details. SERVICE FEES A service fee of 15% is applied to all food & beverage products prior to applicable tax. A minimum three-hour labour charge of $25.00 per hour applies to all bar services with revenues below $400.00, prior to tax. All charges are subject to a 15% service fee & applicable tax.
Page 1 and 2: WEDDING MENU
Page 3 and 4: RECEPTIONS HORS D’OEUVRES Prices
Page 5 and 6: ENTRÉES Choose two entrées from t
Page 7 and 8: BACKYARD BBQ DINNER $32 Includes yo
Page 9 and 10: MIX AND MINGLE Includes your choice
Page 11 and 12: SAUTÉ STATION Choose one of the fo
Page 13: LATE NIGHT MENU BREADS & SPREADS...
Page 17: SOCAN FEE On behalf of SOCAN (Socie

Wedding Menu - Atlantica Hotel & Marina Oak Island

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