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when it comes to caves. Except at<br />

spawning time, no individual has<br />

its own cave, as my Ancistrus L<br />

144 do, for example. The females<br />

drive the males out of any cave if<br />

it suits them—they are larger and<br />

more able to look after themselves.<br />

Triangular-shaped pipes<br />

are particular favorites, probably<br />

because they are a good fit for<br />

the fish’s body shape. Bogwood<br />

seems to provide no particular<br />

attraction for Ancistrus claro. In<br />

this respect they are significantly<br />

different from other Ancistrus<br />

(for example, Ancistrus sp. “Río<br />

Paraguay”, L 107).<br />

I now feed my Ancistrus claro<br />

a less vegetarian diet than I use<br />

for other Ancistrus species—food<br />

tablets are noticeably more<br />

popular than spinach, for example. Cucumber,<br />

zucchini, and potato are more or less completely<br />

ignored. The temperature fluctuates between 73<br />

and 79°F (23–26°C), as the heating is controlled<br />

by the same time switch as the light. A friend kept<br />

his specimens at 84°F (29°C). He said that these<br />

conditions were suggested in the original description,<br />

but now he has no fish left. It would seem<br />

that not all L-number catfishes like the conditions<br />

required by Hypancistrus.<br />

After a year of maintenance, when my fish were<br />

almost two years old, I discovered the first clutch.<br />

There were fewer than 20 eggs, but they were very<br />

large, approaching 4 mm in diameter. The clutch<br />

wasn’t like a bunch of grapes—the eggs were distributed<br />

next to one another in a patch on the ceiling<br />

of one of the triangular clay pipes. No egg was attached<br />

on top of the others.<br />

The brooding male lay outside the pipe with<br />

only his head inside, continually fanning water<br />

inside with his fins. I have now observed this behavior in<br />

both males during 10 different spawnings. There was no<br />

change, even when both males were brooding clutches<br />

simultaneously and in sight of one another.<br />

Unfortunately, I lost two clutches because, while I<br />

was away for a few days, the filter had become so clogged<br />

that the diffuser no longer created an air supply. The male<br />

apparently couldn’t compensate for this and the entire<br />

clutch failed to hatch. It appears that the oxygen requirement<br />

is very high, which moved me to set the maintenance<br />

temperature permanently to around 75–77°F<br />

(24–25°C). Of course it sometimes rises to as warm as<br />

86°F (30°C) in the height of summer, but so far all my<br />

fish species have withstood this well in the short term.<br />

After just two days the eggs darkened considerably<br />

Fry of Ancistrus claro with<br />

residual yolk sacs.<br />

Half-grown Ancistrus claro<br />

still exhibits a pattern of<br />

spots on the dark body.<br />

and became almost opaque. After four days the eyes<br />

could be seen in the eggs, but hatching didn’t take place<br />

until the ninth day. From above, the freshly hatched<br />

larvae appeared banded and were very large at around .5<br />

inch (13 mm) in length. With increasing age the young<br />

develop a white spot pattern, which may not be a match<br />

for the other white-spotted species (e.g., L 107) but still<br />

looks quite attractive.<br />

On one point I have to agree with the literature: the<br />

young grow very, very slowly. That is also the main reason<br />

why this species is only rarely available in the trade. Sometimes<br />

you have to travel a bit further to the breeder.<br />

REFERENCES<br />

Seidel, I. 2008. Back to Nature—Handbuch für L-Welse. Ettlingen.<br />

AMAZONAS<br />

85

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