Basic Commercial Fishing Regulations - Gulf States Marine ...
Basic Commercial Fishing Regulations - Gulf States Marine ...
Basic Commercial Fishing Regulations - Gulf States Marine ...
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Is.(located at Longitude 88 11.500). From March<br />
15 through Labor Day, waters west of longitude<br />
88º11’500” are open from 7:00 pm. Sunday to<br />
12:00 noon Friday. From May 15 to October 2,<br />
all waters in the <strong>Gulf</strong> of Mexico east of Old<br />
Little Lagoon Pass to the Florida line are closed<br />
to gill nets, trammel nets, seines, haul seines,<br />
and other entangling nets. From January 1<br />
through the day after Labor Day of each year,<br />
entangling nets are prohibited in certain waters<br />
in and around Dauphin Island.<br />
It is illegal to remove the roe or otherwise<br />
process roe mullet aboard any boat or vessel in<br />
Alabama. All nets must be constantly attended<br />
by the licensee, and no dead fish or other dead<br />
seafood may be discarded within three (3) miles<br />
of <strong>Gulf</strong> beaches, 500’ of any shoreline, or into<br />
any river, stream, bayou, or creek.<br />
It is illegal to use or possess a gill net, trammel,<br />
or other entangling net that do not have a two<br />
inch (2”) cork every five feet (5’) or a six inch<br />
(6”) buoy every fifty feet (50’) on the top line.<br />
SEAFOOD DEALER LICENSE<br />
All licenses expire September 30 of each year.<br />
Required of any person, firm, or corporation<br />
selling, brokering, trading, bartering, or<br />
processing any fresh or frozen seafood. To<br />
obtain a seafood dealer license, tax<br />
identification, proof of business license, and<br />
appropriate health permit are required (if<br />
applicable). License required for each place of<br />
business (“place of business” means a<br />
permanent structure on land or a vehicle from<br />
which seafood is sold or purchased if<br />
owner/operator does not have a licensed<br />
permanent structure.)<br />
Resident seafood dealer - $201.00<br />
Nonresident seafood dealer - $401.00 or the<br />
same fee that is charged an Alabama<br />
resident in their state if Alabama residents<br />
are charged more than $401.00<br />
SEAFOOD DEALER VEHICLE LICENSE<br />
Only holders of a valid Alabama seafood dealer<br />
license may purchase a seafood dealer vehicle<br />
license.<br />
<br />
Resident and nonresident - $101.00 per<br />
vehicle<br />
SEAFOOD REPORTING AND LANDING<br />
REGULATION<br />
Alabama Code requires that each and every<br />
person, firm, or corporation holding a seafood<br />
dealer’s license issued by the Commissioner of<br />
Conservation and Natural Resources or his or<br />
her authorized agent shall under oath make a<br />
monthly report to the MRD Director, on blanks<br />
provided for that purpose.<br />
All saltwater finfish commercially harvested in<br />
the state of Alabama, except those lawfully<br />
taken by purse seine, shall be landed in this state<br />
and reported through a properly licensed<br />
Alabama seafood dealer. Persons who are<br />
transporting commercially harvested saltwater<br />
finfish out of the state of Alabama must have in<br />
their possession proof that said finfish were first<br />
landed and reported to a licensed Alabama<br />
seafood dealer.<br />
<strong>Commercial</strong>ly harvested living marine products<br />
other than saltwater finfish taken from Alabama<br />
waters including, but not limited to oysters,<br />
crabs, shrimp, other marine invertebrates and<br />
live rock may be landed outside the state of<br />
Alabama provided the dealer to which products<br />
are sold provides to the MRD Director at<br />
monthly intervals the fisherman’s name; license<br />
or permit number; species purchased; volume<br />
and price paid for the product; date and area of<br />
harvest; trip and fishing time; proper vessel<br />
identification; type, quality, and size of gear<br />
used; applicable mesh size of gear used; and<br />
date of purchase – provided that if the dealer<br />
outside the state of Alabama to which produce<br />
was sold fails to report as required, it will be the<br />
responsibility of the fisherman who sold the<br />
product to provide to the MRD Director at<br />
monthly intervals the above required<br />
information.<br />
All motor vehicles, trailers, or semi-trailers<br />
transporting aquatic products for commercial<br />
purposes are required to exhibit the inscription<br />
“FISH” on the rear of the vehicle. The<br />
inscription shall read from left to right, be<br />
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