Guidelines for humane handling, transport and slaughter of
Guidelines for humane handling, transport and slaughter of
Guidelines for humane handling, transport and slaughter of
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54<br />
<strong>Guidelines</strong> <strong>for</strong> <strong>humane</strong> <strong>h<strong>and</strong>ling</strong>, <strong>transport</strong> <strong>and</strong> <strong>slaughter</strong> <strong>of</strong> livestock<br />
Fig. 49: Poultry<br />
shackled on<br />
conveyor by<br />
legs prior to<br />
electric stun<br />
Fig. 50: Stun/bleed<br />
cones <strong>for</strong> small-scale<br />
poultry <strong>slaughter</strong>