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Sustainability of rice in the global food system - IRRI books

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Table 10. Recent trends <strong>in</strong> population and <strong>rice</strong> production <strong>in</strong> <strong>the</strong> major <strong>rice</strong>-grow<strong>in</strong>g countries<br />

<strong>in</strong> Asia.<br />

Country<br />

Rice harvested Population growth Growth <strong>in</strong> <strong>rice</strong> production<br />

area, 1995 (% yr -1 )<br />

(% yr -1 )<br />

(million ha)<br />

1975-85 1985-95 1975-85 1985-95<br />

Ch<strong>in</strong>a 31.11 1.4<br />

1.4<br />

3.2<br />

0.7<br />

India<br />

42.30 2.2<br />

2.0<br />

2.4<br />

3.1<br />

Indonesia 11.50<br />

2.1<br />

1.7<br />

5.5 2.5<br />

Bangladesh 9.95 2.6 2.0<br />

2.3<br />

1.8<br />

Vietnam<br />

6.77<br />

2.2<br />

2.2 3.6<br />

5.2<br />

Thailand 9.02<br />

2.1<br />

1.4<br />

3.0 0.5<br />

Myanmar 6.20 2.1<br />

2.2 4.6<br />

3.1<br />

Japan<br />

2.12 0.8 0.4<br />

–1.0 –1.1<br />

Philipp<strong>in</strong>es<br />

3.76 2.4<br />

2.1<br />

3.5 1.7<br />

South Korea<br />

1.06<br />

1.5 1.0 1.8 –2.2<br />

Asia 132.84 1.9 1.8 3.2<br />

1.7<br />

World 149.09 1.7 1.8 3.1 1.7<br />

1 t ha -1 because <strong>of</strong> <strong>in</strong>creased pest pressure and frequent cloudy days with below optimal<br />

sunsh<strong>in</strong>e (Hossa<strong>in</strong> 1997, Seshu 1988, Seshu and Cady 1984). In humid tropical<br />

regions with a good irrigation <strong>in</strong>frastructure, <strong>the</strong> maximum atta<strong>in</strong>able yield is about<br />

to be reached.<br />

Two technologies <strong>in</strong> <strong>the</strong> pipel<strong>in</strong>e may help <strong>in</strong>crease land productivity and <strong>in</strong>put<br />

use efficiency, which may aid <strong>in</strong> fur<strong>the</strong>r <strong>in</strong>creas<strong>in</strong>g <strong>rice</strong> supplies. The first is a new<br />

type <strong>of</strong> <strong>rice</strong> plant, which <strong>the</strong> media called “super <strong>rice</strong>.” In 1988, <strong>IRRI</strong> scientists began<br />

to design a new plant type that would <strong>in</strong>crease nutrient efficiency, by reduc<strong>in</strong>g unproductive<br />

tillers, and <strong>in</strong>crease photosyn<strong>the</strong>sis efficiency through erect and thick leaves<br />

(Khush 1995a,b). Field evaluation <strong>of</strong> breed<strong>in</strong>g l<strong>in</strong>es for this new plant type has begun,<br />

and <strong>in</strong>itial observations show that <strong>the</strong> new plant may have a yield advantage <strong>of</strong><br />

20–25% over exist<strong>in</strong>g modern varieties. Because <strong>of</strong> poor gra<strong>in</strong> fill<strong>in</strong>g, however, this<br />

potential is not be<strong>in</strong>g realized. Breeders are now select<strong>in</strong>g germplasm for improved<br />

gra<strong>in</strong> fill<strong>in</strong>g and <strong>in</strong>corporat<strong>in</strong>g genes for disease and <strong>in</strong>sect resistance. Agronomists<br />

are work<strong>in</strong>g to develop an optimal plant<strong>in</strong>g method, nitrogen application, and weed<br />

control. Fur<strong>the</strong>r research is also needed to improve gra<strong>in</strong> quality. It may take ano<strong>the</strong>r<br />

5–10 yr for this technology to reach <strong>rice</strong> farmers.<br />

The second technology <strong>in</strong>volves develop<strong>in</strong>g hybrid <strong>rice</strong> for tropical regions<br />

(Virmani 1994). Hybrid <strong>rice</strong> has been grown <strong>in</strong> Ch<strong>in</strong>a s<strong>in</strong>ce 1976 and has been <strong>the</strong><br />

ma<strong>in</strong> source <strong>of</strong> <strong>the</strong> growth <strong>in</strong> <strong>rice</strong> production s<strong>in</strong>ce <strong>the</strong>n. Hybrid <strong>rice</strong> has an average<br />

yield advantage <strong>of</strong> about 15% over <strong>the</strong> best <strong>in</strong>bred varieties. About half <strong>of</strong> Ch<strong>in</strong>ese<br />

<strong>rice</strong> land is now planted to hybrid <strong>rice</strong>. The Ch<strong>in</strong>ese hybrids, however, were found to<br />

be unsuitable for tropical regions. <strong>IRRI</strong> began hybrid <strong>rice</strong> research <strong>in</strong> 1978 and has<br />

already been successful <strong>in</strong> breed<strong>in</strong>g l<strong>in</strong>es that show a yield advantage <strong>of</strong> about 15-<br />

20% over modern <strong>in</strong>bred varieties under tropical conditions. The <strong>IRRI</strong> materials are<br />

34 Hossa<strong>in</strong>

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